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Toro Restaurant

Toro Restaurant

Casa de Tapas, Restaurante Espanhol e Enoteca$$$$
South End, Boston
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8.9/10
667
avaliações
  • Estrelas
  • Estrelas
    Os experts de The Wall Street Journal e Boston.com recomendam este local
    • The Wall Street Journal
    • Boston.com
  • Dicas
    Maccha
    "Cocktails (coquetel) are great and you can’t go wrong with Food here either"(15 dicas)
    Jon B.
    "The octopus (polvo)."(3 dicas)
    Gina G.
    "Tapas, yes, but just as awesome is the Spanish wine (vinha) list!"(4 dicas)
    J
    "Some of the best Spanish tapas in Boston in a hip (na moda) setting."(3 dicas)
Ícone de Dicas e Avaliações246 Dicas e avaliações
Filtro:
  • animais
  • na moda
  • coquetel
  • autêntico
  • vinha
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  • Eric A.ícone de coração em imagem do usuário
    Eric AndersenMarço 4, 2012
    Esteve aqui mais de 10 vezes!
    Favorite tapas here: almendras marcona (Spanish almonds), maíz asado con alioli (Grilled corn), pimientos del padron (peppers), garlic shrimp
  • Thrillist
    ThrillistMaio 14, 2010
    For a Recovery Cocktail, order the off-the-menu Mighty Santino from bartender Andy McNees an herbal remedy of the liquid variety with a mix of Fernet Branca, ginger syrup, lemon, & Angostura Bitters Leia mais
  • Gianna N.ícone de coração em imagem do usuário
    Gianna NebbiaJulho 2, 2017
    At a loss for words. The best meal I've had in Boston- and I like to food.
  • Connie L.
    Connie LuJunho 3, 2013
    Every dish has amazing flavor, but my favorite is the Datiles con Jamon - gotta love that sweet and savory.
  • Katherineícone de coração em imagem do usuário
    KatherineNovembro 7, 2014
    Oxtail marmalade on the bone marrow and the corn and churros!!!
  • Jennifer S.
    Jennifer SSetembro 18, 2012
    Had a Nantucket Mule cocktail, pimientos with sea salt, grilled corn, bone marrow, and pork belly/clams. All delicious!
  • Sofia P.ícone de coração em imagem do usuário
    Sofia PapastamelosSetembro 5, 2015
    The patatas bra as and bone marrow are delicious. Get a reservation for lunch!
  • Maria R.ícone de coração em imagem do usuário
    Maria RiabtchenkoJaneiro 23, 2015
    Anything off the menu will be to die for, my personal favorites is the beef tongue 👅
  • Venkatesh H.
    Venkatesh HodavdekarMarço 31, 2011
    The dish here is definitely the Suquet. It's a stew made up of a whole lot of different sea food. Also, in my experience, anything with corn in it is awesome.
  • Anne Mai B.
    Anne Mai BertelsenJunho 18, 2013
    So if you love duck confit, order pato con membrillo - smoked duck glazed with quince paste. Amazing
  • Brendan C.ícone de coração em imagem do usuário
    Brendan CottamNovembro 26, 2017
    So much swag in here! Get the pan con tomate, and the spicy margarita🤙
  • Courtney L.
    Courtney LaPorteOutubro 28, 2011
    Perfect South End location within walking distance from the Boston University Medical Campus. Grass-fed hamburguesas and enchiladas were life-changing!
  • Gloria C.
    Gloria ChinDezembro 1, 2013
    get the uni bocadillo-- sea Urchin, miso butter, pickled mustard seed and crusty, pressed bread
  • Eric A.ícone de coração em imagem do usuário
    Eric AndersenJulho 16, 2014
    Esteve aqui mais de 10 vezes!
    The pork belly with kimchi vegetables is fantastic!
  • Ava P.
    Ava PollackMaio 18, 2013
    Come early. The beef cheeks are insane and you can't go wrong with actually everything on the menu
  • Tessa N.
    Tessa NicholsOutubro 6, 2011
    Esteve aqui mais de 5 vezes!
    Get the CORN - it is amazing! Toro has the best Mojitos in Boston. Get there early. Wait is always crazy (always a good sign).
  • Clark V.ícone de coração em imagem do usuário
    Clark Van Der BekenJaneiro 29, 2014
    The Patatas Bravas is a good introduction into tapas and totally worth it when you're hungry.
  • Gilt City
    Gilt CityJunho 6, 2011
    Make sure to try the decadent maiz asado, corn smothered in ailoli, lime, espelette pepper and aged cheese. This isn’t your abuela’s corn-on-the-cob.
  • Ahmet T.ícone de coração em imagem do usuário
    Ahmet TMarço 2, 2014
    The Tailpipe and Jalapeño Bloody Maria were phenomenal. And bone marrow that is fit for royalty!
  • Bnt Battuta .ícone de coração em imagem do usuário
    Bnt Battuta 🌍Outubro 7, 2015
    Best restaurant in Boston, The food is gooood!
  • Bravo
    BravoDezembro 2, 2010
    I love the corn with aioli, cheese & lime. A fun neighborhood scene perfect for delicious snacks. -Ana Sortun, Top Chef
  • Katelynícone de coração em imagem do usuário
    KatelynAgosto 8, 2018
    Corn, cocktails, octopus
  • Michellee C.
