Tipsy Parson

Tipsy Parson

(Fechado)
Restaurante Neo-Americano, Lounge e Bar$$$$
Chelsea, Nova Iorque
Salvar
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  • Estrelas
    Os experts de Time Out New York e The Wall Street Journal recomendam este local
    • Time Out New York
    • The Wall Street Journal
Ícone de Dicas e Avaliações215 Dicas e avaliações
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  • Caitlin D.ícone de coração em imagem do usuário
    Caitlin DickerboomMarço 7, 2015
    Cheddar cornbread is effing fabulous! If you're feeling well exercised!
  • Serious Eats
    Serious EatsJaneiro 28, 2014
    Rich, satisfying, plenty porky Southern food.
  • A G.
    A GMarço 8, 2012
    Top 3 most repulsive things I've put in my mouth in Chelsea, which is saying a lot.
  • Pat H.
    Pat HuMaio 24, 2010
    Esteve aqui mais de 5 vezes!
    The duck gets lots of love, but don't sleep on the chicken. Juicy and flavorful, with a nice corn-based sauce with morrels.
  • ErrolJayícone de coração em imagem do usuário
    ErrolJayNovembro 12, 2012
    The Calimari is Amazing! It is very spicy so be careful!
  • J H.
    J HartleyAgosto 19, 2011
    The mushroom spoonbread is wonderful! If it's on the menu, do not pass it up.
  • daniel p.
    daniel perlinMarço 18, 2012
    anything short ribs, the lamb and be sure to try the cornbread
  • Damien B.
    Damien Basile 😈Janeiro 7, 2012
    Try the Southern Cheeseburger - With bacon, grits & fried pickle on top!
  • Jennifer C.ícone de coração em imagem do usuário
    Jennifer C.Maio 5, 2012
    Get the Biscuit Bomb w/gravy (bacon & herb gravy, btw). A PERFECT flaky biscuit stuffed w/homemade sausage & cheddar cheese.
  • danielle
    danielleDezembro 6, 2014
    Mushroom toast... Avocado toast... can't go wrong
  • Mike N.ícone de coração em imagem do usuário
    Mike NickersonMarço 22, 2016
    Great west side spot for cocktails
  • Erik C.
    Erik CummingsJaneiro 5, 2012
    The brunch side bacon with maple syrup is to die for!
  • Sydney F.ícone de coração em imagem do usuário
    Sydney FriedmanFevereiro 8, 2015
    Biscuits were amazing but pretty overpriced, even in a town of expensive brunch
  • aanwarícone de coração em imagem do usuário
    aanwarMarço 5, 2017
    Brunch: Mushroom Toast!
  • Betony K.ícone de coração em imagem do usuário
    Betony KellyMarço 30, 2014
    Great food, great cocktails and great atmosphere.
  • Lloyd L.ícone de coração em imagem do usuário
    Lloyd LeeAgosto 9, 2014
    Pig in a Poke is a wise choice.
  • TKícone de coração em imagem do usuário
    TKAbril 1, 2015
    Great soul food, cool ambiance.
  • Chettaícone de coração em imagem do usuário
    ChettaOutubro 29, 2014
    Coctails are drenched in syrup, out of balance. The fake bookcase wallpaper is tacky. Why not get the real thing? Attention to detail is a sign of quality in every way.
  • Robert L.ícone de coração em imagem do usuário
    Robert LeeMarço 13, 2017
    Great pork chops with greens. Good value for money
  • Dot. H.
    Dot. HuangAbril 23, 2016
    Mushroom toast was so good and filling 👌
  • Spencer F.
    Spencer FryOutubro 14, 2011
    The sandwiches are really great. Loved the BLT and the catfish.
  • Lance L.ícone de coração em imagem do usuário
    Lance LacoffMaio 11, 2016
    Interesting comfort food options with quality ingredients.
  • The Wall Street Journal
    It's all about refined comfort here. Think macaroni with grana padano or shrimp and grits with chow chow relish. Leia mais
  • Bill B.
    Bill BellAbril 28, 2013
    Get the window seat and the avocado toast, makes for a nice meal.
