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Bottega Louie

Restaurante Italiano, Padaria e Pizzaria$$$$
Financial District, Los Angeles
Salvar
Compartilhar
9.1/10
2.568
avaliações
  • Estrelas
    Os experts de Travel + Leisure e Los Angeles Times recomendam este local
    • Travel + Leisure
    • Los Angeles Times
  • Dicas
    Trey B.
    "Try the portobello fries (batata frita), macaroon cookies, and the pork chop!"(89 dicas)
    Christina C.
    "Huge place, trendy (na moda), great service"(10 dicas)
    Mia D.
    "... they're constantly crowded (cheio de gente). love this place!"(8 dicas)
    Ivana K.
    "Wow, amazing selection of desserts, cakes (bolo) and sweets!"(9 dicas)
Ícone de Dicas e Avaliações782 Dicas e avaliações
Filtro:
  • batata frita
  • animais
  • na moda
  • aceita grupo
  • bom pra levar grupos
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  • Crillmatic
    CrillmaticJunho 8, 2016
    Try the Macaroni and Cheese with Bacon - Omg so good! (via @Foodspotting)
  • Fūzd
    FūzdMaio 23, 2013
    It's the perfect brunch spot with girlfriends as well as an impressive date spot!
  • Prince N.
    Prince NabonkyOutubro 31, 2014
    They've got delicious pastries Crowded place. Good food but no exceptional!!!
  • rosie (.
    rosie (siman) yakobFevereiro 8, 2014
    Portobello mushroom fries are so freaking tasty. Get them. Really.
  • David M.ícone de coração em imagem do usuário
    David MillerOutubro 11, 2014
    Pizza and Atmosphere! Go for it!
  • Teaícone de coração em imagem do usuário
    TeaNovembro 18, 2017
    Instead of ordering a dish I ordered different pastries and it cost as much as a brunch dish was. So I got to try different things. It is a very loud place. Don’t go here on a date.
  • Sun G.
    Sun GoddessNovembro 6, 2011
    Passion fruit tart is a must have. Try a macaroon too. Salted caramel macaroon is delicious.
  • Paige F.
    Paige FinnOutubro 17, 2010
    Esteve aqui mais de 5 vezes!
    Great for breakfast. Just get here before 10 or you'll have to wait. Ya can't lose with the Champagne Cobbler and the Farmers Market eggs
  • Juicy Couture
    Juicy CoutureAgosto 16, 2010
    Portobello fries and Burrata pizza? Need we say more? Okay, we will… Butterscotch custard! Be warned: No rezzies so the wait is always long (but worth it).
  • Heidi Q.ícone de coração em imagem do usuário
    Heidi QAgosto 14, 2012
    Esteve aqui mais de 10 vezes!
    Burrata and rapini pizza w prosciutto is one of the best things I've ever out in my mouth.
  • Leeícone de coração em imagem do usuário
    LeeMaio 13, 2016
    Leave room for the desserts!
  • Sisilia
    SisiliaAgosto 29, 2012
    Esteve aqui mais de 5 vezes!
    Their Macarons are delicious. Bring home a box of them :)
  • Los Angeles C.
    Los Angeles Check InNovembro 4, 2010
    If you're not sure, try the Lasagna Bolognese, the Meatball Parmesan sliders, the Shrimp Scampi, and of course, the Portobello Fries. Leia mais
  • Kristie H.ícone de coração em imagem do usuário
    Kristie HartFevereiro 25, 2015
    Crab beignets and ceviche small plates were excellent!
  • Jole P.
    Jole PAgosto 15, 2014
    MUST TRY the portobello fries. If you get nothing else, get those fries.
  • Herb S.ícone de coração em imagem do usuário
    Herb SeitzSetembro 2, 2014
    Great pizza and dessert - atmosphere had a good vibe but a bit too noisy.
  • Crystalia G.ícone de coração em imagem do usuário
    Crystalia GunawanJulho 23, 2015
    Love the earl grey macaron.
  • Luca B.ícone de coração em imagem do usuário
    Luca BalboJaneiro 24, 2016
    Great buzz, food is delicious. Best of downtown.
  • Krys
    KrysFevereiro 1, 2011
    Try the macarons. They're less expensive when purchased at the bakery portion instead of at the table for dessert. Get 8 assorted for about $15.
  • Bradley B.
    Bradley BownsJunho 18, 2012
    Don't forget to try a desert....you wont be disappointed. Actually everything here is fantastic.
  • Duygu A.ícone de coração em imagem do usuário
    Duygu Alptekin GursuMarço 31, 2017
    Try the grand macaron vanilla with raspberries, you will thank me:-)
  • Jason Y.
    Jason YoongAgosto 12, 2010
    Best italian food in LA, great service and amazing New York-like atmosphere- Clam pizza- White beans and sausage- Squash- Meatballs
  • Marc
    MarcSetembro 6, 2016
    Food Network's Top 5 Best Breakfast - #1 Lobster Hash
  • Jason A.
