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Bäco Mercat

Bäco Mercat

(Fechado)
Pub Gastronômico$$$$
Downtown Los Angeles, Los Angeles
Salvar
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  • Estrelas
    Os experts de Los Angeles magazine e Epicurious recomendam este local
    • Los Angeles magazine
    • Epicurious
Ícone de Dicas e Avaliações146 Dicas e avaliações
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  • Pete H.
    Pete HamillNovembro 21, 2013
    Place is amazing!! Any of the Baco sandwiches are great. Everytime I'm in downtown LA I try to stop in.
  • Cooper B.ícone de coração em imagem do usuário
    Cooper Barrier BaileyMarço 20, 2014
    Wow... An epic letdown! Didn't come close to living up to all the hype! Service gets a 1.0 out of 5 (Alexis was great and that got the 1point) and the food gets a 3.9 out of 5 for a total score 2.49.
  • DowntownLA.com
    DowntownLA.comAgosto 31, 2012
    "You can find exactly what you’re looking for just within a few blocks – AND have the train take you home" – Check out Tatevik Simonian's bar crawl @ http://www.ThisIsMyDowntown.com/Tatevik-Simonian
  • Stephen H.ícone de coração em imagem do usuário
    Stephen HorelSetembro 15, 2013
    Limited menu 3-5. The Baco is amazing. Seats around 50. Great service - good vibe - amazing food
  • LA Weekly
    LA WeeklyFevereiro 27, 2015
    Their variety of shrub cocktails will keep your party going. Leia mais
  • DAN C.
    DAN COXAbril 7, 2012
    Four star food at cafe prices. Perhaps the best thing to happen to downtown Los Angeles in our lifetime (...second only to Mustache Monday's!)
  • LA Weekly
    LA WeeklyOutubro 14, 2012
    Named Best New Restaurant - 2012 by LA weekly food editor Amy Scattergood! Click to read the full review. Leia mais
  • Rayna M.ícone de coração em imagem do usuário
    Rayna MehtaAbril 10, 2017
    The Caramelized Cauliflower was really good. Also get the Fava Fritter.
  • Wen D.
    Wen DixieFevereiro 23, 2013
    El Pesco, the Torron, Caesar Brussels sprouts, pork belly soujouk, caramelized romanesca, seared scallops
  • Rachel Y.
    Rachel YouensSetembro 25, 2013
    Try the house sodas...they're vinegar based and it's not for everyone but take the challenge
  • Vonia
    VoniaAgosto 9, 2014
    Have their sandwiches for sure. Appetizers are also delicious, pizza is Italian style.
  • Anthony W.
    Anthony WongAbril 24, 2013
    The original baco was good albeit a bit messy to eat. The caesar brussel sprouts was fantastic.
  • CC P.
    CC PearceFevereiro 20, 2012
    The trick is to go with a group and split a ton of food. Flavors are rich and a little bit goes a long way.
  • Melike Ö.ícone de coração em imagem do usuário
    Melike ÖzAgosto 27, 2015
    The food is original and the service is very quick and advisory, everything we tried was tasty.
  • Krisy
    KrisyJaneiro 5, 2013
    The sandwiches are very filling! Pork belly is delicious as well. Good beer selection, great food!
  • Marina J.ícone de coração em imagem do usuário
    Marina JamiesonMarço 9, 2015
    It's better to go for lunch or dinner, they don't have fresh juice, espresso or soda...
  • Dieter B.ícone de coração em imagem do usuário
    Dieter BlommeMaio 14, 2015
    Great food, friendly staff. Have Peter make you a cocktail, he's a pro.
  • Andrew W.ícone de coração em imagem do usuário
    Andrew WhiteJunho 1, 2014
    Possibly the best sandwich I've ever had the pleasure to eat is made here.
  • lena l.
    lena lieuAbril 19, 2012
    Esteve aqui mais de 5 vezes!
    i HIGHLLYYYYY recommend getting the original & the grilled brussel sprouts...my belly was HAPPYYY!!
  • Talia G.
    Talia GoldbergMarço 11, 2015
    Great for vegetarians. The roasted eggplant dish was awesome.
  • LA Weekly
    LA WeeklyMarço 18, 2015
    On our list of the 99 Essential Restaurants of 2015! Leia mais
  • Stephen S.ícone de coração em imagem do usuário
    Stephen SmytheMarço 3, 2015
    Esteve aqui mais de 5 vezes!