  • Eduardo H.ícone de coração em imagem do usuário
    Eduardo HolguinDezembro 4, 2013
    TRY THE MAC & CHEESE W/BACON! thank me later!
  • Alex G.
    Alex GordonSetembro 16, 2013
    Esteve aqui mais de 5 vezes!
    Unfortunately it's no longer the reliable neighborhood joint it once was. Food is now consistently bland and uninspired for the same Chelsea prices. You can do better at Coliccio or Monument Lane.
  • Sara
    SaraAbril 10, 2013
    Definitely try to get Nate as a server. He's wonderful!
  • RestaurantReason.com
    RestaurantReason.comJunho 12, 2011
    Soft shell crabs: get them. Perfection. No breading. Pure and simple like they should be!
  • Nia B.
    Nia BattsAbril 30, 2010
    Have the BBQ Octopus and the pickled veggie plate. Everyone keeps talking abt the brunch, must come back!
  • HOBNOB Magazine
    HOBNOB MagazineJulho 11, 2011
    Southern comfort, not. Not sure what this place wants to be. Cocktails either too sweet or too bitter (peachy keen and rhubard smash). Food inconsistent. Loved ribs, got 2nd order and they were cold.
  • Teresa W.
    Teresa WAbril 29, 2012
    bloody Mary's are delicious (but spicy, watch out!)
  • JoAnne K.ícone de coração em imagem do usuário
    JoAnne KaoOutubro 23, 2015
    Not bad. Corn dish was excellent.
  • Nikia J.
    Nikia J.Setembro 8, 2011
    The chives biscuit with honey butter is to die for!
  • Damien B.
    Damien Basile 😈Janeiro 7, 2012
    Try the Mushroom Toast - With ricotta cheese on top. Mmmm
  • Shem B.
    Shem BMarço 25, 2012
    Esteve aqui mais de 5 vezes!
    Try the Smokey Bloody Mary but with Moonshine instead of Vodka.
  • Katie M.ícone de coração em imagem do usuário
    Katie MandelOutubro 5, 2013
    Esteve aqui mais de 5 vezes!
    New discovery: the bar snacks are awesome. Gourmet cheez-its included.
  • Pete D.
    Pete DorogoffAbril 6, 2013
    See John Carlo at the bar. Best drinks ever. And AMAZIN hair!!
  • Joe D.ícone de coração em imagem do usuário
    Joe DAgosto 30, 2014
    The biscuit bomb is the bomb
  • Tobias M.ícone de coração em imagem do usuário
    Tobias MarkussenNovembro 22, 2014
    Amazing spicy chicken waffles!
  • Bianca N.ícone de coração em imagem do usuário
    Bianca NgAgosto 26, 2016
    Fancy, delicious southern food!
  • Ingrid R.
    Ingrid R.Março 5, 2011
    Shane is an awesome bartender! Quarter sleeves! For a lower carb option, get the brussel sprouts and beets.
  • Jennifer C.
    Jennifer ChuOutubro 2, 2011
    Amazing brunch spot if you can withstand the uber hipster, overly nonchalant service.
  • Katie F.
    Katie FlynnFevereiro 9, 2012
    Get the mac & cheese and a side of brussels sprouts.
  • Leo K.
    Leo KuyumciyanOutubro 8, 2010
    Best short ribs ever since my trip to BLT prime definitely try them!!!!!
  • Gary M.
    Gary ManalusMaio 2, 2010
    Catfish po' boy was delicious! The wait was long... Can get pretty crowded during weekend brunch
  • Mike C.
    Mike ChauJulho 1, 2012
    Try the Biscuit Bomb With Sausage And Cheddar
  • Murtada E.
    Murtada ElfadlAbril 5, 2010
    Esteve aqui mais de 5 vezes!
    Food is delicious, bot the duck and the catfish where so tasty, and they make a mean manhattan
  • Vanessa S.ícone de coração em imagem do usuário
    Vanessa SchneiderFevereiro 6, 2015
    Comfort food. Biscuits, mac n cheese, onnomnom.
  • S W.
    S WAgosto 21, 2012
    The mushroom spoon bread is delicious !
  • Chris G.ícone de coração em imagem do usuário
    Chris GorgesJaneiro 27, 2016
    Pork sandwich is strong to quite strong.
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