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Los Angeles Times
19 locais atualizados Outubro 27, 2015
No one knows the L.A. restaurant scene better than the restaurant critic of the L.A. Times. Follow this list for his 19 picks of the city's best-in-2014 cheap eats.
+216
Los Angeles Times
10 locais atualizados Maio 29, 2015
Follow this list for 10 of the best Margherita pizzas in Los Angeles.
+60
Los Angeles Times
3 locais atualizados Outubro 31, 2013
3 lugares incluindo Le Café des Chats, The Rubens at The Palace, American Library in Paris
+13
Los Angeles Times
2 locais atualizados Julho 10, 2013
2 lugares incluindo Brand Bookshop, The Last Bookstore
+37
Los Angeles Times
101 locais atualizados Outubro 27, 2015
L.A. Times restaurant critic Jonathan Gold's picks for the 101 best restaurants in L.A.
+1641
Los Angeles Times
1 locais atualizados Maio 31, 2013
1 lugar incluindo Angel City Brewery
+17
    Salvar
    "Bestia offers a range of quality Italian fare that encompasses pizza. The Margherita is a beauty, all bubbly mozz and bright tomato sauce, with fragrant basil on top."
    Los Angeles TimesLos Angeles Times · Maio 29, 2015
    Italiano
    · Los Angeles, Estados Unidos
    9.5
    Salvar
    "The Margherita may not be the headliner at Pizzeria Mozza, but it’s a winning pie. It’s hard to beat the signature crust, with its thin center and tall, pillowy edges."
    Los Angeles TimesLos Angeles Times · Maio 29, 2015
    Pizza
    · Los Angeles, Estados Unidos
    9.4
    Salvar
    "For quality Neapolitan pies in Pasadena, Settebello is probably your best bet. The pizza is great, blistered in wood-burning ovens."
    Los Angeles TimesLos Angeles Times · Maio 29, 2015
    Pizza
    · Marina del Rey, Estados Unidos
    8.7
    Salvar
    "The Margherita D.O.P. is a pleasure, with fresh ingredients and a nice char to the crust. If you must add a topping, I’d recommend the spicy peppadew. $12 for a 10-inch, $18 for an 18-inch."
    Los Angeles TimesLos Angeles Times · Maio 13, 2015
    Pizza
    · Los Angeles, Estados Unidos
    9.0
    Salvar
    "This is another build-your-own pizza concept. Blaze’s Margherita is called the Red Vine, and it features soft blobs of mozzarella with sauce and cherry tomatoes on top. $7.45 for a small personal pie."
    Los Angeles TimesLos Angeles Times · Maio 13, 2015
    Pizza
    · Pasadena, Estados Unidos
    8.8
    Salvar
    "There are two Margheritas on the menu: classic and Margherita DOC. The classic is the most affordable personal pie on this list, a great little pizza with fresh mozz and a decent chewy crush."
    Los Angeles TimesLos Angeles Times · Maio 13, 2015
    Pizza
    · Los Angeles, Estados Unidos
    9.1