Sugestões para Restaurante Mexicano perto de Alphabet City, New York

Bon • Junho 17, 2016Fast great service! Salsa was refilled without even asking! Great guac and tacos (had nopal pros and carnitas).

Alerrandro C. • Maio 10, 2015Restaurante pequeno e extremamente autêntico ( até a Cocacola é importada da México :-P ). Comida muito boa e um bom preço. Peça uma Victoria para acompanhar.

Caroline W. • Novembro 12, 2017Spiced piña drink is great! Good amount of spice and great service. Fish tacos were also pretty good.

Jordan L. • Junho 5, 2017Lovely little place. The man and woman working are very sweet. Take a minute and order from their small "kitchen" and they will bring the food out to you. Definitely worth a visit.

Noah W. • Outubro 14, 2020Insane carnitas and chopped pork rib tacos

Rachel R. • Março 27, 2015Delicious tiny tacos and really good sauces/salsas for chips.

Zviad M. • Dezembro 28, 2019Great burritos and quesadillas. Decor is nice too

Carol • Abril 4A great shame that they’re closing. The elote, tacos, cocktails, and churros were phenomenal. Perfectly fresh, hot, crunchy churros OMG

L. T. • Agosto 16, 2019Delicious, filling, and spicy tofu burrito for a fair prices too.

Travel + Leisure • Março 10, 2014Even Chef René Redzepi of famed Noma loves this intimate, four-table taqueria in the East Village. Standouts include tongue tacos and house-made tortillas folded around soft beef suadero.

Antonio Luiz • Março 4, 2019O nachos que eles tão de cortesia é excelente, a margarida estava muito boa, a chimichanga estava mais ou menos.

Alex H. • Janeiro 19, 2023Seriously underrated! Vegan & gluten free Mexican. Wide variety of options, and it doesn’t feel like the same thing repurposed across the menu (a common tactic at some vegan spots). Good for groups!

Moses • Janeiro 5, 2013Pancita (spicy tripe soup) is excellent.

Jorge O. • Janeiro 22, 2012A "palapa" is an open-air, thatched-roof structure; they're useful common spaces on hot, sunny days. Get the jicama with lime and chile, a popular and refreshing treat for just such days.

Andrew W. • Março 28, 2018Best is the birria filling, a sort of chile-braised pot roast popular in East LA. Dig that yellow cheese! Regular double-tortilla soft shells also available.

Nate B. • Março 13, 2016Really awesome tacos. Great place for a quick lunch. Do not miss the al pastor.

Adriana L. • Novembro 24, 2017Restaurante super diferente e legal. Experimente o guacamole com formigas (US$ 14) que é ma-ra-vi-lho-so! Vc nao vai se arrepender ❤️

Josh B. • Outubro 4, 2020Get a chips & salsa, guacamole, and a cheese dip + a taco salad. The taco salad dressing is legit, and the tomatillo is fresh - get a side of it to use for everything.

Michelle W. • Março 1, 2023Raspberry marg + nachos = cure for a bad day

Andrew C. • Junho 11, 2019While the menu looks deceivingly simple, all the food is well executed and flavorful. Drinks are amazing!

jenny m. • Agosto 23, 2016Amazing staff and food ! must try

Ben M. • Abril 14, 2017The chorizo taco are extra spicy

Carly G. • Outubro 29, 2022Great mezcal and tequila cocktails!

Marek H. • Dezembro 30, 2022Known for amazing tamales but don’t ignore their paninis! The bread is a perfection