Balthazar
Restaurante Francês$$$$
SoHo, Nova Iorque
Os experts de Village Voice e The New York Times recomendam este local
"Can't go wrong with the Steak Frites (batata frita) at Balthazar."(105 dicas)
"Get the chocolate donut (donut) and a seat on the bench outside"(16 dicas)
"Restaurante bacana inspirado nos bistrôs franceses."(22 dicas)
"Excelente carta de vinhos franceses"(3 dicas)
1.065 Dicas e avaliaçõesFiltro:
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Leticia GarciaDezembro 18, 2016Everything is delicious! For dessert lovers, apple tarte is just the best!!
Stuart HendersonMarço 26, 2017Fantastic food but get there as early as possible or book ahead. Gets very busy.
The FeastMaio 25, 2011Welcome to The Balth. Table of four gets chicken for two and whole fish for two. Seafood plateau, escargot or salads to start, depending on hunger level. #mcnallywins
burgers, goat cheese tarte, and french onion soup are literally killers. go for the balthazar tower of (seafood) power if you're feeling extravagant.
Lino Di MaioDezembro 30, 2016Iconico bistrot di soho. Posto molto curato, si mangia bene e si beve meglio :)
Anam KhanAbril 1, 2013Favorite place in the city, trendy, hip & cozy, with stumptown coffee on their menu being an added bonus.
Eloi GuterresSetembro 8, 2013One of the most amazing Brunch in NY. Eggs Florentine, Benedict or Norwegian are all great!
Dan TorresMarço 16, 2018Classics are classics for a reason. You can’t go wrong with any menu item here.
If ur at Balthazar Restaurant, have the Steak Frites or Gratin Dauphinois... but If ur at Balthazar Bakery/Sidecar, have a cappuccino & a chocolate croissant or pistachio donut. Well worth the guilt!
Tash QayyumNovembro 22, 2015No table available for whole day without reservation at 3:30pm but got place after a 15 minute wait at the bar. Kevin , the bar tender made us feel welcome. Had great Egg Norwegian and Salmon with
Lizzy LMaio 12, 2013Get an almond croissant and sit on one of the benches out front. Eat it as you watch the tourists go by.
The Wall Street JournalAbril 10, 2012"I order a big creamy bowl of café au lait when the place is peppered with discreet, big-deal New Yorkers." -Chef Gabrielle Hamilton, in the WSJ's Insider's Guide to New York City Leia mais
Nadia Geneviève MasriFevereiro 16, 2019Love the ham and gruyere sandwich. Salade nicoise is pretty great, too!- Wendy QiuJaneiro 26, 2015Amazing beef tartare. Salmon is perfectly seasoned and cooked. Constantly packed.
- The Tastes that Make the CityJaneiro 28, 2015The pommes frites are the best french fries in NYC, making our list of "The Tastes That Make the City: NYC Edition." Leia mais
$15 prix fixe lunch special isn't that bad: includes sandwich or salad, cookie and a drink. You will pay that elsewhere in soho for lower quality 😊
BiancaJunho 23, 2019A bit disappointing for the hype it has. Everything was average. Le Balthazar cocktail was the best 😋 My beef tartare was average, fries were good though. Had a non-impressive steak, too.
Vito GialloAgosto 31, 2012Very nice atmosphere....and very good French wine list. Also really liked the agnolotti. Lamb good but not as great.
Carrie LeongJulho 4, 2013The escagots with garlic butter is a must try and try their pomegranate punch cocktail! Nice food!
Silvia BerettaAbril 28, 2014breakfast e lunch ottimi È sempre pieno e per il tavolo bisogna aspettare ma si può mangiare anche al bancone e i tempi d'attesa sono brevi Da inserire nella to di List di New York
Georgie CastillaSetembro 22, 2012One of the finest restaurants in the area. Service is exquisite. Try the escargots and, believe me, the bread!
Enis MorisAbril 7, 2013Soho bolgesinde ki en guzel brasserie, paris ambiyansi ile amerikan rahatligi. Definately worth it.- Get your Stumptown cold brew here, and don't forget to grab an exquisite blueberry muffin.
Kathleen CreelAgosto 18, 2018The dessert is spectacular and the perfect way to finish a meal@on a date night.
Theresa MarkoAbril 28, 2012The steak of the steak Frites, cooked Medium, is Just PERFECT! They will let you sub the frites for veggies for $4 more
Jacqueline OliverioDezembro 31, 2012Best brunch in SoHo. Great people watching, you never know who you'll be rubbing elbows with at any given time.- Guest of a GuestOutubro 11, 2011Yes it's obvious, but there is little to find wrong with wanting to start out your morning at Keith McNally's genius restaurant on Spring Street. Leia mais
Tim MuellerOutubro 24, 2010Come for cocktails at 5:00PM for awesome complentary bar snacks. All of the food is top notch, but do yourself a favor and have the profiteroles for dessert.
Jonathan CrawfordSetembro 23, 2014Great steak frites. Awesome French seafood. I hit this place every time I'm in NYC.
Michelle WilesNovembro 13, 2016Food was okay. Not amazing for the price and brand of the spot though. Interior decor is great
Citra D PutriNovembro 29, 2010Absolutely amazing. Order the appetizer Tete de Veau and the Goat Cheese Tarte for your entrée. I liked the Pork Belly the most. -Mattin Noblia, Top Chef
Gabrielle SarmientoDezembro 18, 2012Great place to have some wine and cheese ! Oh and don't forget to have one of those yummy hard boiled eggs that is offered at the bar.. ;o)
Ali ArellanoSetembro 15, 2016La barra es mejor que estar en restaurante :) es una mezcla de lugar elegante y relajado 👌🍷
Chris TamezOutubro 22, 2010The caramelized onion and goat cheese, also the beef tar tar are a must try!! Don't wait, sit at the bar and ask for mike or Brian.. They are the best!
Thompson HotelsJunho 7, 201160 Thompson concierge Paul recommends the quiet weekday breakfast. The scrambled eggs in puff pastry are by far the best item on the menu.- Xx XxMarço 10, 2018Iconic and perhaps a bit overrated, but a splendid bar at which to people watch and sample solid French cooking.
BravoJaneiro 26, 2010Absolutely amazing. Order the appetizer Tete de Veau and the Goat Cheese Tarte for your entrée. I liked the Pork Belly the most. -Mattin Noblia, Top Chef
Haritha PamireddyJulho 15, 2017Great food and service . Don't miss the puff pastry and scrambled eggs !
get here before 10am on weekends and you'll probably be able to snag a seat.
a classic for a reason. French onion soup has the best broth in the city.
Christine TaffeAgosto 26, 2011You just have to go. Eggs Norwegian (or Benedict - the best in the world), sour cream hazelnut waffles...heart-breakingly good.
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