Le and Brown are serving food specifically geared toward the passions of chefs. The menu is a collection of international oddities and a few insane mishmashes, portioned for late-night snacking. Leia mais.
They make the Jake and Coke slushie by dumping a whole bottle of the Tennessee whiskey into a slushie machine with four liters of Coca-Cola. No wonder it made CL’s 100 Dishes list. Leia mais.
As one of the oldest eateries in Atlanta, GA, Guy Fieri stopped by for some traditional Southern fare on an episode of Diners, Drive-Ins and Dives. Leia mais.
The first Atlanta outpost from star chef Hugh Acheson is open for breakfast, lunch and dinner. DO NOT MISS the "Super-food" (veggies and hanger steak) for lunch. Leia mais.
Calling these crackly golden beauties "plain" is a travesty. The Plain Croissant is one of CL's 100 dishes to eat before you die, but right now I'm on track to average about a hundred a month. Leia mais.
Quick, name another dish that has its own custom-stitched quilt hanging on the wall singing its praises. It's no wonder this legendary fried chicken made the list of Atlanta's 100 best dishes. Leia mais.
Poutine with pastrami at the General Muir puts French Canadian cuisine and self-indulgence with a side of gravy on CL’s 100 Dishes to eat before you die. Leia mais.
CL Best of Atlanta 2010 winner: Best evolution of farm-to-table dining. Classic Southern dishes, fluffy biscuits and the creamiest local creamed corn translated to affordable, neighborhood dining Leia mais.