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Miss Lily's & Melvin's Juice Box

Restaurante Caribenho e Casa de Sucos$$$$

Greenwich Village, Nova Iorque

Salvar

8.6^/10

1.329

avaliações

993 Fotos

Dinner Menu 19Lunch Menu 21Brunch Menu 8

Dinner Menu

Snacks

Jerk Corn

7.00

Jerk mayo, toasted coconut

Ackee Hummus

15.00

Grilled roti flatbread

Cod Fish Fritters

10.00

Curry dipping sauce

Shishito Peppers

9.00

Blistered with jerk salt

Lychee Bbq Pork Spare

15.00

Ribs

Appetizers

Jerk Chicken Wings

13.00

Jerk marinated & grilled

Hot Pepper Shrimp

16.00

Crispy Fish Tacos

12.00

Red stripe battered mahi mahi with spicy escovitch

Hot Artichoke & Callaloo Dip

14.00

Plantain chips

Crispy Calamari

15.00

Spicy escovitch, scotch bonnet mayo

Arugula Salad

14.00

Roasted butternut squash, pumpkin seeds, goat cheese and lemon vinaigrette

Jerk Grill

served with mango chutney, cucumber escovitch and choice of miss lily's side dish

Jerk Chicken

24.00

Jerk Salmon

26.00

Jerk Pork

25.00

Sides

$6 each

Rice & Peas

Mac & Cheese Pie

Jerk Fries

Buss Up Shut

Sweet Plantains

Steamed Callaloo

Curry Vegetable Stew

Steamed Jasmine Rice

Miss Lily's Specialties

Oxtail Stew

25.00

Rich gravy, broad beans, rice and peas

Grilled Prawn "Buss Up Shut"

28.00

Blue mountain vegetable stew, west indian paratha bread

Curry Goat Stew

27.00

Boneless curried goat stewed with peas, irish potatoes, roti & jasmine rice

Hellshire Fried Fish

32.00

Catch of the day, escovitch, festivals

Grilled Branzino

29.00

Scotch bonnet brown butter, charred bean salad, jasmine rice

Guyanese Vegetable Lo-Mein

21.00

Snow peas, broccolini, shishito peppers, black bean sauce

House Cocktails

$13 each

Champion Bubbla

Lillet, raspberry, lemon with prosecco

Jah-Guerita

Spicy soju, with lime and passionfruit on the rocks with a jerk salt rim

Pressure Drop

Sake, lime, and mint

Roots & Culture

Rothman & winter orchard pear, bonal, ginger, lime, simple syrup

Pon Di Beach

Soju, mango, ting, raspberry sunrise

Mama's Hot Spiked Ginger Tea

Homemade spicy ginger tea, soju, bonal, velvet falernum

Kingston Sunset

Lillet, byrrh quinquina, salers gentiane, bitters

Lily Mule

Soju, cucumber, lime, and fresh ginger

Coco Lily

Soju, velvet falernum, coconut milk, pineapple, lime juice, all served in a young coconut

