27 Fotos
Menu
Services 3Ola Menu 8
Services
Spa
125.00 - 155.00
This traditional massage incorporate regular pressure to release knots & tension & to ease tired & aching pains in the body.
Pre-Natal Massage
155.00
60 min
Exclusive Roof Top Massage
175.00
(60 min) This is exclusive massage while you enjoying outside pleasure of sunny Miami weather, fresh air & ocean breeze.
Hot Bamboo Massage
150.00
60 min
Gentleman’s Facial
100.00
60 min
Lactic Acid Peel
100.00
60 min
Visual Eye Lift
35.00
Deep Tissue Massage
135.00 - 175.00
This massage uses slow very firm pressure & stretching to manipulate specific muscle groups while soothing sore muscles & increasing range of motion.
Hot Stone Massage
150.00
(60 min) A fusion of massage techniques involving the use of heated basalt stones. The use of the stones allows the therapist to work deeper into the tissues, providing relief to deep-seated muscle tension.
Body Wraps
150.00
(60 min) All wraps begin w/ a delicate exfoliation process followed by an application of either the mud, chocolate or the clay, the entire body is then cocooned in a comforting warm foil wrap.
Facial
125.00
(60 min) This deep cleansing facial uses the purifying effects of minerals from the Dead Sea. The process involves facial cleansing, an exfoliation w/ pumpkin enzymes & organic flaxseeds, a customized mask for your specific skin type & pore extractions if required.
Microdermabrasion
135.00
60 min
Ybe Anti-Aging Treatment
125.00
Salon
Hair
65.00+
Manicure
25.00+
Waxing
Makeup
100.00+
Pedicure
49.00
Ola Menu
Los Ceviches
Rainbow
18.00
Tuna, corvina, salmon, white soy sauce, citrus juices, sesame seeds, sweet potato & cilantro
Fire & Ice
18.00
Cobia marinated in sour orange, red onion, cilantro, jalapeno over Asia pear granita
Salmon
18.00
Carrots & tangerine juice, red onion, limo pepper, diced carrots & fresh tarragon
Mixto Ceviche
18.00
Shrimp, octopus & cobia in lime, orange juice, limo pepper, cilantro, kalamata olives, served w/ fried yuca a la huancaina
Royal Trumpet Ceviche
16.00
Royal trumpet mushroom marinated in a lime soy sauce, ginger, jalapenos, cilantro, red onion & micro celery
Campechano
18.00
Shrimp, oysters, clams & mussels in lime, clamato juice w/ avocado, onions, cilantro & roasted garlic
Lobster Ceviche
20.00
Chili spiced cucumber, lime juice, fresh corn & tarragon beurre-blanc
Hamachi Nikkei
18.00
Yuzu, Thai basil, togarashi peppers, cilantro, sweet soy glaze, crushed seaweed & sesame seeds
Wahoo Ceviche
18.00
Watermelon jalapeno juice, basil, diced cantaloupe, red onions & cucumber sorbet
Starters
Smoked Marlin Tacos
18.00
Rum-vanilla, cured smoked in a crispy malanga boat, w/ pickled jalapenos
Chicharron
17.00
Crispy rock shrimp tossed in sweet & spicy panca sauce w/ micro cilantro
King Crab Salad
20.00
Jicama, chayote, green apple, butternut squash, pumpkin seeds dressed w/ lemon mojo
Lobster Empanada
19.00
Squid ink dough filled w/ maine lobster accompanied by avocado sauce & salsa rosa
Foie Gras Empanada
20.00
Anise dough, almond fig cake stuffed w/ foie-gras, duck serrano, frisee salad & black trumpet vinaigrette
Oysters Rodriguez
18.00
Lightly fried, over fufu & creamy horseradish spinach, served w/ huacatay sauce
Duck Salad
17.00
Duck confit, baby arugula, jicama, goat cheese, pine nuts, grilled apricot finished w/ kumquat vinaigrette
Mystery Meat Balls
20.00
With callampa mushroom sauce
