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R&G Lounge 嶺南小館

R&G Lounge 嶺南小館

Restaurante Cantonês e Frutos do Mar$$$$
Chinatown, São Francisco
Salvar
Compartilhar
8.3/10
985
avaliações
  • Estrelas
    Os experts de Eater e SF Weekly recomendam este local
    • Eater
    • SF Weekly
  • Dicas
    jansen c.
    "Authentic Cantonese (autêntico) food"(8 dicas)
    Di C.
    "their scallop and egg fried rice (arroz) and salt and pepper scallops!!!"(12 dicas)
    JoAnne K.
    "Try the Chicken (frango) With Black Bean And Broccoli - Delicious"(11 dicas)
    Carlos M.
    "R&G Beef and Honey (mel) Spare Ribs are great."(9 dicas)
Ícone de Dicas e Avaliações273 Dicas e avaliações
Filtro:
  • autêntico
  • bom pra levar grupos
  • bom pra ir com grupos
  • bom pra grupos
  • bom para grupos
Ícone de Usuário
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  • Recente
  • Pawel P.ícone de coração em imagem do usuário
    Pawel PietrykaSetembro 12, 2016
    Order the deep fried salt and pepper crab and the special beef! Incredible!
  • Maarten d.ícone de coração em imagem do usuário
    Maarten den BraberOutubro 16, 2013
    Don't get the salt & pepper crab. It's a deep fried crab, devoid of any taste. Don't expect a good wine recommendation: staff will just point out the most expensive wine as "recommendation"
  • Stephen B.
    Stephen BassmanAgosto 15, 2012
    Try the Salmon Avocado Egg Rolls - You get four small halves, w s&s sauce. That was a delicious 90 seconds. #chinese #SF
  • Roger M.ícone de coração em imagem do usuário
    Roger MaMarço 29, 2015
    Ordering their signature crab dish is A MUST!
  • Ditch F.
    Ditch FisherMarço 15, 2012
    Salt & pepper dungeness crab is the reason to go here. Worth the mess. Don't let market price scare you. 1 crab can feed 2 or 3. Leia mais
  • Sherry L.ícone de coração em imagem do usuário
    Sherry LiJunho 25, 2015
    Crab with ginger and scallion is a must have. Abalone is great too.
  • Yazeed A.
    Yazeed AlshobailiAgosto 23, 2013
    One of the best Chinese restaurants I have been to in my life. Should try it if ever in San Francisco.
  • Shan L.
    Shan LuSetembro 20, 2011
    Esteve aqui mais de 5 vezes!
    Great place, I don't normally like Cantonese style Chinese food but this one is awesome and everything I have ordered so far are delicious !
  • Danielle P.ícone de coração em imagem do usuário
    Danielle PJaneiro 22, 2016
    Aside from the salt and pepper crab- the black cod is the best thing on the entire menu
  • Jack S.ícone de coração em imagem do usuário
    Jack SungDezembro 5, 2015
    Salt & pepper crab was good; rest of the dishes paled by comparison
  • Nick T.ícone de coração em imagem do usuário
    Nick ThulinAbril 29, 2016
    The crab is fantastic!
  • Sasha T.ícone de coração em imagem do usuário
    Sasha TkachenkoJaneiro 9, 2015
    На фото сашими из геодака. Моллюска продают поштучно, так что блюда из него получается два. Честно говоря, обжаренный в кляре, он мне даже больше понравился. И на двоих его, конечно, многовато.
  • Travel Channel
    Travel ChannelNovembro 30, 2010
    What a whirlwind of crushed claws, flying crab shells, a spray of rich, moist and oh-so-tasty crab meat. This is a sign of a good restaurant. – Anthony Bourdain, No Reservations
  • sabrinawcícone de coração em imagem do usuário
    sabrinawcAgosto 11, 2014
    Salt and pepper crab, beef brisket + turnip and the baked black cod are a must!
  • SkeeterNYC
    SkeeterNYCDezembro 24, 2010
    Try to sneak into the kitchen to see how the salt-n-pepper crab is made. I tried, but I think there's a force field around the kitchen. Oh, the secrets they keep!
  • Di C.ícone de coração em imagem do usuário
    Di ChanOutubro 3, 2017
    Love their scallop and egg fried rice and salt and pepper scallops!!!
  • Jole P.ícone de coração em imagem do usuário
    Jole PNovembro 9, 2014
    Esteve aqui mais de 5 vezes!
    So much good seafood- especially salt and pepper crab. Super messy but so worth it
  • Liz
    LizNovembro 16, 2015
    Chicken with broccoli was delicious. Fresh and clean flavors. Service was fantastic too!
  • D B.
    D BAgosto 19, 2010
    Make a reservation! This place is super popular and large groups come often. Reservations get right in, no problem, otherwise can be a wait... But worth it...
  • Paul G.
    Paul GriffithOutubro 7, 2012
    Don't let the wait for a table scare you. This place operates like a finely tuned watch--they turn em over pretty quickly.
  • Tiffany L.ícone de coração em imagem do usuário