    Jason AmansecOutubro 20, 2012
    Bakery, cafe, full bar, and restaurant in a central location. Is it so hard to see that, with everything covered, Bottega Louie attracts tons of people everyday?
  • Jade M.ícone de coração em imagem do usuário
    Jade MangahisJaneiro 8, 2015
    Can get very, very busy. If going for bunch try the lobster hash.
  • Matthew C.
    Matthew ChinMaio 7, 2012
    Love the pizza, but skip the crust for their bread and butter. Seriously amazing!
  • Jonathan S.
    Jonathan StillJulho 23, 2014
    Very tasty. Eggs scrambled with hoat cheese was very tasty.
  • Martha S.
    Martha SantiagoOutubro 31, 2011
    This is a restaurant/bakery. The pizza is really good (neopolitan style). The macaroons are yummy.
  • Lisa G.
    Lisa GrimmNovembro 6, 2011
    Pistachio and lemon macaroons are to die. Vanilla latte here among the best I've ever had. Food is delish!
  • Eugene "chuck" B.
    Eugene "chuck" BogoradSetembro 5, 2017
    Service is not very attentive (missed our salad), slow. Atmosphere is great (but very loud - not suitable for a meeting). Food is a joke. Carbonara had cream in it! Tiramisu was almost all butter.
  • L.ícone de coração em imagem do usuário
    L.Outubro 8, 2014
    It's good to have Italian style lunch here. Macarons here is as good as I had in Paris!
  • Syndicate Media Group
    Syndicate Media GroupNovembro 20, 2011
    LA [Eat] Craving Italian? Loud, open and spacious with fine desserts. The macarons are made from their in-house bakery.
  • catherine c.
    catherine castleOutubro 18, 2011
    I love the elegant interior and of course the portobello mushroom and fries...... delicious!
  • Alex D.
    Alex DamesOutubro 7, 2012
    Must try their macarons. The earl grey flavor are surprisingly amazing!!!
  • Sarah
    SarahMarço 6, 2011
    the best macarons you can find in LA. the selection diminishes by the hour, so try to hit them up before late dinner.
  • Caroline O.
    Caroline On CrackDezembro 20, 2011
    If you're looking for a quiet place for dinner, this isn't it. High ceilings and marble floors amplify everything.
  • Sam A.
    Sam AmiriJunho 3, 2010
    Any time you go Downtown, make sure to stop here! Awesome pizza, awesome service, awesome drinks, awesome atmosphere. Simply put: Awesome.
  • That Food C.ícone de coração em imagem do usuário
    Good atmosphere, cocktails, best pizza and desserts!
  • leoazeícone de coração em imagem do usuário
    leoazeMarço 14, 2015
    A massive New York City experience right in Downtown LA. Loud, yet vibrant.
  • Brandonícone de coração em imagem do usuário
    BrandonOutubro 30, 2014
    I only come here for Macarons. But they are good as hell Macarons! Get one or 25. I don't care.
  • Treez N.
    Treez NguyenMarço 10, 2011
    Esteve aqui mais de 5 vezes!
    fell instantly in love with this place! portobello fries, tuna nicoise crostinis, and baked goods are yuuuuummy!
  • Anna S.
    Anna SergeevaJaneiro 11, 2013
    Лучший итальянский ресторан в Даунтауне, очень рекомендую!
  • Israel S.ícone de coração em imagem do usuário
    Israel SushmanMaio 25, 2014
    Excellent food, but very noisy. Sit in the back if you prefer it a little quieter.
  • Yacine B.ícone de coração em imagem do usuário
    Yacine BaroudiAbril 9, 2014
    Good value, OK food, wanna be fancy subdued by the disastrous noise level.
  • Kelly B.
    Kelly BoneDezembro 31, 2012
    Bottega Louie is the closest to NYC coal oven style pizza you'll find in LA.
  • david d.
    david deckerFevereiro 7, 2010
    pizzas are good, not too bready like Mozza, not ethereal like Madeo or Angelini, but better than Terroni and the like; friendly staff, place is packed but a solid stop for anyone downtown
  • Jacobus B.ícone de coração em imagem do usuário
    Jacobus BoersJunho 1, 2017
    Trenne, brussel sprouts are awesome
  • Pablo S.ícone de coração em imagem do usuário
    Pablo SetticasiAgosto 8, 2014
    I've had the Orecchiette several times, so delicious!
  • Christine P.
    Christine PaulsonAbril 13, 2011
    Esteve aqui mais de 5 vezes!
    Portobello fries, caprese salad, meat balls and butterscotch budino are among my favorites. So amazing.
  • Mazda
    MazdaDezembro 6, 2010
    They've got delicious pastries and tapas plates. But what you really have to try is their portobello mushroom fries.
Fotos4.650 Fotos

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