Work your way through numerous stations, each with its own specialty. Impressive are the fresh-fish counter and sashimi counter featuring original French Fin de Claire oysters and much more. Leia mais.
A cute and homey spot diagonal from sister restaurant Pho Real. Try the traditional pork and sausage bahn mi (55RMB), which comes with paté, lettuce and crunchy carrot and cucumber coleslaw. Leia mais.
Hand-written and painted denunciation notices posted during the height of the Cultural Revolution are tucked away in one corner toward the back of the basement exhibition area. Admission is 20RMB. Leia mais.
Closless is a great-value, date-happy space with cocktail prices at a comfortable 50RMB-mark and soft star-like lighting. Glasses of wine (50RMB), Kirin (35RMB) and Duvel (50RMB) are all available. Leia mais.
Yoobaa’s yoghurt (18RMB/small) has a soft-serve-like smoothness, while their range of toppings, including fruit slices (4RMB), syrups, ‘popping boba’ sprinkles and Oreos (all 2RMB) are excellent. Leia mais.
The winner here is the regular yoghurt which is thick, creamy and just tart enough. Order a bowl of this with fresh mango and blueberries (29RMB) and forget the fro-yo option. Leia mais.
A mellow latte (32RMB) is a highlight at this charming knick-knack cafe, elegantly served with a cookie, sugar cubes and an elongated wooden spoon. Leia mais.
Carl’s Jr’s waffle fries (12.5RMB) are exceptional. The mouth-wateringly crispy lattices of potato have an outer rim of skin which is infused with garlic, onion powders and paprika. Leia mais.
This hip monochrome café has a stone patio outside with ample seating, unadulterated sunshine and offers a vast range of drinks including brewed coffee (20RMB) and milkshakes (from 28RMB). Leia mais.
This is a decent bet, with tables in a pretty courtyard packed with flowers. Americanos (25/28RMB) and cappuccinos (28/30RMB) are weak and overpriced, but it’s a great spot to wile away an afternoon. Leia mais.
The bathing area has five pools – a semi-circular hot pool in the middle, around which are four smaller baths, including a cold aloe-vera pool and a sweet-smelling Chinese medicine pool. 68RMB entry.
The pizzas are of the classic variety, with the margherita (98RMB) covered with lots of fresh basil and a fresh tomato topping with oregano, all lightly drizzled with olive oil, on a shallow crust. Leia mais.
This cosy lane-side pizzeria offers stone-fired authentic pizzas all made with a chunky, fresh tomato sauce. The excellent diaovolo (75RMB) boasts spicy pepperoni and chunky black olives (75RMB). Leia mais.
The margherita (68RMB) is one of the tastiest options, topped with slices of juicy cherry tomato, shredded basil and creamy mozzarella. But the dry, floury base keeps this from being a total success. Leia mais.
Exhibiting Chinese contemporary art, previous artists have included Lei Hong and Zhu Jinshi. The real highlight is its downstairs design gallery for large scale installation pieces. Admission is free. Leia mais.
Although now largely inactive, this was one of the first creative spaces to open in the m50 district, within a converted warehouse. Exhibitions are usually experimental and risque. Admission is free. Leia mais.
The classic Neapolitan pizzas are excellent, with perfect crusts and wafer-thin bases. Try the foie gras trio (148RMB), a pan-seared foie gras that's lightly crispy outside and creamy in the middle. Leia mais.
The foie gras parfait crumble with apple and red onion jam (130RMB) has an exquisite texture combination and is possibly the best foie gras in town.The CHAR banana cheesecake (70RMB) is divine. Leia mais.
Jo Jo’s version of the yummy sanbeiji is the best in town for its moist, meaty chunks of chicken, soft whole garlic cloves and a generous bunch of green and purple Thai basil。 Leia mais.
There are many beautiful dishes at this chic restaurant with coloured glass windows, but the cold scallion oil chicken is a standout. Chopped scallions blanket the tender meat in a deep green layer. Leia mais.
The oysters with black bean sauce on an iron skillet at this Taiwanese joint is almost chocolate-y. Every spoon from the sizzling skillet contains a fat oyster that literally melts in your mouth. Leia mais.
Their vegetable wontons are some of the tastiest in town – ten juicy wontons served in a mildly salty broth, sprinkled with coriander. Leia mais.
One of our favourite Xinjiang joints in town, all of the dishes are good, but we particularly recommend the 'Nang fried meat flavour' (fried bread with mutton) for 18RMB & 'Xinjiang pizza' (68RMB). Leia mais.
Toothsome chunky crab parcels (part of set meal, 600RMB/person) are a favorite. The delicate tea soup (88RMB), served in a porcelain pot and poured into thimble-sized cups is also impressive. Leia mais.
Our favourite is their popular peach milk tea (14RMB) which goes down like a juicy ripe fruit, ideal for summer. Leia mais.
The mapo doufu (7RMB) is the best. Wobbly tofu cubes are bathed in glowing crimson of chilli, fermented beans, a bit of ground meat, a sprinkling of scallion and Sichuan peppercorns. Leia mais.
The specials board is where we find our favorite dish. Easily missed, the goat cheese tortellini (78RMB) is simply sumptuous. The portions are reasonable but it’s worth indulging in a side too. Leia mais.
If you need a more modest price, the John Dory (278RMB) is perfect. If you’re vegetarian, request just this mushroom and pea concoction on its own and sop it up with the sourdough bread. Leia mais.
Serving the finest ingredients we’ve seen on an unlimited Japanese menu, Wan Dao impressed us with their botan shrimp (350RMB) – in fact, the sweet-fleshed variety is one of the best we’ve eaten. Leia mais.
Y2C2’s attention-grabbing presentation of a whole turbot (198RMB) is half-sautéed and half deep-fried dish. Look out for the little porcelain fisherman who comes perched on the plate. Leia mais.
