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Oyamel Cocina Mexicana
Restaurante Mexicano e Casa de Tapas$$$$
Penn Quarter, Washington
Os experts de Eater e Washington Post recomendam este local
"La comida muy rica y auténtica (autêntico) de México!"(10 dicas)"order the tasting menu (cardápio de degustação)! eat everything."(3 dicas)
"The Happy Hour (confraternização) here is the reason to come."(6 dicas)
"Try the special cocktail (coquetel) with tamarind and apple juice."(11 dicas)
324 Dicas e avaliaçõesFiltro:
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- bom pra levar grupos
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Get the pitcher of Blood Orange Chile Piquin Margarita ! It makes much more sense and it's only $55.00 !
Bonus H.Outubro 5, 2017definitely get the mojito with "lime air" and the grasshopper taco aka.... chapulines.
Ale MoralesAgosto 9, 2014Cómo mexicana apruebo y felicito este concepto culinario.. Viva México y su gastronomia!!
Marco SánchezAgosto 27, 2017Stay away if you know Mexican food. The place is amazingly sloppy, some molcajetes are missing a leg or two so they dance all over the table. That's just the start... not coming back.- Trips Reddy-SharmaJaneiro 28, 2013Try the special cocktail with tamarind and apple juice. Incredible!
Chefs FeedAgosto 22, 2014RJ Cooper, chef of Rogue 24, eats here on his nights off. He loves the Ensalada de palmitos. Leia mais
Food & WineJaneiro 11, 2012Help support Chef José Andrés’s charity World Central Kitchen through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
AmateurConciergeMaio 13, 2018I appreciate that it’s fairly healthy for Mexican food, but it ain’t really all dat. Hit or miss
Eric WaltonAbril 23, 2010Excellent tapas-sized Mexican food. You have to try the sopes de chorizo con papas, and, of course, the chapulines (grasshoppers). Leia mais
Matthew SchwartzOutubro 29, 2010$4 margaritas during happy hour! Kind of small, but delicious. (You have to order them at the bar though.)
Donald MorenoNovembro 24, 2010Had the Albondigas, taco de lengua, torta de pollo and tres leches for dessert!! So tasty!
Kuehles BlondesAgosto 3, 2014Very expensiv and small sizes. After a 72$ meal we went to china town and eat a good meal.
1 Chilaquiles + 1 Ceviche Pacifico + 1 Chalupa de Chorizo Verde + 2 Tacos (Cabrito & Swiss Chard/Vegetables) = Heavenly Sunday Brunch
kitsVAJunho 20, 2013Hyped. Feels good to have a check mark against one Jose Andres restaurant. Few more to try.
Erick MullenJunho 25, 2011Go to the ceviche bar and ask for Jason. His hands have been touched by the sushi gods.
You must order the guacamole! It's delicious & made right at the table.
Tamires M.Março 27, 2017Came for their happy hour and sat for 10 minutes. The server didn't acknowledge us. When he saw that we wanted to order, he rolled his eyes and walked away. We left then. Might try another time.
Stanley and Eric are the best hosts during lunch- always make me feel welcome
Mexican Gin and Tonic is a must. Best served when Amin or Joseph are tending bar.
Alaina SpazianiNovembro 8, 2012Try the grasshopper tacos. They are fantastic! Skip the beef tongue tacos.
Bitches Who BrunchDezembro 8, 2015
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Oyamel Cocina Mexicana
401 7th St NW (at D St NW)
Washington, D.C. 20004
Estados Unidos
Washington, D.C. 20004
Estados Unidos
Authentic Mexican ingredients and techniques taken to a level of creativity that you won't expect.
Fechado até 11:00 (Mostrar mais)
- Seg–Qua, Dom
- 11:00–Meia-noite
- Qui–Sáb
- 11:00–2:00
(202) 628-1005
Oferece
Cartões de crédito
Sim (incl. Discover e Visa)
WiFi
Não
Mesas ao ar livre
Sim
Comida / Bebida
Cardápios
Brunch, Almoço, Jantar, Sobremesa, Happy Hour
Bebidas
Cerveja, Vinho, Bar completo, Coquetéis
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- 6.3
"Monday nights they have a two person fajita deal that can feed four! you get a nachos app, a pitcher of margaritas, huge plate of fajitas with different kinds of meat and then pie!"
Laura G Adams - 8.4
"Chile relleno was excellent and the nacho chips with red salsa a yummi! Took me back to a real traditional fonda :D"
Ana Bautista - 8.2
"Good service + good food = happy customer!"
Jonathan Gayle
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