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OYA
(Fechado)Casa de Sushi, Lounge e Restaurante Asiático$$$$
Downtown-Penn Quarter-Chinatown, Washington
Os experts de Food Network e Washington Post recomendam este local
71 Dicas e avaliações
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Rob BouknightAbril 2, 2013Modern-Contempory Ambience worth the trip and the Sushi is excellent. Regular Menu items range from fair to excellent. Excessive Sake menu and limited wine menu but amazing cocktail/drink menu
Allyson HarttenJaneiro 30, 2015Superb. The sushi is out of this world. At lunch, try the Chirashi bowl - fresh and clean flavors. Not to mention the restaurant itself is stunning. :)
Vino50: Grape American Road TripMarço 21, 2015Try the Heirloom Carrot Salad - Heirloom Carrot salad with cumin spiced goat cheese at Oya Restaurant #DC @oyarestaurant #foodporn #nomnom (via @Foodspotting)
Food NetworkAbril 18, 2013Broaden your sushi horizons with rolls including the Short Rib Tempura Roll, the alligator-filled Godzilla Roll and the Fruit Roll Up. Via CityEats.com Leia mais
Eric K. Noji, M.D.Junho 5, 2012OYA is a wonderful place. Up there with my favorite sushi place in DC, Sushi Taro on 17th and P. But still a bit below my cousins place in Tokyo. See attached link. Leia mais
Washington PostSetembro 23, 2014A sexy and sophisticated sushi lounge, Oya offers a great happy hour with discounted sushi, snacks and cocktails. Even better: It runs until 8 p.m. Leia mais
- Vino50: Grape American Road TripMarço 21, 2015Try the Veal Ossobuco - Veal Osobucco with saffron mashed potatoes at Oya Restaurant #DC @oyarestaurant #foodporn #nomnom (via @Foodspotting)
Ruth LaToison IfillAgosto 14, 2014I always say the amazing food could be gross; I would still go to get awesome drinks and be in a beautiful atmosphere. Ask for Charles.
John HaberlandJulho 29, 2013Pretty tasty. I loved the spicy crunchy shrimp and the sticky ribs. The shiso whiskey cocktail is also amazing.- Vino50: Grape American Road TripOutubro 31, 2011Huge selection of Regional American Craft Wine. The Texas Tempranillo is perfect with lamb or try the Shindig FInger Lakes white with sushi.
MahoganieJade BrowneJulho 10, 2011I came in Feb for my birthday. Fantastic! It was crowded and the wait was only 2 mins! even better! try the ginger peach sangria. niiiice!
Badma IWncJulho 11, 2012Great sushi place... And the bar has also great selection of drinks as well...
Serena MayJulho 26, 2013Got the short rib sushi for happy hour. It was heartwarming--tender, flavorful meat, topped with mashed potato.
You can't go wrong with the spicy tuna roll. Absolutely delicious. Good mix drinks, too.
Gus Montes de OcaAgosto 15, 2012Ask for Kate. Excellent tableside service. Great Restaurant Week menu too
The Hibachi Jalepeno rolls are really good. Perfect place for a Sunday date night. Great ambiance, lighting and privacy.
chiaraSetembro 23, 2013get a table by the waterfall - fab ambiance - rainbow roll & typhoon roll yummy!
DC N.O.R.E.Agosto 22, 2013If you go for happy hour, expect for the WHOLE group to be charged as one. (Even if you aren't at a table). One of the laziest practices ever. Peach bourbon drink is good. Awful customer service.
Samantha GriederNovembro 14, 2011$20 3-course lunch has a ton of options. It's a great, tasty deal if you're in the area on a weekday.
Andrea NewlandOutubro 13, 2010Fancier resturant, great ambience. Sushi/French cuisine. Crab Tempura sushi roll was my favorite!
Ashley OberdorffOutubro 22, 2009Go to Oya. Order one of their unique sushi rolls..think meat and potatoes rather than fish. Make sure to get a darker and stormier while you're at it.
Gregory OttoOutubro 4, 2010The Yellowtail Sushi roll and the Bulleit Proof cocktail is a perfect way to start the weekend.
They gave me a free drink for checking in and saying (a well-deserved!) something nice!- Vino50: Grape American Road TripMarço 18, 2012A top spot in DC with eclectic wines from around the USA. Texas Tempranillo or Arizona Syrah anyone?
Erin W.Agosto 23, 2010Love the décor here... and the delicious cocktails. Try the apricot royale and peach sangria.
Peter WuMarço 10, 2010The Dark and Stormier drink is fantastic. So's the sushi roll with the jalapeño! Love the decor too!
Happy Hour M-Thurs until CLOSE! $8-10 sushi and $6 wine!
Try the yang white wine or yin red wine. Blended exclusively by the sommelier, moi!
Chefs FeedAgosto 22, 2014Peter Smith, chef of Newton's Table, eats here on his nights off. He loves the Sea bass. Leia mais
Happy hour here is an event. But go any time, you'll be impressed. Every time.
Maggie A.Novembro 11, 2010The Mucho Bonito roll is ridiculous. The bonito flakes on top almost taste like bacon. Try it.
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