The Ribbon

The Ribbon

Restaurante Americano$$$$
Lincoln Square, Nova Iorque
Salvar
Compartilhar
8.8/10
517
avaliações
  • Dicas
    Paige C.
    "Really enjoyed the braised short ribs and the fries (batata frita)."(5 dicas)
    Jess B.
    "Great happy hour (confraternização) and amazing bloody Mary’s at brunch"(3 dicas)
    Adam S.
    "Great cocktails (coquetel) and a really nice decor."(6 dicas)
    IrmaZandl Z.
    "One of my favorite restaurants on UWS get the butchers (açougues) board."(3 dicas)
Ícone de Dicas e Avaliações50 Dicas e avaliações
Filtro:
  • animais
  • autêntico
  • bom pra levar grupos
  • bom pra ir com grupos
  • bom pra grupos
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  • Marcelo Y.ícone de coração em imagem do usuário
    Marcelo YoshimotoNovembro 13, 2015
    Local lindo, comida excelente, fui sábado no horário do brunch, recomendo 👍
  • Jabeen L.ícone de coração em imagem do usuário
    Jabeen LalaniDezembro 19, 2016
    Love this place! My friend and I went for Saturday brunch and he had the oysters and deviled eggs, while I had the baked eggs and customized bloody Mary's. All delicious. Can't wait to go again!! 🍳🍹
  • Ty A.ícone de coração em imagem do usuário
    Ty AlstonSetembro 6, 2015
    Esteve aqui mais de 5 vezes!
    Bloody Brunch! They have build to order Bloody Mary's so you get it exactly the way you like it. :-)
  • Scott B.ícone de coração em imagem do usuário
    Scott BresslerJulho 29, 2015
    Prime rib was great. Lobster delicious but small. Spaetzle! There are a few TVs at the bar, large counter seating area in middle, and great window/sidewalk-side seats that are open during the summer.
  • jen c.ícone de coração em imagem do usuário
    jen changAbril 26, 2016
    The Ox Burger was absolutely delicious!! The poached egg on top of the oxtail marmalade and burger was the perfect addition.
  • Leslie T.ícone de coração em imagem do usuário
    Leslie TengFevereiro 20, 2016
    Brunch was delicious: salmon Benedict was savory w/o being too much. The appetizer special of warm pumpkin bread with cream cheese filling was simple but spectacular. The service was friendly
  • Emmaícone de coração em imagem do usuário
    EmmaJaneiro 11, 2016
    It was good, we had a burger and a salmon with a side of cauliflowers. We didn't like the cocktails there though. The inside is very cosy and nice!
  • The Ribbonícone de coração em imagem do usuário
    The RibbonJulho 21, 2015
    NOW OPEN 7 DAY A WEEK!!! We couldn't wait any longer so now you don't have to either. The Shroom Burger - Roasted Mushrooms, Caramelized OnionsGruyère, Arugula Leia mais
  • Fernando R.ícone de coração em imagem do usuário
    Fernando RevecoDezembro 11, 2022
    The food was great as well as the ambience. The service was above average for NYC. Don’t expect a warm welcome.. really liked the fried chicken and the prime rib beef for brunch.
  • The Ribbonícone de coração em imagem do usuário
    The RibbonJulho 2, 2015
    You have a crazy weekend planned - fuel up with house made Cavatelli Pasta @TheRibbonNYC #IndependenceDay Weekend House made Pasta, Artichokes, Cherry Tomatoes Leia mais
  • Trae F.ícone de coração em imagem do usuário
    Trae FJulho 3, 2015
    Esteve aqui mais de 10 vezes!
    Great addition to the neighborhood. Love the bar, the meat and cheese tray is delicious and generous.
  • Matthew F.ícone de coração em imagem do usuário
    Matthew FergusonSetembro 3, 2017
    By far the best fried chicken I've ever had. You must get the fried chicken! They also have a great selection of local beers and tiki drinks.
  • David S.ícone de coração em imagem do usuário
    David SteinbergerJulho 4, 2015
    Prime rib and prime rib of pork were terrific. Chocolate mousse was actually a mousse! Messed up a cocktail & brought two back to make up for it. 😊
  • Monica B.ícone de coração em imagem do usuário
    Monica BloomAgosto 8, 2015
    The deviled eggs are tasty but not really deviled. They are hard boiled with yummy toppings. If you are not into the texture of hard boiled eggs, and really loved "true deviled", you will be let down.
  • Mike S.ícone de coração em imagem do usuário
    Mike ShermanFevereiro 27, 2017
    Saturday brunch around 11AM is deserted. You will not wait for a table. Food is excellent, even for the slightly elevated prices.
  • IrmaZandl Z.ícone de coração em imagem do usuário
    IrmaZandl ZandlSlantMarço 17, 2017
    One of my favorite restaurants on UWS get the butchers board. V good!!
  • Ale
    AleJulho 23, 2019
    For a good burger go to Five Napkins on 84th and Broadway, way better than the burgers here. Surprised for the ranking, everybody in my table was dissapointed
  • The Ribbonícone de coração em imagem do usuário
    The RibbonJulho 9, 2015
    Rotisserie Pork, Smoked Bacon & Provolone - The Pig Club @TheRibbonNYC #UWS Leia mais
  • Emily J.
    Emily JenkinsSetembro 27, 2015
    really good food- I had the flatbread, which was a special, and absolutely INCREDIBLE. seriously- if they have it- get it.
  • The D.ícone de coração em imagem do usuário
    The DoodleAbril 21, 2018
    Have the avocado toast! Add the salmon!!! Great location, lots of TVs for sports enthusiasts, and the waitstaff ROCKS!
