This "Latin brasserie," sprung from the mind of ZuZu HandmadeMexican Food co-founder Espartaco Borga, is a collision of recipes from Brazil, Argentina, Peru, Venezuela, Colombia, Mexico and Cuba. Leia mais
Had brunch on Saturday and I had the chile relleno, a plate of their best pastries, and the vaca blanca or white chocolate mocha. Everything was delicious! And the restaurant itself is lovely.
Wonderful atmosphere, great food, good portions. This is a great place to hang out with your significant other, and/or friends. Great wine, varied mixed drink list and a spectacular beverage list.
The huevos rancheros are excellent, and anything off of the coffee menu (22 kinds of espresso and coffee drinks!) is just as good. Guava rolls and all pastries made on premise.
To die for. Caipirinhas, chicken gaucho sandwich on a popover, and cuatro leches cake. Also great dipping sauces with chips. Excellent atmosphere as well.
#2 on my list of Best Hot Chocolate in Dallas— http://ow.ly/8m7vq. Order the French or Belgium hot chocolate, they're wonderfully frothed on top with a rich, slightly bitter dark chocolate flavor.
Taco and Duni Borga's Latin-inspired eats and homemade cakes are legendary. Order the tomate con pollo and palmitos followed by a slice of cuatro leches. Leia mais
@ Highland Park edition of this charming pan-Latin café, regulars down strong coffee and frothy steamed “cloud eggs” in the AM. At lunch, business types come for tacos of seared beef with tomato salsa