Empellón Cocina
(Fechado)Restaurante Mexicano$$$$
East Village, Nova Iorque
Os experts de The Wall Street Journal e Eater recomendam este local
153 Dicas e avaliações
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Chris HMarço 24, 2013Didn't blow me away. Chicharones were probably the best part of the meal. They arrive freshly fried and still crackling
Abigail KofflerJunho 25, 2015The food is good (especially the salsa) but the atmosphere is oh so pretentious and service meh. Wouldn't return
Best guacamole in NYC. Try it and thank me later.
Russell HirschornNovembro 12, 2014Really expensive and they dont have the pastrami taco. Pistachio guac was good but nothing that great.
Nick R.Janeiro 22, 2012Looking forward to the EV outpost of Alex Stupak's successful WV taco venture. Should be open in Feb 2012.
Rachel MercierJaneiro 16, 2013I wanted to be psyched about this spot but was disappointed. Guac is tasty but wayyyyy too expensive for what you get.
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Permanentemente fechado (Mostrar mais)
- Ter
- 17:30–22:30
- Qua–Qui
- 17:30–23:30
- Sex
- 17:30–Meia-noite
- Sáb–Dom
- 11:00–22:30
(212) 780-0999
Oferece
Reservas
Sim
Cartões de crédito
Sim (incl. Discover e Visa)
Mesas ao ar livre
Não
Comida / Bebida
Cardápios
Brunch, Almoço, Jantar, Happy Hour
Bebidas
Cerveja, Vinho, Bar completo, Coquetéis
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- 8.9
"Excellent tacos and margs. The prices are great. We will definitely be back!"
Calvin Multanen - 8.5
"Tudo perfeito, como prato principal Rib Eye envelhecido é dos Deuses!"
Deborah Facco - 8.9
"This tiny Spanish Harlem bistro is great for brunch. Get the Huevos Rancheros ($12): fried corn tortillas atop soupy black beans, all topped with avocado, salsa ranchera, eggs, & grilled skirt steak."
Gothamist
Lugares que as pessoas gostam de frequentar depois do(a) Empellón Cocina
- 9.0
"Try the Sunset Gun it is absolutely incredible. Gin infused with a kick of basil, love it!"
Lisa Linford - 9.0
"Must try their fantastic oyster selection, the clams, scallops on risotto is excellent. There's a wait so come early and put your name on the list."
Judy Cari - 9.0
"Really great cocktail bar! We purchased the Woodford Reserve bitters for Manhattans at home."
Megan Johnson
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