  • Paige C.ícone de coração em imagem do usuário
    Paige CNovembro 4, 2022
    Delicious food! Really enjoyed the braised short ribs and the fries.
  • Tom W.ícone de coração em imagem do usuário
    Tom WolfsteinDezembro 17, 2015
    Buffalo Cauliflower is a magical substitute for wings. The prime rib sandwich dip was good (especially the bread).
  • Kathleen C.ícone de coração em imagem do usuário
    Kathleen CorlessJulho 12, 2015
    The ox burger is outstanding, good prime rib and if they have special fried oysters do not pass them up!
  • Michael C.ícone de coração em imagem do usuário
    Michael CMaio 27, 2019
    Try the grilled avocado. The open face burger with an egg and ox tail jam is delicious.
  • Heather H.
    Heather HJulho 1, 2017
    Not as good as some of the sister restaurants. The corn beef hash has broccoli in it for some reason. I'm always a little disappointed when I come here, but I keep coming back. Not sure why.
  • Jacob R.ícone de coração em imagem do usuário
    Jacob RosenbergDezembro 10, 2018
    Tasty brunch with great fried chicken but it is a bit tough to pay $25 for fried chicken with zero sides.
  • Александр С.ícone de coração em imagem do usuário
    Приятный американский бар – ресторан. Все очень свободно, без малейшего намёка на ресторанную серьёзность. Еда очень даже ничего, но не гениальна. Устрицы по доллару - первый раз встречаю
  • Catherine E.ícone de coração em imagem do usuário
    Catherine EdwardsJaneiro 11, 2016
    Meats and cheeses! Pick and choose from the meat and cheese list instead of getting the butchers platter if just for two!
  • Jaclyn R.ícone de coração em imagem do usuário
    Jaclyn RAbril 28, 2019
    Good spot for groups. Similar to the smith in terms of food offerings that can please anyone but nicer atmosphere
  • Jason P.ícone de coração em imagem do usuário
    Jason PickensAgosto 21, 2016
    BBQ Ribs - very tasty. Definitely try the Butcher's Salad or Short Ribs.
  • Emma B.ícone de coração em imagem do usuário
    Emma BemmaSetembro 11, 2017
    Salad is amazing. Enough for two to share
  • The Ribbonícone de coração em imagem do usuário
    The RibbonJulho 25, 2015
    Happy National Tequila Day Join us today and enjoy one of our fine tequilas.We're ready to pour. #NationalTequilaDay Leia mais
  • pipituícone de coração em imagem do usuário
    pipituOutubro 23, 2016
    Happy Hour oysters are very good! Loved the prime rib of beef!
  • Adam S.ícone de coração em imagem do usuário
    Adam SchuitSetembro 16, 2015
    Fried chicken on Sunday nights! Great cocktails and a really nice decor.
  • DJ J.
    DJ JensenFevereiro 5, 2017
    Ask for a table in the back of the restaurant; the bar area tables sit in a sea of cacophony.
  • bri9ettícone de coração em imagem do usuário
    bri9ettJulho 3, 2015
    Esteve aqui mais de 50 vezes!
    prime rib, hangar steak, ox burger - have more beef in your life!
  • The Ribbonícone de coração em imagem do usuário
    The RibbonJunho 16, 2015
    An authentic everyday experience, as well as your special occasion destination. #TheRibbonNYC Are you ready?! #VealChop Leia mais
  • Ale
    AleJulho 23, 2019
    Have been in this restaurant 3 times in the last 3 months, went for a dessert, for dinner and for brunch at it failed! Food is just ok... I would rather eat at home than get scrambled eggs for 20usd
  • Jose Salvador V.
    El sandwich (hamburguesa) de pollo es muy bueno! Buena atención!
  • Daveícone de coração em imagem do usuário
    DaveDezembro 22, 2015
    Great comfort food. Treat yourself and get something that comes with fries.
  • Nitzan B.ícone de coração em imagem do usuário
    Nitzan BAgosto 15, 2017
    Everything was so good! And the place is really cool too
  • שני ע.ícone de coração em imagem do usuário
    שני עדניAgosto 26, 2019
    The white bean hummus and the burger were delicious! Highly recommended
  • Edward O.ícone de coração em imagem do usuário
    Edward OJunho 4, 2016
    Comfortable place to get southern influenced food
  • Daniel P.ícone de coração em imagem do usuário
    Daniel PowellJulho 16, 2017
    Great for groups, bigger menu with some classics well executed
  • Jess B.ícone de coração em imagem do usuário
    Jess ButlerAgosto 7, 2019
    Great happy hour and amazing bloody Mary’s at brunch
  • Melissa F.ícone de coração em imagem do usuário
    Melissa FordJaneiro 11, 2020
    The food here is really high-quality. Loved the risotto
  • David A.ícone de coração em imagem do usuário
    David AmbroseAgosto 13, 2017
    Esteve aqui mais de 5 vezes!
    Burger, kale salad, pickles and challah bread!
  • Sara Y.ícone de coração em imagem do usuário
    Sara YMaio 2, 2017
    Esteve aqui mais de 5 vezes!
    Delicious if pricey. Phenomenal French fries.
  • Jake S.ícone de coração em imagem do usuário
    Jake SinsheimerAbril 12, 2016
    Fried chicken and honey is awesome
  • The Ribbonícone de coração em imagem do usuário
    The RibbonAgosto 10, 2015
    And just when you were wondering how you were going to turn it up in August, Chef breaks out the #caviar #TheRibbonNYC Leia mais
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