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Newport Tan Cang Seafood Restaurant

Newport Tan Cang Seafood Restaurant

Restaurante Chinês$$$$
Mission District, São Gabriel
Salvar
Compartilhar
8.4/10
279
avaliações
  • Estrelas
    Os experts de Los Angeles Times e LA Weekly recomendam este local
    • Los Angeles Times
    • LA Weekly
  • Dicas
    Tim L.
    "Lobster is pricey (caro) but usually worth it."(2 dicas)
    Simple F.
    "Rice (arroz) Noodle Beef HK Style"(5 dicas)
    Wai
    "The kung pao chicken (frango) and the basil fish are delicious!"(4 dicas)
    Lucille F.
    "fresh fish (pescada)"(6 dicas)
Ícone de Dicas e Avaliações72 Dicas e avaliações
Filtro:
  • animais
  • bom para famílias
  • bom pra levar grupos
  • bom pra ir com grupos
  • bom pra grupos
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  • Popular
  • Recente
  • Lucille F.
    Lucille FisherJaneiro 19, 2017
    Modern,bright interiors,efficient service and the food? Specifically the seafood is delicious,from the chillicrabs,salt & pepper prawns,steamed fresh fish etc.The Sichuan green beans were exceptional!
  • Kevin T.ícone de coração em imagem do usuário
    Kevin ToJaneiro 8, 2016
    Food arrives incredibly fast, great portions and affordable prices. Must try the House Special Lobster! Not to mention there is also complementary Valet Parking. Go on a week night to avoid the crowd.
  • LeVan G.ícone de coração em imagem do usuário
    LeVan GreeneJunho 6, 2022
    This spot was highly recommended. The lobster on a bed of garlic noodles was delicious be prepared it's a lot family style. Highly recommend.
  • Chris H.ícone de coração em imagem do usuário
    Chris HeiMarço 6, 2012
    Esteve aqui mais de 10 vezes!
    Best Chinese food in LA! The lobster and bo luc lac are obvious must-orders. If you have a big party and want to spend, the elephant clam is a great choice as well. Do it 2 ways: sashimi and fried.
  • Simple F.
    Simple FoodieMarço 19, 2012
    W Lake Beef Sticky Soup, Newport Special Lobster, Beef Chunk & Fillet Fish on Hot Sizzling Plate, Baked Shrimp with S/P, French Style Beef, Rice Noodle Beef HK Style, Deep Fried Tofu, Saut'd Peasprout
  • jennifer h.
    jennifer hanNovembro 28, 2011
    much has been said about the lobster: it's the best. i also like the bo luc lac (vietnamese style beef) and the greens with hollow stalks. no reservations, prepare to wait a bit. it's worth it!
  • Regis K.
    Regis KwongAgosto 26, 2014
    Esteve aqui mais de 10 vezes!
    Awesome place for seafood. The lobster dish is cooked with a lot of variety of spices from Vietnam which is quite different from the normal Chinese food.
  • Robin C.ícone de coração em imagem do usuário
    Robin ChenDezembro 1, 2015
    Esteve aqui mais de 5 vezes!
    Super popular Asian seafood restaurant. Park in the street across from the hospital (right behind newport), and walk through the taco corner.
  • Gianni S.
    Gianni ShihJaneiro 28, 2013
    I suggest ordering the lobster for the whole table to share. Can't go wrong with that. If your hungry, just order the largest plate they have! Prices vary!
  • Linh L.
    Linh LamDezembro 28, 2011
    I have been perfecting the menu over the course of ten years. Get the lobster, bo luc lac, muc chien muoi, and canh chua. If you have room, the kung pao chicken is good too.
  • Michelle A.ícone de coração em imagem do usuário
    Everything we ate was good but the lobster, crab and beef were the best.
  • Go Find Aliceícone de coração em imagem do usuário
    Go Find AliceNovembro 4, 2019
    Excellent Chinese seafood. Alaskan king crabs ftw
  • 주필 김.ícone de coração em imagem do usuário
    주필 김Agosto 12, 2019
    친절한 직원과 왕성한 랍스터는 잊을 수없는 맛을 만들어 냈습니다.  정말 크며 이런 큰 가재를 본 적이 없습니다. 다음에 또 만나요u
  • Sharon T.
    Sharon TranJunho 25, 2013
    Bo luc lac is delicious. Get the $28 set meal for a good sampling, steamed fish is ok but not really worth the extra $20
  • Brandon H.ícone de coração em imagem do usuário
    Brandon HoangJaneiro 30, 2017
    Lobster special, pea sprouts, and shaking beef. That's all you need to know.
  • I <3 bacon b.
    I <3 bacon baconAgosto 29, 2011
    House special lobster....do it! beef, french style..yummy. Ong choy..yum. Boba, not so great. Save room for boba from half and half.
  • Karl H.ícone de coração em imagem do usuário
    Karl HobartOutubro 10, 2014
    The spicy clams and beef loc lac are arguably better than the house lobster.
