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139 Dicas e avaliações
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Gordon BaileyJunho 6, 2011The Caramel Pot de Creme for desert is amazing. Everything we had here was great!
Michael TJunho 10, 2012Try the Cheese Plate - left to right... Moses Sleeper vermont Cows Milk/ Holey Cow from Paso Robles, CA/ Rimrocker from Bend Oregon..
Pablo AlbertoFevereiro 20, 2017Muy buena la barra, la comida está bien. El tiempo de espera es mortal. Pídanse dos cervezas mientras tanto.
Chris KellyJunho 27, 2010Cheese biscuits are 'famous' for good reason. Order starter for the table and then dip them in one of their wonderful soups.
Allie BaxterFevereiro 14, 2011Best grilled cheese ever. Also I tried the Juicy Apple drink and it was so delicious! They no longer have the sweet potato fries :( SO BUMMED.
Sunny SinghSetembro 1, 2011Mac and cheese is good. The biscuits are damn good. Not a fan of the beef cheeks
Try the Belly Benny or the Mac 'n Cheese. Both are delicious
Ray ElkinsJaneiro 1, 2011I love everything about this place! Great drinks, great food, down to Earth people.
Allyscoop WFevereiro 22, 2012Duckaroni the San Diego treat! Don't forget the not-so-red velvet cake for the ultimate meal!
They no longer carry sweet potato fries :-( Still love the mac n cheese though!
Redfern BennettAgosto 12, 2011Hands down one of the best restaurants in San Diego. The meatloaf is orgasmic! Seriously...
Wilfred PalomaAgosto 2, 2010Food was good. Albacore Tuna appetizer was excellent! Server was pleasant. Food did take a little longer than expected.
Bryan BarlettaSetembro 6, 2009Sit outside and listen to live Blue Grass.The French Toast is unreal, but too much food for one. Make sure Jordan is your waitress.
Specialty ProduceAgosto 19, 2011They have a gluten free menu & no High Fructose Corn Syrup in this restaurant!
Curt JankaNovembro 4, 2009The menu is so amazing I can never pick just one item. So order the Duckaroni to share with someone in addition to your entree. It's amazing. Leia mais
Anthony BJunho 25, 2010The Watermelon Salad will rock your buds. Order it for the table and share it.
Chefs FeedAgosto 22, 2014Rich Sweeney, chef of R Gang Eatery, eats here on his nights off. He loves the Warm cheese biscuits. Leia mais
- Cheryl HennessySetembro 6, 2015Hey Urban Solace, you should join Freebie! The benefits are amazing for both you and me. Leia mais
Add an egg over easy to the House burger for an additional dollar and let the mouthgasm ensue
Grass fed burgers actually cooked to tastes.
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(619) 295-6464
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