    Fusion at it's best. Give the soup a shot!
  • Basia K.
    Basia KSetembro 14, 2012
    Caesar brussel sprouts, hamachi crudo, baco pop, pecan panna cotta. Yum!
  • Carmen K.ícone de coração em imagem do usuário
    Carmen KhanDezembro 18, 2014
    Hamachi crudo is a must!
  • Greg S.
    Greg SantosMarço 13, 2012
    Go with the "The Original" Bäco if you dig on swine, Shrimp if you don't. Finish up with the outstanding Pineapple Upside-down Cake.
  • Elle C.
    Elle CameronOutubro 21, 2013
    Esteve aqui mais de 5 vezes!
    Hamachi crudo, mussels, & slow roasted beef shoulder are fantastic.
  • CITY GRIT
    CITY GRITMarço 19, 2015
    Order at least ten things to share...along with the Scholium by the glass!
  • Anthony N.
    Anthony NguyenAgosto 18, 2016
    I recommend the sunchokes and the hamachi crudo.
  • Caroline O.
    Caroline On CrackJunho 12, 2012
    Feel the burn with the Inca Punch. Full bodied and delicious while the chichq morada shrub gives you some heat at the back of your throat.
  • Dylan B.ícone de coração em imagem do usuário
    Dylan BoydAgosto 7, 2015
    Great food. Pure PDX in LA.
  • Telegraph Manager
    Telegraph ManagerSetembro 24, 2013
    8pm: Nearby Bäco Mercat (408 S. Main St; 001 213 687 8808; bacomercat.com) is one of the restaurants of the moment in Los Angeles.
  • Linda M.
    Linda McbainFevereiro 15, 2015
    Really simple tasty food. Recommend.
  • Rem K.ícone de coração em imagem do usuário
    Rem KoningJulho 4, 2015
    Bar is a great place to sit and food is solid.
  • Kristine C.
    Kristine C.Abril 7, 2012
    The Fava Fritter & the Caesar brussel sprouts are AMAZING.
  • M M.
    M MMaio 7, 2012
    Himachi crudo was good and the pickled veggie salad was fresh and tasty.
  • Kate M.
    Kate MorganJunho 11, 2012
    The original is delicious, and perfect for a late night snack!
  • Jen R.ícone de coração em imagem do usuário
    Jen RuferAbril 8, 2014
    The most inexpensive best meal I've ever had!
  • Roger C.
    Roger CorbettFevereiro 17, 2012
    The Original Bäco is probably the best sandwich I have eaten in my whole life.
  • Eric J.
    Eric JMaio 21, 2015
    The original is the best so far
  • LA Weekly
    LA WeeklyDezembro 8, 2011
    ...the menu at Bäco Mercat reads almost like a graduate exam in culinary poststructuralism, mixing flavors... ~Jonathan Gold Leia mais
  • Dana D.ícone de coração em imagem do usuário
    Dana DelaneyFevereiro 5, 2013
    Everything we had was delicious. Excellent wine.
  • Kaye O.ícone de coração em imagem do usuário
    Kaye Oro-SmytheSetembro 30, 2014
    Try the varios veggie small plates and pasole
  • Omarr C.
    Omarr CantuJunho 17, 2013
    Fantastic food. It's like an all out assault on your taste buds.
  • Natania R.ícone de coração em imagem do usuário
    Natania ReedSetembro 21, 2012
    Esteve aqui mais de 5 vezes!
    The panna cotta. Good god, the panna cotta.
  • Rolandícone de coração em imagem do usuário
    RolandJunho 7, 2015
    The toron is one of the best things I've ever tasted!
  • Di L.
    Di LucieJaneiro 26, 2013
    Food snob alert: this place will let you down. Disjointed flavors, lackluster ambience, weird minimalist decor. If you like exciting, exotic food and you're coming from NYC, don't come here.
  • Eric D.ícone de coração em imagem do usuário
    Eric DenmanDezembro 5, 2012
    Get the "za'atar & sumac lebni" appetizer. It will change your life
  • Evan G.ícone de coração em imagem do usuário
    Evan GramisAbril 12, 2014
    Ask to sit in Jennifer's section, she takes this food experience to the next level.
  • Caroline O.
    Caroline On CrackJunho 12, 2012
    Selected sweet and sour sodas in 500ml bottles can be purchased for $12.
  • Nickleshícone de coração em imagem do usuário
    NickleshNovembro 24, 2014
    Any of the vegetable dishes.
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