Brad Park: Speedy Romeo specializes in St. Louis-style pizza, but it’s everything else that they cook in that wood-burning oven that keeps us coming back.
Restaurante Americano · Midtown East · 88 dicas e avaliações
Brad Park: A fine dining establishment, but there’s just enough informality to the menu and the service that you won’t feel like you’re eating at church. There's a Russian oligarch’s living room.
Restaurante Escandinavo · Williamsburg · 34 dicas e avaliações
Brad Park: uksus, is a small tasting room in the back of a beer bar, Tørst. Juxtaposition of eating high-end cuisine while deep house cuts pulse through the sound system.
Brad Park: Texas meets Carolina meets East Village smoked meats. The pulled pork and brisket are both excellent, but it’s the real show-stopper is the massive beef brontosaurus rib.
Casa de Sushi · Upper East Side · 113 dicas e avaliações
Brad Park: Tanoshi is one of the best omakase sushi experiences you can find in New York City, and it comes at a better price than all of its contemporaries.
Restaurante Neo-Americano · Carroll Gardens · 12 dicas e avaliações
Brad Park: What started out as a “noshery and yoga room” is now just the former. $85 tasting menu is great. Tricky to get in, as they’re open Thursday through Sunday with only 12 seats.
600 11th Ave (btwn W 44th & W 45th St), Nova Iorque, NY
Restaurante de Ramen · Hell's Kitchen · 164 dicas e avaliações
Brad Park: Expertly curated high-end food court in Hell’s Kitchen. Court Street Grocers’ crazy sandwiches to The Cannibal’s full slate of meats and beers. Best ramen in NYC --> Ivan Ramen outside of Tokyo.