Cults lead singer worked here when she first moved to NYC. She only lasted two weeks, but still calls it the best bakery in the world. Go for the Red Velvet.
Expect an extensive line for seating at this tiny, unique breakfast Mecca. It’s worth the wait.
Take your friends to this authentic Japanese noodle shop and enjoy a delicious and fun interactive meal.
"Impressive you found this place at all! Our concierge at Thompson LES might be able to help you with that secret number you're searching for."
Noodle fans line up daily at 5 PM to get a table at this East Village Japanese restaurant before the real crowds form, because the ramen is just that good. [Eater 38 Member]
After 11pm, it's the best restaurant in the city. But at any hour epic raw bar platters and perfect fondue and the mere 50-odd seats are among the reasons there's always a wait. [Eater 38 Member]
In a dining world overrun with offal, Québécois heft, and pasta, it's nice to have a meal where a roasted carrot can blow you away. [Eater 38 Member] Leia mais.
Dieterle has a knack for fusing Thai cuisine with his own New-American style, and the result is one of the most unique menus in New York right now. [Eater 38 Member]
Chef Andrew Carmellini's return to the stage, following A Voce, is a rustic neighborhood Italian resto at the core. And on Mondays, home of some of New York's best fried chicken. [Eater 38 Member] Leia mais.
This tiny, beautifully-designed West Village restaurant serves some of the city's best pastas & a small list of rustic Tuscan-style meat dishes. Make reservations well ahead of time. [Eater 38 Member]
Chef April Bloomfield holds her own and then some at New York's top gastropub. Arguably the best restaurant burger in New York is served here, and the gnudi needs no introduction. [Eater 38 Member] Leia mais.
Innovative cocktails? Check. Top-notch wine collection? Check. Sexy upstairs, cozy downstairs? Check, and check. See you there.
Brooklyn: Frank Castronovo & Frank Falcinelli behind this cult restaurant explain, “We take seasonal ingredients that are local—and that we have in abundance here in America—and we Italianize them. Leia mais.
New York: A James Beard Award-winning chef & owners from La Esquina and 1 Oak aim to bring you NYC's most authentic Jamaican experience. Click "More Info" to take a tour Leia mais.
It's a BG New York City Secret! Faces of 5F Semifinalist Mariana loves this spot when she is in the mood for Italian - don't miss the live music Wednesday - Saturday. Leia mais.
