The best pizza in nyc. Hands down. BYOB is just gravy at this point but definitely take advantage of that. Grab a michelada at Bar Bruno down the street while you wait.
You're probably already here, so my tip to GO BEFORE OPENING is probably wasted on you. So I'll just say, GET A WHOLE PIE. Round or square. Both great. It's not worth the wait for only a slice or two. Leia mais.
Pizza nut Nino Coniglio twirls blistered pies that bridge the gap between old and new Brooklyn. Coniglio trained under DiFara’s legendary Domenico DeMarco, and it shows in his crunchy Grandma slice. Leia mais.
Great pizza. No need to wait in line at Grimaldis as this is the original. Also, hat tip for the Rick Ross playing during dinner.
