La Taqueria in the Mission has been declared to have America’s Best Burrito by ESPN’s FiveThirtyEight. Head over and try it today! Leia mais.
Pork is verboten at Wise Sons, making the shop's breakfast meat offerings a tad more inventive. One such option is the pastrami breakfast sausage. Leia mais.
This is my kind of treat! It's not overly sweet, but totally delicious. Don't miss the classic filled-to-order Vanilla Cookie Crunch Cream Puff and read all about my visit on WinstonWanders below!! Leia mais.
Come for the liquid nitrogen show, stay for the delicious Strawberry White Balsamic Ice Cream. This little stall in Hayes Valley is too cool & so much fun. Read about my visit on WinstonWanders below! Leia mais.
Get in line early: Baker Chad Robertson (and co-owner Elisabeth Prueitt) take the bread out of the oven around 5:00PM, Wed-Sun. Can't get to the bakery? Pick up their amazing new book, Tartine Bread. Leia mais.
Check out this new Nob Hill Lush outpost, which offers 12 rotating gelato flavors, including ricotta lemon zest, fresh mint chocolate chip, lemon sorbetto, bourbon Butterfinger, and popcorn truffle. Leia mais.
There's nothing quite like a fresh out of the fryer donut or apple fritter at Bob's after bar hopping on Polk. They are ridiculously good & extremely cheap. Read all about it on WinstonWanders below! Leia mais.
Seriously, you need to get the Egg Custard Tart. It's the best, freshest, most-savory version of this eggy little pie that I've ever had. Delicious. Read all about it on WinstonWanders below! Leia mais.
Do yourself a favor — skip the Cruffin line and indulge in any of the other just-as-good and actually better pastries. Don't miss their bread pudding and read about them all on WinstonWanders below! Leia mais.
Mitchell's has been holding it down since 1953, offering both the standard chocolate, rocky road, and strawberry and our pick, ube, or purple yam. When else are you going to eat purple ice cream? Leia mais.
While you can certainly indulge in the bacon cronut or a breakfast sandwich with bacon jam, they'll also make you a fine RoastCo latte. There are coffee and sandwich loyalty cards, too. Leia mais.
Buffalo Mac and Cheese at The Lodge is another champion of our stoner foods list. Take your usual macaroni and add a blend of of both blue cheese and Buffalo sauce for a delicious spin on a classic. Leia mais.
The famed Angry Korean Wings really are worthy of all of the hype. The sweet and spicy gochujang glaze pairs perfectly with those moist, meaty, crispy chicken wings. Read more on WinstonWanders below! Leia mais.
Adults, leave your kids at home on the first Thursday of every month and take a date to After Dark, the Exploratorium's night exclusively for adults. There's a new theme every month and a cash bar! Leia mais.
Hit up the California Academy of Sciences on Thursday nights. They always have great live music, creative cocktails and there is always a diverse, hip crowd hanging out and enjoying the scenery. Leia mais.
This Filipino-Mexican food truck does fusion right. All of the flavors were bold and authentic and the inventive creations all came out insanely good. Read more about my visit on WinstonWanders below! Leia mais.
The way the menu works is a really simple choose-your-own adventure. Just pick a type: Flipped, Fake (tofu), or Fried (fried). We're not saying fried should be your choice but, well, just look at it! Leia mais.
You'll love the porchetta sandwich...it's #12 on 7x7's Big Eat SF 2010. Leia mais.
Come for seriously epic sausage sandwiches & bring them next to Toronado to enjoy a glass of craft draft beer. Don't miss the amazing chili topping and read about my visit on WinstonWanders below! Leia mais.
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST CRISPY CHEESE EXPERIENCEThe Cheese Toasties ($7.95) at Cowgirl Creamery's Ferry Building food stand are a dream come true... Leia mais.
Go to this soccer-obsessed El Salvadorian cheap eats spot and get some pupusas with a beer. Griddled masa, meat, cheese - what's wrong with that? Nothing. Read all about it on WinstonWanders below!! Leia mais.
Simple put, El Farolito makes the best damn burrito in the entire world as far as I'm concerned. That crumbled chorizo was seriously unbelievable. Read all about it on WinstonWanders below!! Leia mais.
All of the food is so packed with bold flavor, you won't even notice the menu is completely vegan. Don't miss the Coliflor Frito or famed Quesadilla de Camote and read more on WinstonWanders below!! Leia mais.
Mad scientist/baker William Werner's masterpiece, the Rebel Within, captures a soft boiled egg within a savory, sausage-studded cake. It's served with a tiny vial of Tabasco salt for added oomph. Leia mais.
Twin Peaks, a sixty-four-acre mix of grassland and coastal scrub, offers 180-degree views that will give you a glimpse of what San Francisco looked like in its natural state prior to development. Leia mais.