Short Rib Empanada
15.00
Black beer braised short rib w/ creamy habanero sauce & smoked orange rosemary marmalade
Corn Empanada
15.00
Vegetarian empanada served over mushroom salad w/ huitlacoche & sweet corn sauce
Mains
Plantain Crusted Mahi
32.00
Mahi Mahi crusted w/ green plantain, over a braised oxtail stew & tomato escabeche
Sugar Cane Tuna
36.00
Adobo rubbed & seared, over malanga goat cheese fondue, spinach & shrimp escabeche
Puerco Asado (Braised Pork)
32.00
Slow cooked w/ black bean broth, steamed yuca, celery root & black trumpet mojo
Pollo Criollo
30.00
Jidori chicken over truffled aioli, papa criolla w/ porcini mushroom & foie-gras torchon
Panela Salmon
32.00
Panela cured & seared, creamy quinoa, broken black olive vinaigrette, jicama salad
Pescado A Lo Macho
36.00
Fish of the day a la plancha served over sauteed baby spinach, grilled red onions topped w/ aji amarillo sauce, clams, calamari, shrimp & black mussels
Filet Mignon Churrasco
42.00
Churrasco style cut, grilled asparagus, chipotle crabmeat dressing & chimichurri
Pan Con Bistec
42.00
NY strip over homemade focaccia w/ heirloom tomato salad & oregano chimichurri
Pork Milanesa
30.00
Pine nut crusted, cauliflower & manchego cheese puree, topped w/ arugula, roasted tomato salad & mustard vinaigrette
Raspado De Pato
35.00
Hudson valley duck breast served over crispy rice, edamame, raisins, pine nuts w/ chayote & tomatillo salad
Lamb Loin
42.00
Herb crusted lamb loin, served over crispy blue potato, artichokes salad w/ goat cheese souffle & lamb demi
Pionono
26.00
Sweet plantain roulade stuffed w/ green & yellow zucchini, spinach, piquillo peppers, parmesan cheese w/ homemade tomato & black bean sauce
Sides
Fufu
8.00
Salad De La Noche
8.00
Brussel Sprouts
8.00
With toasted cashews
Fried Yucca
8.00
With lemon mojo
Asparagus
8.00
Catalan Spinach
8.00
Blue Potato Mash
8.00
Black Beans & Rice
8.00
Los Postres
Da “Bomb”
12.00
Semi-sweet chocolate mousse w/ toasted hazelnuts finished w/ caramel & chocolate sauce
Chocolate Cigar
12.00
An almond chocolate cake enrobed in semisweet chocolate mousse w/ coffee ice cream & a candy matchbook
Banana Tres Leches
12.00
With passion fruit sauce & fresh bananas
Deconstructed Key Lime Pie
12.00
Key lime custard, toasted meringue, vanilla bean ice cream, finished w/ a toasted cinnamon walnut tuile
Flan De Queso Ice Cream
12.00
Pistachio cake, mixed berry salad, guava foam, & balsamic vinegar reduction sauce
Cocktails
Traditional Cuban Mojito
14.00
Don Q rum, lime, mint, sugar
Premium Mojito
14.00
Dark rum, lime, mint, sugar
Vodkajito
14.00
Charbay pomegranate vodka, pomegranate puree, lime, mint
Dark & Stormy
16.00
Zacapa premium rum aged 23 yrs, fresh ginger, ginger beer
Ola Margarita
14.00
Charbay tequila, cointreau, lime, grapefruit juice, agave nectar
Caipirinha
14.00
Cachaca, lime juice, sugar
Ola Mojito
14.00
Don Q Limon rum, lime, mint sugar
Cojito
14.00
Coconut rum, lime juice, mint, sugar rim
Watermelon Mojito
14.00
Don Q rum, watermelon puree, lime, mint, sugar
Hemingway Daiquiri
14.00
Don Q rum, maraschino liquor, fresh grapefruit juice, lime juice
Passion Kamikaze
14.00
Vodka, triple sec, passion fruit puree, mango puree, lime juice
Pisco Sour
14.00
Pisco 100, lime juice & sugar
Beer
Amstel Light
8.00
Heineken
8.00
Presidente
8.00
Corona
8.00
Negra Modelo
8.00
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