Try the Mac and Chicharrón, a double dose of pork with a silky mix of American and cheddar cheeses, spiked with spicy sambal. It’s one of our #100best dishes and drinks of 2011. Leia mais.
It's italian meets tapas meets brunch. Get anything with their super chunky walnut pesto.
The perfect meal: their special cheese of the day, grilled artichoke with roasted peppers, crabcakes with capers and mushrooms, grilled eggplants stuffed with goat cheese, and truffle mac n' cheese.
French-leaning small plates can be cobbled together to compose an excellent & affordable meal here. Try the classic croque madame ($10) or the brandade ($9), a pot of featherlight whipped salt cod. Leia mais.
Try the beet risotto balls, the lamb meatballs, the duck ham panini, or the ham blade steak. Recommended wine: Paul Achs Zweigelt.
Make reservations at this tiny and delicious modern French bistro. Enjoy BYOB with no cork fee and try the Tournedos Rossini. Cash only.
We know you know, but just a reminder: The sandwiches are unparalleled, and the $50 prix-fixe dinner is one of the best gourmet deals in town. A best restaurant of the year pick from Where to Eat 2011 Leia mais.
Red Cat is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop
A fresh Chelsea spot with belly dancing and live music while you tear through some Mediterranean small plates like oxtail empanadas, fried oysters, and short rib shishkabobs. Leia mais.
If any of Chinatown's best dim sum joints are undiscovered, this one is, though long weekend waits suggest otherwise. Chinatown pros and pro chefs alike consider it best-of-breed. [Eater 38 Member] Leia mais.
Del Posto, a high-end Italian spot in New York's trendy Meatpacking District, is serving Mario Batai's four-star cuisine in a palatial, yet comforting setting.
