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Vito's Chop House

Steakhouse e Restaurante Italiano$$$$

Orlando

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Vito's Chop House

7.9^/10

avaliações

Um dos melhores 10 Casas de Carnes Nobres em Orlando
"... as my main--cooked well (poços) though I found the sauce to be a bit heavy...."(2 dicas)
"Not a bad dinner (jantar)..."(2 dicas)

32 Dicas e avaliações

Filtro:

bom custo-benefício
vinha
romântico
tratamento bom
atendimento bom
Serviço bom
coquetel
autêntico
jantar
poços
bom para ocasiões especiais
aceita reserva
bar
(8 more)

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Recente

SushijaneMarço 18, 2013
Order stone crab (if in season) and lobster ravioli which comes with two tails. Food was delish and service was excellent! I usually steer away from I-drive but this was a hidden gem.
Voto a favor 1 semana atrás
Özge ErsuOutubro 14, 2012
Vito's took care of my 40 pax Turkish group with excellence. I am a very picky person and I hardly recommend places. This is the place to go.Wonderful food, fine wine and great service.[4.5/5]
Bill HendrixFevereiro 3, 2020
went for a business dinner. Tried the seafood tower which was impressive and delicious. I had the swordfish as my main--cooked well though I found the sauce to be a bit heavy. Service was prompt.
Andrea VigilAgosto 21, 2013
Go for the meat, order the 2010 Rombauer cabarnet to go with it, and get a side of vegetables. Dessert is skippable, but if you ask nicely, the latin waiter will make you a cortadito.
WyattAbril 18, 2013
Split the Wagyu Tomahawk Ribeye with another person and ask for Andrew H. to be your server. It will be a bit expensive, but Andrew is the man and the steak is magnificent!
Christopher MichaelNovembro 27, 2012
Zagat rated restaurant! Delicious filet mignon steaks. Try the beef carpaccio appetizer and add gorgonzola cheese to your steak. Kelly the waitress is hot and does a great job. A+++
Zulkeira R. StefchakJaneiro 18, 2014
The truffled Lobster Ravioli is amazing! Served with a butter poached lobster tail and a lobster bisque sauce
Michelle LeWinterFevereiro 27, 2014
Awesome food! Great atmosphere. Our server,Nemo, was very pleasant and helpful. I left feeling very full and satisfied.
Eric T. TungMarço 25, 2010
Ribeye is perfect at medium rare. Start out with the calamari, bisque is pretty good as well. Remember to order sides with the a la carte style. Finish up with the creme brûlée!
Matt KlingerFevereiro 23, 2011
Great service and great food. Had the 24 oz. bone-in rib eye. One the best steaks I've ever consumed. Bar area needs a chair rail.
GamalJulho 7, 2013
Awesome steak. The service was top notch thanks to our server Desi.
Tim SmithMaio 16, 2013
Took our valued customers here. They loved it. We will be back every year.
Justin HarringtonDezembro 31, 2016
My family came here expecting a good quality meal . After 2 hours waiting for an entree , we were told that's the standard wait time ? Then the food came out cold . Will choose different restaurant.
Kathryn EstradaJunho 16, 2012
The mozzarella monzona is an amazing appetizer, service is also amazing.
Mark DJulho 19, 2010
The Ribeye was cooked perfect. If you get a side make sure you are prepared to share...they are huge.
Cyndi SadlerDezembro 6, 2012
Not a bad dinner... The waiter tried really hard to oversell the menu and upsell everything
Ricardo de MoraesSetembro 22, 2011
Best steak house of Orlando, but you will need a reservation
Kerry Sheldon-HughesSetembro 21, 2011
WOW...what a great meal....Sandra great waiter.....thank you. Give this woman a bonus!!!
Jena SherryFevereiro 1, 2014
The butternut squash ravioli is delicious.
Drew JohnstonJaneiro 10, 2018
20oz Filet Mignon
John WatkinsAbril 19, 2011
The filet is great, try adding the gorgonzola.
Matt CaseNovembro 11, 2012
Want a heavenly desert drink? Ask for the Tall Bald Guy
Matt CaseNovembro 11, 2012
The tuna is absolutely incredible.
Chuck ZuckAbril 29, 2014
Amazing filet...
Cherie CreamerSetembro 9, 2011
Great martinis served fresh by Abraham. He rocks!
Cherie CreamerSetembro 9, 2011
Fantastic drinks, equal service!
Robert CampbellSetembro 7, 2015
Bone in Ribeye
Dennis RoseNovembro 16, 2010
Jumbo shrimp cocktail is almost a meal by itself!
Charlsie 🍡Janeiro 12, 2014
Cold salmon. Cold mashed potatoes. Nearly an hour wait for a basket of bread, and 1.5 for our food. Slow service. Blah.
i_kimochiMarço 27, 2015
日本人なら8ozで十分。焼き加減はレアがオススメ。
George BurnsMaio 16, 2013
Toughest chops and slowest service I have ever had.... And the waiter was rude too... Won't be back here!
Brian PaschFevereiro 14, 2010
Filet Mignon is great.

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