- animais
- na moda
- coquetel
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- Go to Nopa. All the cocktails are amazing, but the Blue Bottle Martini is to die for. Also, best pork chop in the city. Menu is always changing!
- Pavan KulkarniJulho 30, 2017Great ambiance and service but did not feel the hype for the food worth it
- Charlotte TorresMaio 21, 2011Awesome food. Great service. Get the chocolate soufflé. Its tiny but sooo rich and worth it!
- Premshree PillaiDezembro 22, 2010You're going to be happy with pretty much anything here, but the pork chops are really outstanding. Also, good cocktails.
- Greg LukanJunho 21, 2010Gabrielle really knows her stuff. From mint drinks to manhattans with various bitters. Chocolate is to die for. Also know great eats
- Bingo CoolSetembro 9, 2019https://pinoylambingans.su Pinoy Lambingan Orihinal na may Tv Replay, Pinoy ako, Pinoy Teleserye Replay, Pinoy Tambayan, Pinoy Tv, Pinoy Channel.
- HermannOutubro 20, 2014Overpriced. The food is just a hype King Salmon is a little piece of food. Average wait is 90+ minutes/isn't worth They will overcharge for the soda - served in a tiny glass full of ice and w/o refill
- Best burger in the city. Best pork chop in the city. Gettem both.
- James TAgosto 21, 2014I love that there's a Popeye's Chicken right across the street from this place.
- Watch out for that fennel sausage. It's a big one!
- You can sub out the fries on the burger for any other side.
- Food & WineAbril 20, 2011Star mixologist Neyah White serves his own home-finished Red Head rye whiskey (aged in Zinfandel barrels) at this late-night neighborhood gathering place.
- Richard TrovattenMaio 3, 2013My food took forever, but the waiter made up for it with fantastic service!
- Caroline On CrackAbril 8, 2013Dinner doesn't start til 6 but there's a snacks menu if you happen to arrive early.
- Helen ZhangSetembro 24, 2012Try the Wood Oven Flatbread - W/ fennel sausage, early girl tomatoes, basil, crescenza
- Order the burger, get it with gruyere and bacon, be happy. It order the pork chops and also be happy.
- Porkchop was honestly the best I've ever had.
- Colleen QuinnMarço 21, 2012ALWAYS check the dessert menu, you will usually find things like bacon brittle there...
- Cheryl FrankFevereiro 12, 2018Don’t bother trying to eat at the bar. People are crammed in, there’s no system for getting a seat, and the bar is packed while half the tables sit empty. Never been so frustrated.
- honestly, the entire menu is amazing, but the blue bottle martini is what i crave on a daily basis.
- Michael DeLongNovembro 27, 2012Excellent service, good drinks, decent but not spectacular food. Expected more based on the reputation. Didn't blow my box apart.
- Get the pork chop, and your belly will thank you.
- Shadi MehraeinJulho 22, 2009Definitely order the flatbreads and the pork chops. Great bartenders, cocktails and communal table if you don't have a reservation. And they serve till 1 am.
- Their juicy burger is my go-to. Amazing, even bunless.
- Skip the cocktails, get a bottle of wine and the pork chop or the papardelle.
- Shiri WeinsteinJunho 18, 2011Everyone's made a point to point out the pork chop, I'll point the vegetable tajine. Divine.