It has been open to diners since 1826 & is known as the oldest restaurant in the United States of America. In 1796 Louis Philippe, King of France in 1830, lived in exile on the second floor.
They may not have the best seafood but you come here for the experience. And when you do that, make sure to have a reservation. Otherwise wait could be long.
Believe the hype, the food holds its own against the fierce competition. Have at least a lunch here, for the rich history if not for the excellent food.
Building dates to 1714-17. UOH opened here 1826. Almost 1/2 of items on current menu were on 1st menu. 1st toothpick used here. Booth 18 upstairs is JFKs (who was a regular). More info in blog. <LINK> Leia mais
King Louis-Philippe of France once lived on the 2nd floor. JFK was a regular. John Kerry is a regular. The oldest continuously operating restaurant in America is quintessential, historic New England.
A regular customer at the Union Oyster House, John F. Kennedy enjoyed lobsterstew while reading the newspaper in his favorite booth upstairs in the Pine Room.
Have a pint & get your Parcel 7 parking validated. Our $16 parking was magically transformed into a much improved $3 fare. Best part - The Colonial Ale!