    Michellee CJunho 4, 2013
    Must try the roasted bone marrow! Melt in the mouth delicious with the oxtail marmalade.
  • Boston Magazine
    Boston MagazineNovembro 11, 2011
    Show up about 40 minutes before you want to eat, because unless it’s 5:30 on a Monday, you’re going to wait. Luckily, that’s just enough time to order and drink one of Toro’s excellent cocktails. Leia mais
  • Patrick W.
    Patrick WJaneiro 25, 2014
    Lived in Chile for 6 months and the Pisco Sours are legit here. Totally on point. Only lacking the proper glass.
  • Jingshu H.ícone de coração em imagem do usuário
    Jingshu HuangNovembro 6, 2015
    If you have a party of 2, get HALF ORDER!!! They have pretty impressive portions. Grilled corn is aweson. And the Seafood noodles.
  • Zac A.ícone de coração em imagem do usuário
    Zac AghionFevereiro 15, 2015
    Bar makes a solid martini and there's an excellent selection of Spanish fare.
  • Earn N.ícone de coração em imagem do usuário
    Earn NichaDezembro 22, 2016
    The best Spanish tapas restaurant in Boston! Get the corn and paella.
  • Alicia K.
    Alicia KosasihOutubro 1, 2012
    I just had one of the best grilled corn ever. It was just simply amazing. Love the Aioli!
  • Gina L.
    Gina LucianoFevereiro 4, 2010
    delicious Spanish tapas & great atmosphere (open kitchen & communal tables)! Favs: TAPAS - grilled corn w/ aged cheese, scallop ceviche, braised short rib, duck, & mussels w/ chorizo; DRINK - sangria
  • Citysearch Boston
    Citysearch BostonAbril 30, 2010
    Go on the 1st Thursday of every month 10pm-1am for insanely fun industry nights (check the theme and dress accordingly) with free passed tapas, drink specials and always (always!) $1 PBR.
  • Michelle S.
    Michelle SteyerFevereiro 5, 2014
    The corn is incredible! Ahi crudo is amazing too. Be prepared to wait
  • Maya S.ícone de coração em imagem do usuário
    Maya ShanmugamAbril 9, 2015
    The Pato con Membrillo is crispy on the outside and sticky n' sweet...so good
  • WiD
    WiDFevereiro 17, 2021
    I have to visit this place every time I go to Boston for their paella!
  • Bridget G.
    Bridget GravelSetembro 22, 2013
    Food is great...I'm a bit confused with the gangsta rap music playing and the hipster bartenders :)
  • Francisca T.
    Francisca TanMarço 27, 2014
    Oysters at a whole different level. So flavorful.
  • Jeremy K.ícone de coração em imagem do usuário
    Jeremy KrantzJaneiro 20, 2011
    Esteve aqui mais de 5 vezes!
    Get the corn on the cob, the cauliflower and the roasted bone marrow small plates. Share and enjoy. You can thank me later.
  • J
    JNovembro 6, 2016
    Some of the best Spanish tapas in Boston in a hip setting.
  • Macchaícone de coração em imagem do usuário
    MacchaMaio 28, 2022
    Cocktails are great and you can’t go wrong with Food here either
  • Sabina B.ícone de coração em imagem do usuário
    Sabina B.Setembro 9, 2014
    Amazing tapas; great for boozy brunch or Sunday funday with your besties.
  • Amy Z.ícone de coração em imagem do usuário
    Amy ZiffDezembro 17, 2015
    Loved the beets which were a special but everything was super tasty!
  • Christine C.
    Christine CardosoOutubro 24, 2010
    Expensive but very tasty tapas. Drinks are creative and taste amazing! Def go here if you love St Germain and Chartreuse based cocktails!
  • Benjamin M.
    Benjamin MatthewsJaneiro 5, 2014
    They do incredible things with eggplant and cauliflower. Try them!
  • Rachel C.
    Rachel CohenJunho 1, 2011
    Hot damn, this restaurant is amazing. Bone marrow and corn on the cob is a MUST here. Very enjoyable food, service and atmosphere.
  • Ann-Marie T.ícone de coração em imagem do usuário
    Ann-Marie TangAbril 21, 2019
    Fantastic food! Absolutely loved the bone marrow
  • Ty A.
    Ty AchillesSetembro 10, 2010
    I can't say half of the items on the menu, nor do I know what they are. What I do know is that it was delicious. I live right near here and this will definitely be a spot I frequent for cocktails and
  • Lily B.
    Lily BOutubro 17, 2012
    You must get the Valencia paella. I'll admit--I licked my plate when (I thought) no one was looking.
  • Nikhil V.ícone de coração em imagem do usuário
    Nikhil VartyMaio 11, 2016
    Corn, Great drinks, Veg Paella
  • Pat A.
    Pat AddamsSetembro 18, 2014
    If you get served corn quickly throw it on the ground and get a free drink
  • The Feast
    The FeastJunho 10, 2011
    The bone marrow with oxtail marmalade, tuna crudo and grilled corn are exceptional, as are the cocktails. Leia mais
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