Get in the know...ask for their off-the-menu burger: 50% brisket, 50% top round, and topped with Thousand Island, caramelized onions, B & B pickles, and a grilled cheese gratin. Leia mais.
One of the best in the state, the market has a strict sell-what-you-grow policy and a lovely setting next to Boulder Creek. (May–Oct., Fri. and Sat.)
Here you can fuel up for the day at any of a dozen or so downtown coffee shops, where you’ll sit alongside students, freelancers and professorial types clicking away on their laptops.
Stop by this 6th street institution on Wednesdays for 1/2 price Oysters and Champagne. Great atmosphere for friends or an intimate dinner.
On Tuesdays from 4-6pm enjoy 50% off happy hour items including $2 Sake. They also have a "reverse" happy hour 1 hour before closing time on the weekends.