    Tiffany LiuDezembro 17, 2014
    The Peking duck was pretty good. If I come back again it will be just for the duck.
  • Pocket S.
    Pocket SunAgosto 10, 2014
    It was alright. As a Chinese foodie, I think the food here is too plain to stand out. Good variety of seafood, but the dishes failed to present the best out of the ingredients.
  • Shayla G.
    Shayla GreenAgosto 15, 2013
    Best Chinese I've ever had. Try the Cubed Steak in X.O sauce or beef chow mein.
  • Young
    YoungJunho 27, 2013
    Hands down must try...fried salt and pepper crab. Finger-licking deliciousness.
  • Tiff T.
    Tiff TingSetembro 11, 2012
    Try the Honey Spareribs - Awesome, would definitely order this plate of honey pork ribs again.
  • Sandeep P.ícone de coração em imagem do usuário
    Sandeep ParuchuriAgosto 12, 2016
    Crab is excellent, as is lamb in x.o. sauce
  • Aícone de coração em imagem do usuário
    ASetembro 1, 2014
    A lively, fun place for a group, but be prepared for a wait.
  • Marlon M.
    Marlon MolinareMarço 11, 2015
    Get the roast duck. It's prepared just the way it should be
  • Agatha Y.ícone de coração em imagem do usuário
    Agatha YuNovembro 11, 2014
    Steam clam and garlic stir fry pea sprout. Great for early weekday dinner
  • shinycatícone de coração em imagem do usuário
    shinycatOutubro 29, 2019
    The sea bass is amazing! The crab is also good
  • Steven M.
    Steven MillerFevereiro 18, 2014
    Been coming here for a long long while. Used to be just a set of stairs into the basement. Still a fave.
  • Craig W.ícone de coração em imagem do usuário
    Craig WohlfeilJulho 3, 2016
    Esteve aqui mais de 5 vezes!
    The baked black cod is amazing. You must have it.
  • John R.ícone de coração em imagem do usuário
    John RichardsMaio 30, 2015
    Great crab dish! Fantastic bartender on weekends!
  • JoAnne K.
    JoAnne KaoAbril 13, 2013
    Try the Gao Xie (膏蟹, Salt Pepper Crab) - Love! What they're famous for
  • Basheer B.ícone de coração em imagem do usuário
    Basheer BergusNovembro 10, 2013
    Everyone raves about the salt pepper crab and there's a reason: crab is illmatic
  • Yi Jia C.
    Yi Jia ChouMaio 13, 2011
    Esteve aqui mais de 5 vezes!
    Get the R&G special beef. The Peking duck, walnut prawns and sautéed Chinese veggies are prepared excellently!
  • CM Y.ícone de coração em imagem do usuário
    CM YongMarço 15, 2015
    Cantonese style food are good. 乳鸽 so yummy. Parking coupon can be validated.
  • Samantha B.
    Samantha BergNovembro 29, 2016
    Esteve aqui mais de 5 vezes!
    Get the salt & pepper crab, you won't be disappointed.
  • Natalee R.
    We order salt pepper crab. It is ok but personally think this good crab may be better cooked by steam. Roasted squib is good. Saw the steam fish looks nice.
  • Joao V.ícone de coração em imagem do usuário
    Joao Veloso JrJaneiro 16, 2017
    Avocado and salmon spring rolls are worlds finest!!
  • Steve F.ícone de coração em imagem do usuário
    Steve FaddenDezembro 15, 2012
    Try the Lychee Martini - Hangar One Vodka and Lychee liqueur: how can you go wrong? Delicious!
  • Choak O.
    Choak O'ConnellJulho 1, 2011
    Amazing food! Try the salt & pepper crab, special beef, roast duck, honey walnut shrimp and chow fun!
  • Derek K.
    Derek KanJunho 19, 2013
    crabs are amazing here. actually if you like chinese food everything here is amazing.
  • Michelle W.
    Michelle WahlbergSetembro 14, 2010
    The place was a true find--it was suggested to us by the concierge-wow the place was for real!! It rocked!! Per Rick get the Crab!!
  • Tiff T.
    Tiff TingSetembro 11, 2012
    Try the Special Beef - A little sweet and very tender. Order it now!
  • Henry L.
    Henry LiMarço 15, 2010
    Very good Cantonese food here, the seafood very fresh! Order crabs and shrimps. Always a lot of people during dinner time, so reservation is recommended.
  • Emil I.
    Emil IndradjajaAgosto 16, 2014
    The special beef is good. The crab is super awesome!
  • Ashley E.ícone de coração em imagem do usuário
    Ashley EderyMaio 31, 2017
    Easily best Chinese food. Salt and pepper crab is everything and more you'd expect it to be.
  • Mu-An .ícone de coração em imagem do usuário
    Mu-An 🍄‍🟫Abril 4, 2016
    Delicious 🦀, we ordered other stuff but I don't remember them.
  • Rob F.ícone de coração em imagem do usuário
    Rob FeenanJunho 25, 2018
    Great food. Everything is good & great service.
Fotos1.201 Fotos

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