Definitely need to try their beignets. Huge portion and very delicious.
Went their during the SF restaurant week. Love the open kitchen design and the view of the bay. Food was amazing as well.
Drop what you're doing and get the baked potato tater tots. Doesn't matter if you're not even at the restaurant, hop in an uber and ride towards flavor heaven.
Go to The Big 4 and note the cocktail tables etched with the place's namesakes: Crocker, Hopkins, Huntington, and Stanford.
