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The Red Cat

(Fechado)

Restaurante Neo-Americano e Restaurante Francês$$$$

Chelsea, Nova Iorque

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The Red Cat

Os experts de The New York Times e Food Network recomendam este local

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Serious EatsSetembro 16, 2013
If you sit at the bar and order wisely, you can certainly eke out a meal for not much more than $15/head. It was a light meal, we were certainly full when we left, and more than satisfied.
jessica m. hintermeisterAgosto 16, 2013
The Red Cat's over-the-top deep-fried bacon dish has been on and off the menu sporadically since its inception. And though it's currently off, the restaurant assures us it's always available.
Marcia LeeJaneiro 6, 2016
All around top performer across categories. Sauteed zucchini appetizer is unlike anything I've ever had. If you're ordering grappa, know it comes rather large.
RisaSetembro 21, 2012
Grub Street off-menu dish: Tempura Bacon. "The over-the-top deep-fried bacon dish has been on and off the menu sporadically, though the restaurant assures us it's always available."
ThrillistMarço 12, 2014
Order The Dirty Burger loaded with VT cheddar, grilled onions, and a fried egg. Also: their Tasty Burger with bacon is, well, quite tasty. Leia mais
Brian TothNovembro 16, 2014
Esteve aqui mais de 5 vezes!
One of the best american cuisine restaurants ever. You can order anything, and will be perfection- pork chop, crispy skate... Make sure you start with an amazing cocktail!
Matthew FergusonDezembro 10, 2016
Arctic char fish on beets is buttery and delicious. The tempura greens are great. The Montenegro Manhattan is a delicious twist on the original. The mai tai wasn't good. Bland and watered down.
Rachel CMaio 23, 2015
Down-to-earth place with friendly staff and exceptional food. Everything we had was delicious. I recommend the pistachio semifreddo w hot fudge and flourless chocolate cake!
Tim SheyMaio 3, 2011
Esteve aqui mais de 25 vezes!
Everything's good. They'll serve their great burger (a bar special) anywhere in the restaurant, just ask for it. You'll have to ask for their excellent herbed fries on the side.
suadAgosto 16, 2018
Really tasty food, tried the watermelon salad, the tempura, mezzelune and the roasted chicken & they were all great. however the zucchini was nothing special & the mac n cheese was less than average.
Phil TorontoOutubro 4, 2014
Resy gave me the pro-tip that the tempura string beans are the jam... and they sure are. Get them for the table!
Emilie BandySetembro 8, 2013
Great food, ambiance and a wonderful waitress who heard my mom mention wanting just a small bite of dessert and brought us chocolate truffles on the house.
Harumi UOutubro 19, 2014
Baked fontina will completely fill you up (shared with someone at that). Sunday brunch seems to be enjoyed by mature audience which makes it real brunch, not drunch.
Sasha ShermanFevereiro 26, 2015
The zuchini is so simple and fresh. A classic dish here. Fried green beans are also great.
Food NetworkAgosto 5, 2011
Ted Allen's favorite, on Food Network's The Best Thing I Ever Ate, is The Red Cat, a local legend serving sauteed zucchini, seared tuna, and everything in-between. Find more tips at FN Local Leia mais
CompassJulho 23, 2013
Admire funky décor like barn siding and rotating artwork while enjoying perfectly-cooked zucchini, fresh burrata, and grilled beer brats with mac and cheese.
amNewYorkAgosto 4, 2014
To know: The burger isn't offered on the dinner menu, but diners can ask for it and it will be prepared for them. Leia mais
Marc MayerMaio 29, 2015
I have never been a fan of salads. Because they are boring. Not here. I will wholeheartedly recommend you eat a salad here. Order two different ones, they're really good.
lauren sandonatoMaio 2, 2016
definitely get the tempura green beans like everyone says. I can't wait to try this place for dinner, brunch was phenomenal.
Halstead PropertyOutubro 3, 2011
