- vinha
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- bom pra levar grupos
- bom pra ir com grupos
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- Isaac JulioMaio 29, 2014Excelente restaurante.. Carne espetacular.. Mas venha preparado.. Pelo menos $300 doletas.. Vi nos comentários que há cardápio em português, mas não tem mais.. Garçons simpáticos..
- Fernanda TavaresOutubro 16, 2013Eles tem cardápio em português e garçom brasileiro, isso ajuda muito. A batata trufada é maravilhosa ;) os pratos sao bem grandes, melhor dividir
- Rosario DiazSetembro 21, 2011Amazing steaks and amazing fish .. great dish presentation. The restaurant is huge has two floors, in the bottom floor you can see the kitchen and everything that is going on, pretty cool..
- Jennifer EvansDezembro 7, 2014Seared tuna with foie gras was amazing. Steaks were perfectly cooked and service was great. Loved the doughnuts and hazelnut sauce.
- Walter BrunoOutubro 28, 2016I took my Bride for our 30th Anniversary. Everyone came over to wish us a Happy Anniversary. The food was unbelievable and I recommend it whether you are staying at the hotel or not.
- In The Scene MIAMIJaneiro 4, 2011The venue is beautiful, great food, awesome service, and an immense wine list. Arguably one of the best steakhouses in all of Miami. Please share your experience with us on twitter @InTheSceneMIAMI
- Diego NaranjoSetembro 4, 2010This place is amazing. Not only is it pretty to look at, the food rocks. The fillet with the fried onions on top was so tender. The Milk Chocolate Candy dessert was bar none the biggest surprise.
- Panos TzivanidisAbril 18, 2017Excellent food and atmosphere. Good service slightly slow. The recommandations of our server though we're very much appreciated.
- AbbyOutubro 28, 2015Everything was delicious - the steak, the lobster, the wine, the sides - but it's the bread basket I'm still thinking about.
- Gianna NebbiaAbril 30, 2018Hard to say what I think about this restaurant. Tuna tartare is one of the BEST things I’ve ever eaten. Boneless ribeye on the other hand,was rather chewy
- ana claudia ventilariAgosto 1, 2012Fantástico place! The perfect side dish are the Parmesan Truffle Fries!
- Trendy spot. Liked it better as Gotham but still a great look.
- Sherry NicolsMaio 25, 2013Wow. If you can put their burger in your mouth, I'm impressed! 10 ounces of prime beef! Had to cut mine in half!
- Miami New TimesMarço 8, 2011Gotham is gorgeous, its two levels cohered by a chandelier of hand-blown glass and glass-enclosed wine tower flowing through both floors.
- Food is excellent. The skirt steak was amazing with the chimichurri. Double Cross Vodka martini goes well with the meat selection!
- Anne ScottJaneiro 6, 2011Try the on- bone fillet it is simply the tastiest steak I have ever tried. Fantastic service and well designed environment.
- MiamiCulinaryTours.comSetembro 20, 2013Dining entrees include dry-aged bone in rib-eye, grilled lamb chops,and Scottish salmon.
- Sandy vanRheeOutubro 1, 2011Pleasantly surprised by the spice menu. Excellent service. Definitely recommend.
- Excellent Steaks, Great raw bar, awesome seafood and arguably the best pastry chef in Miami!
- steven mckinnonAgosto 20, 2011As a steak fan, I committed the sin of not ordering a steak at a steakhouse. But the lamb chops were outstanding!
- Nika GJaneiro 13, 2015Обслуживают дурно. Высокомерно задирая нос,все переспрашивая. Мороженое шоколадное вкусное. Кофе-нет. Стаканы красивые. Народу тьма. Может и вкусно,но мы поужинали в другом месте.
- The Culinary Institute of AmericaDezembro 11, 2012Chef Alfred Portale of Gotham Steak started his foodservice career as a CIA student. Check out his alma mater here: Leia mais
- Tierney BoulayFevereiro 15, 2012If heading to the bar, ask for William. Unparalleled expertise & service.
- Mark EstrellaSetembro 17, 2013I was starving after traveling all day. The Gotham Burger more than did its job.
- Roberto Franco do AmaralDezembro 30, 2014Rib eye steak com espinafre maravilhoso!! Atendimento ótimo
- ShanaMarço 9, 2011Had a very bad experience here tonight. They messed up pretty much everything, the food was mediocre and over priced. Very disappointed.
- @MisterHirschAbril 25, 2010If your having drinks and like bourbon/whiskey ... Have the bartender use Sagatiba Velha (its a 2yr aged brazilian super premium rum that's aged in bourbon barrels).