Tempted to Touch

Signature hibiscus lemonade, soju, mint, bitters

Cidah Gyal

Hot sake, apple cider, cinnamon sugar rim

Trini-Lada

Hotstepper, carib

Wines

organic | sustainable | biodynamic

Sparkling

Spumante "Bionature" Extra Sec, Piedmont, Italy

10.00

Prosecco Di Valdobbiadene "Primario", Ruge, Veneto, Italy

13.00

Champagne "Wycliff" Nv, California

10.00

White

Pinot Grigio "Tre Fili", Veneto, Italy

10.00

Riesling "Brooks", Willamette Valley, Oregon

12.00

Arneis "Guidobono", Piedmont, Italy

13.00

Sauvignon Blanc "La Grue Cendree", Languedoc, France

10.00

Gewurtztraminer "Foris", Rogue Valley, Oregon

12.00

Rosé

Coteaux Du Provence Rose "Terrasse Du Midi", France

12.00

Red

Malbec "Cuma", Salta, Argentina

10.00

Montepulciano D'abruzzo "Podere Castorani", Italy

10.00

Cabernet "Heller Estate", California

14.00

Merlot "La Grue Cendree", Languedoc, France

10.00

Pinot Noir "O", Gilles Louvet, Languedoc, France

11.00

Sake

Sho Chiku Bai Classic Junmai Sake

9.00

After Dinner

Moscato D'asti Piedmont, Italy

9.00

Port Taylor Fladgate 10 Year Portugal Nv

14.00

Madeira Blandy's 15 Year Portugal Nv

10.00

Beers

$7 each

Bottles

Carib

Red Stripe

Ting a Ling

Ting

Red Stripe

Draught

Blue Moon

Guinness Stout

Corona Light

Pitchers

Dutty Wine

47.00

Select Cocktails

55.00

Lily's Punch

55.00

Lily's Hits

Miss Lily's Boom Shot

5.00

Choice of passionfruit, sorrel & ginger, or lily's punch

Lily's Punch

13.00

"caribbean" punch with soju

Dutty Wine

13.00

Red or white wine sangria topped with prosecco

Lunch Menu

all Day Happy Hour 12pm - 7pm

Happy Hour Drinks

Draught Beer

5.00

Signature Cocktails

9.00

Wines By Glass

7.00

Appetizers

Jerk Corn

6.00

Cod Fritters

10.00

Jerk Wings

13.00

Coconut Shrimp

15.00

Ackee Hummus

12.00

Soup of the Day

9.00

Luncheon Special

World Famous Chicken Platter

13.00

Slow cooked and grilled, marinated cucumber salad rice and peas

Melvin's Juice Box

Cold Press

Body Good

7.50

Carrot Pop

7.00

Sweet and Dandy

7.00

Lemonade

6.50

Smoothies

Peanut Butter & Jelly

10.00

Blueberry, banana, granola, peanut butter, rice milk

Coffee Date

10.00

Dates, coffee, banana, almond milk

Green Tea

9.50

Brewed green tea, pineapple, mint, cucumber

Sides

$6 each

Steamed Callaloo

Rice and Peas

Sweet Plantains

Jerk Fries

Festivals

Salads, Rotis, Sandwiches

Crispy Fish Sandwich

15.00

Scotch bonnet mayo, escovitch, toasted brioche bun, jerk fries

Jerk Chicken Roti

14.00

Rice and peas, jerk mayo, shaved cabbage trinidadian flat bread

Jamaican Patty Melt

16.00

Caramelized onion, gruyère, special sauce marble rye, jerk fries

Arugula Salad

14.00

Roasted butternut squash, goat cheese, lemon vinaigrette

Jerk Chicken Caesar Salad

16.00

Crisp romaine hearts, caesar dressing, parmesan bread crumbs

Fried Chicken Sandwich

14.00

Buttermilk brined chicken thigh cucumbers, jerk mayo, toasted brioche bun with jerk fries

Curry Veg Roti

12.00

Curried cauliflower, pumpkin, potatoes and greens wrapped in trinidadian flat bread

Avocado and Ackee Toast

9.00

Smacked avocado, ackee, sunnyside egg toasted country bread

Grain Bowl

15.00

Quinoa, avocado, soft egg, escovitch cucumber, beets, sunflower sprouts, raw cashews, carrot-miso vinaigrette

Miss Lily's Specialties

Jerk Pork Belly

17.00

Classic jerk marinated pork belly, finished on char grill with spicy scotch bonnet sauce, festivals

Oxtail Stew

18.00

Natural gravy, rice and peas

Grilled Bronzino

24.00

Scotch bonnet brown butter, charred bean salad, jasmine rice

Ackee & Saltfish

16.00

Plantains steamed callaloo

Guyanese Lo-Mein

15.00

Snow peas, broccolini, shishito peppers, black bean sauce

Signature Drinks

$13 each 48 select pitchers

Lily's Punch

"caribbean" punch with soju, and passion fruit

Dutty Wine

Caribbean sangria with red wine

Ting a Ling

Red stripe & ting

Beers

Draught

Mermaid Pilsner

7.00

Maui Brew Co.