  • Chi C.
    Chi ChiFevereiro 2, 2013
    Try to get there early and park on the street. As for the lobster -- tell them easy on the salt!!
  • Linda L.
    Linda LuiSetembro 28, 2012
    Their house special lobsters and crabs are to die for!!! Their filet mignon cubes are good too!!!
  • Trojan M.
    Trojan MaryDezembro 29, 2011
    Esteve aqui mais de 5 vezes!
    Best time to go is before 7pm before dinner starts or else you'll be waiting at least 1 hour!
  • Tommy D.ícone de coração em imagem do usuário
    Tommy DiepDezembro 13, 2023
    Esteve aqui mais de 5 vezes!
    Love this place!! Our favorite Vietnamese lobster restaurant
  • BKLA C.
    BKLA CJulho 24, 2010
    Lobster is the best. However, $15.95/lb is kind of pricey. But it is well worth it. Their kung pao chicken is one of the best too.
  • heonjune k.ícone de coração em imagem do usuário
    heonjune kimJaneiro 14, 2019
    랍스타 와 스팀피쉬가 맛있는 대박집
  • Henry I.
    Henry IskandarJulho 22, 2011
    bring ur own food and park nearby, and eat there while smelling the tasty food smells coming out of Tancang... it just makes ur food taste better :p
  • Kathy H.
    Kathy HoSetembro 1, 2011
    Esteve aqui mais de 5 vezes!
    Besides the awesome house special lobster. Gotta try the fish filet on sizzling plate.
  • Starry K.
    Starry KitchenAbril 30, 2010
    Esteve aqui mais de 5 vezes!
    Get the Bo Luc Lac (Shaken Beef/Filet Mignon), they may be a seafood place, but its one of their specialties FTMFW :)
  • Jessica C.
    Jessica ChanDezembro 1, 2013
    Lobster, obvi. Bo Luc Lac is another must.
  • Jennifer F.ícone de coração em imagem do usuário
    Jennifer FengJunho 16, 2017
    The lobster fried with ginger and onion is on point ❤️❤️❤️ everything in general is quite yummy. Left at 9:30 and still a huge queue ...
  • Bao-Tran N.
    Bao-Tran NgoJulho 4, 2013
    Did they hire a new chef? Bo luc lac isn't as good as last time. Lobster was only ok. My party of 6 decided that the drive/wait/parking isn't worth it anymore.
  • JTícone de coração em imagem do usuário
    JTSetembro 16, 2016
    Great banquet style Chinese food and lobster/crab
  • Ronald L.
    Ronald LeeMarço 10, 2019
    Lobster is a must.
  • Jane C.
    Jane ChuMarço 16, 2012
    If I was dying, I'd still manage to find my way to stand in the long line and order the lobster
  • Nikki P.
    Nikki PriyambodoDezembro 23, 2011
    Prepare for a long wait, but so worth it. GET THE LOBSTER!
  • Phoebe V.
    Phoebe VenkatMaio 18, 2012
    Basil clams, kung pao chicken and lobster #ftw
  • Mark T.
    Mark TienswangDezembro 5, 2010
    Def try the oysters and Salt and pepper fish! A+ everytime!!
  • Mari M.
    Mari MartinezSetembro 4, 2012
    The food is awesome and delicious. :)
  • Westfield S.
    Westfield Santa AnitaFevereiro 7, 2014
    Have you ever seen a traditional lion dance? Come to Westfield Santa Anita on 2/15/2014 for our Lunar New year festivities! Leia mais
  • May
    MayJulho 29, 2013
    Don't fill yourself up with rice
  • Alex C.
    Alex ChenAbril 27, 2018
    Ugly Delicious: fried rice
  • Gene C.
    Gene ChuangOutubro 4, 2010
    Take the Lobster sauce and scallions and dump it on your rice for 'dessert'
  • Johnny L.ícone de coração em imagem do usuário
    Johnny LeeSetembro 17, 2018
    Esteve aqui mais de 10 vezes!
    House special crab
  • Maggie L.
    Maggie LoveMaio 15, 2012
    My mom, Robert and sister .....u should try the lobster
  • Julian F.
    Julian FangOutubro 1, 2011
    Esteve aqui mais de 10 vezes!
    Go when they open (1130a) to skip the line on the weekends.
  • Irina S.
    Irina SOutubro 7, 2014
    Bac My and Bac Dangs 35th Anniversaryyy!
  • Sampionícone de coração em imagem do usuário
    SampionJunho 6, 2013
    Esteve aqui mais de 5 vezes!
    I could eat here at least 2x a week.
  • Wai
    WaiJunho 13, 2010
    Esteve aqui mais de 10 vezes!
    The kung pao chicken and the basil fish are delicious!
  • Larry P.ícone de coração em imagem do usuário
    Larry PikeJulho 7, 2014
    Best lobster all around
  • Philip T.ícone de coração em imagem do usuário
    Philip TamDezembro 16, 2015
    Great lunch specials!
  • Lily F.
    Lily FuFevereiro 27, 2010
    i've heard way too much about the lobster and spicy crab. even though i generally don't eat shellfish, this i gotta try.
  • Bruce F.
    Bruce FongAbril 16, 2014
    House special lobster
Fotos597 Fotos

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