Glee fans can gleek out at Mijita. The show’s second-season will be aired on a 100-inch TV, and there will be $10 sangria pitchers as well as free chips and salsa available during the show.
Feast on a traditional French prix fixe at this bistro, which offers three courses for $22, Sunday–Thursday.
Don’t miss “Meatball Mondays,” offering a weekly changing stuffed meatball, accented with herbs, dried fruit and chutney ($25).
Make a special occasion extra carnivorous with a three-course “Leg of Beast” dinner for 6–10 people ($49 per person).
Cozy up by the fireplace and have a half-price bottle (Sunday–Thursday, good for wines under $40) at this Cow Hollow boîte.
Don’t forget the nightly $14.50 three-course prix fixe, served till 7 PM.
Make sure to try the house-infused drinks, like strawberry liqueur, vanilla bean and black cardamom vodka or caramelized Bartlett pear rum.
Unwind with happy hour in the lounge every night from 4:30–7 PM, where snacks and drinks are each $6.
There’s only one type of pizza per day, so check online ahead of time for what to expect.
The housemade hot chocolate paired with beignets for Sunday brunch will leave you happy.
Go to the 4–6 PM happy hour Tuesdays–Saturdays to get $3 draft beers and cheap snacks.
Grabbing some macarons and catching some rays at the Ferry Building makes for a sweet pit stop.
The recently perfected, TOP SECRET, ramen-coated wings, which're like normal wings, except with a titularly crunchy exterior and a tangy aftertaste, thanks to the vinegar pour-on sauce. Leia mais.
Stop in this weekend and try the kaya toast, which is a slice of thickly cut brioche toasted and topped with sweet, custard-like jam made of sugar, coconut milk, pandan and butter. Leia mais.