7.00

Founders Ipa

7.00

Pineapple Wheat

7.00

Bottles

Carib

7.00

Guinness Foreign Extra

7.00

Red Stripe

7.00

Dragon Stout

7.00

Can

Royal Jamaican

6.00

Ginger Beer

6.00

Beverages

Badoit / Evian

7.00

Homemade Ginger Beer

6.00

Hibiscus Lemonade

5.00

Coconut Water

9.00

Sorrel

6.00

Ting

4.00

Soda

3.00

Wines

Sparkling

Prosecco, Di Valdobbiadene "Primario", Ruge, - Veneto, Italy

13.00

White

Pinot Grigio "Tre Fili", Veneto, Italy

10.00

Riesling "Brooks", Willamette Valley, Oregon

12.00

Sauvignon Blanc "Petit Clos", Marlborough, New Zealand

11.00

Pecorino "Amorino", Poderi Castorani, Abruzzo, Italy

14.00

Rosé

Rosé "Hecht & Bannier", Provence, France

14.00

Red

Malbec "Rivus" Patagonia, Argentina

12.00

Pinot Noir "O"claude Vialade - Languedoc, France

12.00

Montepulciano, D'abruzzo "Podere Castorani", Italy

10.00

Cabernet "Heller Estate", California

14.00

Sake

Soto, Junmai Daiginjo Sake, Niigata, Japan

15.00

Brunch Menu

Cocktails

Hotstepper

12.00

Soju, spicy bloody mary, scotch bonnet pepper

Dutty Wine

10.00

Red or white wine sangria

Champion Bubbla

14.00

Lillet, rasberry, lemon, prosecco

One Love Bellini

13.00

Champagne, passion fruit purée

Melvin's Juice Box

Body Good

7.50

Kale, apple, cucumber, celery, lemon, spinach

Sweet & Dandy

9.00

Beet, apple, carrot, lemon, kale, spinach, ginger

Lemonade

6.50

Purified water, lemon, maple, syrup, cayenne

Carrot Pop

7.00

Carrot, apple, lemon, ginger

Jamaican Green

7.50

Cucumber, celery, kale, lemon, spinach

Beverages

Orange Juice

4.00

Iced Tea

4.00

Badoit / Evian

7.00

Sorrel

6.00

Sodas

3.00

Coffee & Teas

Coffee

4.00

Bottomless miss lily's blend

Tea

3.00

English breakfast, earl grey, mint, green, chamomile, black, cinnamon

Eggs

2 Eggs Any Style

10.00

Breakfast potatoes, mixed greens, wheat toast

Jamaican Rancheros

12.00

Over easy eggs, stewed peas, plantain chips ranchero sauce

Jerk Pork Belly Hash

13.00

Two sunny side eggs, roasted sweet potato, salsa verde

Soft Scrambled Eggs

14.00

Smoked salmon, shaved red onion breakfast potatoes, and wheat toast

Breakfast Roti

12.00

Soft scrambled eggs, cheddar cheese, jerk pork sausage

Jamaican Breakfast

18.00

Ackee and saltfish sautéed callaloo, fruit festivals, ripe plantains

Brunch Prix Fixe

choice of entrée, 2 hours of unlimited cocktails; one love bellini or hotstepper: $30, for any entrée not on the list, add $20 for 2 hours of unlimited cocktails

Soft Scrambled Eggs

Smoked salmon, shaved red onion breakfast potatoes and toast

Ackee & Saltfish

Festivals, callaloo

Miss Lily's Grain Bowl

Quinoa, soft boiled egg, beets escovitch cucumbers, avocado sunflower sprouts, raw cashews carrot miso vinaigrette

Coconut Pancakes

Shaved coconut, fresh berries maple syrup

Jamaican Rancheros

Eggs over easy, plantain chips stewed peas, ranchero sauce

Brunch

Coconut Pancakes

12.00

Shaved coconut, fresh berries, maple syrup

Jerk Chicken

17.00

Jerk grilled 1/2 chicken, mango chutney, rice & peas

Jamaican Patty Melt

15.00

Caramelized onion, gruyer, special sauce marble rye, jerk fries

Organic Green Salad

9.00

Mango, cucumber, tomato, citrus vinaigrette

Fried Chicken & Waffles

17.00

Three pieces country fried chicken, waffle jerk seasoned maple syrup

Red Stripe Battered Fish Sandwich

15.00

Choice of fries or salad scotch bonnet mayo, shaved cabbage, escovitch, coco bread

Miss Lily's Grain Bow

15.00

Quinoa, avocado, soft egg, escovitch cucumbers, beets sunflower sprouts, raw cashews, carrot miso vinaigrette

Sides

Grilled Jerk Corn

4.00

Callaloo

7.00

Mac & Cheese

6.00

Country Bacon

5.00

Breakfast Potatoes

4.00

Festivals

5.00

Chicken Sausage

5.00

Seasonal Fruit Bowl

9.00

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Miss Lily's & Melvin's Juice Box

132 W Houston St (btwn Sullivan & MacDougal St)
Nova Iorque, NY 10012
Estados Unidos

Obter orientação

A casual Caribbean outpost specializing in a modern approach to classic island cooking. Drawing from the diverse roots of Jamaican cuisine the kitchen offers delicacies like jerk chicken, escovitch fish, oxtail and curried goat seasoned with scotch bonnet peppers and fiery jerk spices.