Perla Cafe
(Fechado)Restaurante Italiano e Restaurante Americano$$$$
West Village, Nova Iorque
Os experts de The New Yorker e Serious Eats recomendam este local
154 Dicas e avaliações
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Laura ChinJunho 30, 2012Try their take on a PB & J sandwich: foie gras, cherry jam, & pistachio. So decadent and pairs well with rose moscato
Gillian BenAryFevereiro 23, 2016Same owners as Fedora. Very hip, cool, intimate restaurant. Food and wine are both fabulous.
Kat LMaio 4, 2013Octopus is really good for octopus. Skip linguine vongole. Paparadelle isn't bad but I wouldn't order it again. Definitely get the orecchiette next time which we had before.
The chicken for two is incredible. I know what you're thinking, but damn. Having said that, all the food I great.
Amanda DSetembro 20, 2014If you get in good with the waiters they might bring you a glass of Amaro on the house.
Porig SalbaMaio 27, 2012Similar taste to Fedora, which also means similarly excellent. Def order pasta for a middle course. (4 of 4 petals via Fondu) Leia mais
Jeff CAgosto 19, 2012Anything with cheeks. Get the crispy pig ears just for the pork cheek croquette. Same with the 24 hour steak.
Octopus and Chicken Mousse apps to start. Pasta's are all amazing. agreat:black spaghett
MarcNovembro 5, 2014The burger is a Pat LaFrieda blend of brisket, chuck and short rib -
Lorna HagenAgosto 25, 2014Beef cheek ravioli, black spaghetti and tuna Milanese are out of this world.
Favorite restaurant in New York City. The aged steak and their fresh pastas are to die for - must go
Rebecca PlaineJaneiro 14, 2016I appreciated their approach to customer service- table wasn't ready yet and the hostess immediately offered us a round of drinks. We ended up waiting almost 45 minutes to be seated but no complaints.- Leigh FerreiraMarço 18, 2012do not miss the gnocchi! order anything gabe suggests. luv it here almost as much as joseph leonard. :-)
Nina CAgosto 8, 2012Love. Get the branzino w mush side, rock shrimp spaghetti and summer squash ricotta sal
Ashley WhiteAgosto 23, 2013Great decor. Amazing service. And even better food. Take the server's suggestions.
Josh WilsonMarço 18, 2016The pasta dishes are always on point. The agnolotti is my personal favorite.
Amanda RayeMarço 19, 2013Amazing pasta! I loved the fettuccini with lobster possato and skate...yum!
Some of the best octopus I've had. Millennium Falcon cocktail was great.
BlackboardEatsSetembro 13, 2012Fazzoletti translates as "handkerchiefs." Perla’s take on this primo piatto, which pairs the hand-cut, feather-light sheets with golden, supple chanterelles and a buttery, garlic chive–flecked sauce,
Ian GriggsMarço 31, 2013The bartenders are great here, food wonderful, service memorable, highly recommend!!
Matt RaoulAbril 27, 2015You should just order every pasta and eat them one by one and then relish in your good decisions.
John HumistonMarço 1, 2014Much better than its sister store which only sells lingerie and doesn't even permit men to try anything on
Sarah LambertMarço 17, 2012Special restaurant from special people. Pork not to miss, fungi, polenta to name a few
Sanjeev SreetharanJunho 13, 2014Delicious italian food w old school hiphop in the background so im a fan. Only prob is that it's mad expensive
The photos above the kitchen are of the owner's and executive chef's parents... Including namesake Perla herself!!!
Steve PolandJunho 6, 2012I am told the 24-hour steak is to die for. Takes 24 hours to cook it. (via @fredwilson)
StylesightSetembro 4, 2012For dinner, these rich Italian dishes and cocktails to complement are well worth the wait.
Pueblo Viejo TequilaDezembro 22, 2016If you visit Perla Cafe don’t forget to pair your favorite dessert with Pueblo Viejo Añejo.
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Permanentemente fechado (Mostrar mais)
- Seg
- 11:30–15:00
- 17:00–22:00
- Ter–Qua
- 11:30–15:00
- 17:00–23:00
- Qui–Sex
- 11:30–15:00
- 17:00–Meia-noite
- Sáb
- 10:30–16:00
- 17:00–Meia-noite
- Dom
- 10:30–16:00
- 18:00–22:00
(212) 933-1824
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Reservas
Sim
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Sim (incl. American Express e MasterCard)
Mesas ao ar livre
Não
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Banheiro
Sim
Comida / Bebida
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Brunch, Jantar
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Cerveja, Vinho, Bar completo
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- 8.8
"Stuffed garlic flatbread, chrysanthemum salad and the garganelli are all must gets. Lasagna and the braciole (both for two) were also awesome if you're with a group."
Linds - 9.1
"Get the cast iron focaccia, the onion torte, the rigatoni, and the bombolino. All stellar."
Larry Kooper - 8.8
"Some of the best brunch food I’ve had in NYC and plenty of outdoor seating. The smoked salmon pizza is fantastic. Really liked the napoletano and shrimp chopped salad too."
Michael G.
Lugares que as pessoas gostam de frequentar depois do(a) Perla Cafe
- 8.8
"O Black Label Burger é imperdível, um dia melhores burgers que já provei. Não é exatamente barato, mas vale muito a pena."
Alexandra Godoy - 8.4
"Cozy ambiance and fun bar food. Great place for a date."
Courtney R. - 9.1
"De final de semana, nem adianta vir sem reserva. É só fazer no site deles, gratuitamente."
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