Nightingale 9

Nightingale 9

(Fechado)
Restaurante Vietnamita$$$$
Carroll Gardens, Brooklyn
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  • 7th.List
    7th.ListMarço 5, 2013
    New. Hey! Try - Chao, a deliciously unctuous rice dish with chicken, cilantro, peanuts and fried bread <-marry it-> with a craft beer or white wine programmed to match the cuisine Leia mais
  • Madeleine R.ícone de coração em imagem do usuário
    Madeleine RuffOutubro 19, 2013
    This is my go to lunch spot in the neighborhood. All of the sandwiches are amazing, and the collard green salad is a definite favorite of mine!
  • YasPasícone de coração em imagem do usuário
    YasPasAbril 27, 2014
    So. Good. Dare I say better than Talde for "modern" asian cuisine...? The pork and squid were awesome. Pour on sauces for added delight.
  • Claire
    ClaireMarço 2, 2014
    Solid, fresh Vietnamese food albeit overpriced compared to what you can find in Chinatown. Order the Catfish Bahn Mi!
  • Guido D.
    Guido DittoMaio 11, 2013
    Esteve aqui mais de 5 vezes!
    Hands down, one of the best meals I've had in Brooklyn. Fried rice is heaven; caramel pork is even better.
  • K H.
    K HMarço 28, 2013
    Chicken salad is good. Beef pho not so good. Vermicelli dish is great! Service is so so...they are still getting it together.
  • Bin Y.
    Bin YangJulho 10, 2013
    Berkshire pork is fantastic. Not gonna lie, portions are a tad small but the price is still reasonable. WELCOME TO BK!
  • Chelsea
    ChelseaJulho 11, 2013
    New York Magazine Cheap Eats issue recommends shaved collard greens ($9) and cha ca catfish ($12).
  • Mitch M.
    Mitch MOutubro 2, 2013
    Pork belly. And that fried rice thing. Downside: if you don't drink booze, all they got are lemons and H20. :(
  • Michael H.ícone de coração em imagem do usuário
    Michael HoffmanMarço 30, 2013
    Esteve aqui mais de 5 vezes!
    Papaya salad with dried beef like on the streets of Hanoi. Hand torn noodles with duck gizzard like in my dreams.
  • Madhu M.ícone de coração em imagem do usuário
    Madhu MJulho 14, 2013
    If you're here for lunch, Pork belly or Catfish banh mi -- both are amazing.
  • Hyunji K.
    Hyunji KimJaneiro 1, 2014
    caramel berkshire pork with jasmine rice, campanelli chicken pho, cha ca catfish vermicelli bowl
  • Borahm C.
    Borahm ChoMarço 5, 2013
    Esteve aqui mais de 10 vezes!
    Have the Berkshire pork with rice! Ridiculous good. Next time the catfish. Supposed to be great, too
  • Tudor L.
    Tudor LeuAbril 7, 2013
    The Berkshire pork is rich! Crunchy skin and then fatty goodness melting in your mouth.
  • Matt P.
    Matt PecoriNovembro 9, 2013
    The breakfast banh mi was great. Dried meat in the papaya salad is also good
  • Peter S.
    Peter ScordoAgosto 25, 2013
    Caramel Berkshire pork melted my heart as it melted in my mouth #must
  • Meghan P.
    Meghan PaulFevereiro 9, 2014
    Esteve aqui mais de 5 vezes!
    Breakfast banh mi sandwich is the best sandwich in BK. Do it.
  • 🍴Eugene L.
    🍴Eugene LeeDezembro 8, 2013
    NI9 Classic breakfast: amazing comfort food. 👍
  • Jennifer S.
    Jennifer SuhAbril 24, 2013
    The collard greens side is a nice break from all the richness.
  • Steph H.
    Steph HJunho 8, 2013
    The Berkshire pork is melt-in-your-mouth amazing.
  • Borahm C.
    Borahm ChoMarço 3, 2013
    Esteve aqui mais de 10 vezes!
    Not bad at all. However one dish is not enough. The beef salad (a but salty for my taste) and the pork soup are great. Welcome to gowanus.
  • Serious Eats
    Serious EatsMaio 21, 2013
    Inconsistent but tasty takes on Vietnamese from Rob Newton of nearby Seersucker.
  • Lucinda B.
    Lucinda BJunho 15, 2013
    They take reservations! And the catfish is great.
  • Nikki P.
    Nikki PalumboJulho 23, 2013
    What to get: shaved collard greens, $9; cha ca catfish, $12.
  • meghan k.
    meghan keaneFevereiro 24, 2013
    Get the marinated beef appetizer: Be happy.
  • Yannick M.
    Yannick MathewsDezembro 17, 2013
    The duck curry. Was. To die for.
  • Ren T.
    Ren TuckerMarço 24, 2013
    Good Vietnamese with The Cure and Black Keys in the background is a huge win for Smith Street.
  • Helen L.
    Helen LeeAgosto 3, 2013
    Everything I tried is too salty or too sweet. For me, that is.
  • Chefs Feed
    Chefs FeedAgosto 22, 2014
    Danny Bowien, chef of Mission Chinese Food, eats here on his nights off. He loves the Chả cá catfish. Leia mais
  • Christian L.
    Christian LawsonAbril 7, 2013
    I got one of each. Next time I'm getting one of each!!
  • Danny H.
    Danny HillmanJulho 19, 2013
    The frame store that use to be here was more fun.
  • Amy L.
    Amy LindaMarço 15, 2014
    Berkshire pork- a must have
  • Sammi L.
    Sammi LimMaio 17, 2013
    Nobody look at me while i slurp this bowl of chicken porridge to the very last drop!
  • Beau C.
    Beau ColburnJunho 2, 2013
    Try the spicy + salty lemonade.
  • Robynícone de coração em imagem do usuário
    RobynJaneiro 23, 2014
    Rude hostess. Waited over 2 hours for a table with no call and it went well over the quoted time. That's a long ass time for some pretentious looking Vietnamese.
  • Judy A.
    Judy AntellSetembro 30, 2013
    Food does not live up to promise. Cute place though
  • Diane P.
    Diane PatroneAgosto 28, 2013
    Delicious!!
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