These new small-batch roasters in Normal Heights are serving up exactly what you'd expect via the pour-over method or French press. Leia mais.
You simply must try the flat iron steak! No really, you must: it's literally the only thing on the menu. Leia mais.
This pork 'n beer stop's fronted by a picnic table-laden mini beer garden, and anchored by a small indoor bar pouring Bavarian liters. Leia mais.
This is the first Synesso Hydra Hybrid in Dallas. Inside, it's got individual heaters that ensure the water's at the perfect temp when it hits the coffee. Leia mais.
Josephine House is a Clarksville bungalow-turned-lazy-lunching-destination, with 30+ seats, a daily changing menu, and an easy-sipping selection of afternoon cocktails. Leia mais.
Houndstooth installed a pecan-slab experimental coffee bar where they'll be doing single-origin siphon brewing! Leia mais.
Get two vanilla, bourbon, and apple fritters and bask in the glory of your gluttony. Leia mais.
Try the Mystic Stuffed French toast: Corn Flake-coated Challah coated stuffed w/ cream cheese, topped w/ strawberries & bananas, and drenched in vanilla rum sauce. Leia mais.
Get in the know...ask for their off-the-menu burger: 50% brisket, 50% top round, and topped with Thousand Island, caramelized onions, B & B pickles, and a grilled cheese gratin. Leia mais.
If you go with the Sukiyaki soup, crack the egg into the broth and it'll hover on the top so you can dip your food in it... Leia mais.
The breaded, pan-fried veal rack served with rosemary roasted potatoes is scrumptious. Leia mais.
In between frames, side your 5hr-braised chipotle short rib with Belgian fries featuring chimichurri aioli dipping sauce. Leia mais.
Scarf down the bacon 'n blue cheese burger stuffed between two hunks of garlic bread, smothered in blue cheese fondue, and chased with a bourbon milkshake (after 10p at the bar on weeknights). Leia mais.
Fill up on the burger w/ Fontina & truffle fries from CA's special "On The Board" menu. Leia mais.
The heavily liquored bourbon/ Campari/ vermouth Boulevardier is also heavily tasty. Just don't drive on the Boulevard after having one (or five). Leia mais.
HT's excellent burritos are loaded with chicken stock-stewed rice & beans, fresh avocado, and the meat of your choosing. Go with their secret-recipe pulled pork. Leia mais.
The four-cheese sautéed shrimp/ garlic pesto Gamberetti w/ pignoli nuts, olives, and orange zest will Ecco with you for a while. Leia mais.
Their brick oven cooks up a great wild fennel sausage pie topped with roasted red jalapenos. You also won't be able to turn away from this aged rum/ ginger syrup "Pineapple Trainwreck" Leia mais.
If you love all things French toast, this creation will give you a reason to wake up early: the mascarpone cheese-stuffed Apple Strudel French toast. Leia mais.
This festively-decked Mextaurant will happily offer you the Navajo Torta on Indian fry bread w/ a choice of protein, annatto beans & Jack cheese. Leia mais.
Wash down your Black Forest Ham & Apple pizza with a 7.8% ABV Sky Hag IPA (which also comes in a bourbon barrel-aged version called Uber Hag). Leia mais.
The original 50/50 (50% Sterling Silver beef/ 50% ground Mohawk bacon patty) burger's loaded with a sunny side-up egg/ avo mash/ pepper jack/ chipotle mayo. Get a Famous Bacon BROWNIE for dessert. Leia mais.
Hit the Punjab section of the menu for the delicious, super-hot "chulha" charcoal grill cauterizing venison kakori kebabs. They're infused w/ a specially roasted masala from the royal kitchens. Leia mais.
Your game-plan: Start with the parsley-oiled "spot prawns," continue with the pizzoccheri Raka Farms mushroom with garlic/ chives/ veal jus and end with their stacked chocolate mint cake. Leia mais.
They've got pasta and burgers, but you want to be here for the pizza. The NY-inspired options like the Madison Square Garden and the Jersey are each packed with seven ingredients. Leia mais.
You'll want to build your own meat-saucers here. Start with 1 or 2 6oz flat-top patties, then select cheese and toppings (such as 'shrooms, jalapeno & cucumbers to chili, fried onions & eggs). Leia mais.
Your meal won't be complete without diver scallops, blackened using a house-secret spice recipe, drizzled with lemon beurre blanc, garnished with chives and red pepper, and topped with bleu cheese. Leia mais.
It's off-the-menu, but it must be consumed: a Banh Mi with marinated/roasted pork belly, cucumber, jalapeno, cilantro, spicy mayo, and Moroccan carrots. Leia mais.
His Airness' new meatery does a riff on a classic chicken 'n waffles combo dubbed "The Remedy," supplementing the blue corn-fried chicken with fried eggs, maple-glazed bacon, and bourbon-pecan butter. Leia mais.