Rarely would you choose to order something as simple + ordinary as a BLT at a restaurant of this caliber, but the BLT here is out of this world perfect w/ an unusual twist of dates for added sweetness
Brian MichaelFevereiro 27, 2018
The food here is amazing. Never had a meal I wasn’t satisfied with. Make sure to order the tempura!
David SteinbergerJunho 19, 2016
Amazing crispy salmon, pork, and chocolate peanut butter mousse. Nice Montenegro Manhattan cocktail too
JannieFevereiro 15, 2014
Amazing brunch menu - the huevos rancheros is tops and the oxtail fusilli and green bean tempura are a must have!
Kev SkinnyAgosto 14, 2014
Had a tough night here. Place is great, just ordered wrong. Chicken liver appetizer didnt sit well with us. Pass on it for something a bit less adventurous.
Annie LuSetembro 29, 2012
Get the bacon tempura - not on the menu or for the faint of heart (seriously it might give you a heart attack) but oh so delicious
Phil TorontoOutubro 4, 2014
More in the mood for the "unch" part of brunch? The Tasty Burger is delicious🍔👌
NearSay NYCJulho 25, 2011
This "pioneer of Chelsea" features a quick sauté of zucchini w/ toasted almonds & pecorino. Pair w/ a glass of 2008 Cava Rose from Mont Marcel = perfection!
Christine Y.Novembro 11, 2014
Amazing food and fantastic service! The zucchini app is so simple but delish. Try it!
Matt HantzJulho 29, 2012
Instead of peanuts or party mix, they put out bowls of radishes at the bar. Oh, and the spicy watermelon habanero margarita is an @$$-kicker.
Robyn LahleinJaneiro 25, 2016
Great American staples. Fantastic service. Order the off the menu burger.
Ingrid OstbyMaio 28, 2011
everything I had here (and the service) was so so so good. even the extra dry cappuccino at the end of my meal was perfect. i recommend everything.
TeeksDezembro 1, 2013
Absolutely delicious pumpkin panzenella salad! Just a tad small portion. But that should not stop you from ordering it!
TomAgosto 13, 2014
The food is good and the portions are decent. Their restaurant menu is particularly a good deal compared to others.
Mary Ann CaramMaio 14, 2010
Start with cocktails - can't go wrong with the Violet Spritzer. Then, order a side of tempura green beans. Not listed as an appetizer, but they'll serve it as one. Next, calf's liver = Divine.
Alex DrAbril 10, 2014
Delicious place with a certain je ne sais quoi. Get a seat at the counter. Locals only.
Sam HMaio 6, 2015
Great service and good food. Also good for taking a break from the galleries
BLOUIN ARTINFOOutubro 2, 2012
This Chelsea stalwart opened in 1999, when New York’s gallery scene was still transitioning to Chelsea. Now, the cozy restaurant is an art world dining institution. Leia mais
BrianOutubro 31, 2015
Excellent food (though quite rich). Try the zuchini starter.
Rebecca BradleyAbril 12, 2013
Esteve aqui mais de 50 vezes!
In April at the Red Cat then the Aprils Shower it Pours cocktails... Cant hurt to check it out!
Tony ByersAbril 27, 2011
I agree with the other tips, tempora green beans are amazing. Randomly found this place by walking past it, best piece of luck this year!
Chelsea BalkanAgosto 30, 2012
Of the appetizers my favorites were the buratta, fried green beans, and scallop risotto.
Open Air PublishingAbril 16, 2012
We love chef Bill McDaniel's Bacon Tempura. Want to make this delicious dish yourself? You can find the recipe in "The Better Bacon Book" for iPads http://bit.ly/foursq_bacon
Dave SilverstoneJaneiro 8, 2012
Back before the overpriced condos and trendmongers of the Meatpacking, Red Cat was making delicious, creative New American cuisine for the art gallery set and other locals. Still as good as ever.
Open Air PublishingAbril 24, 2012
Try chef Bill McDaniel's bacon tempura. Want to make this delicious dish yourself? You can find the recipe in "The Better Bacon Book" for iPads. http://oapub.co/9a4d0f5d
Kim SilerNovembro 6, 2013
Wow - the fact this place is on 175 lists says it all. Good food - nice relaxed ambiance.
Hafiz HudaJaneiro 20, 2012
Ate here years ago, but my favorite thing was the tempura bacon. Every item on the menu is simply amazing.
Ryan GallagherNovembro 16, 2016
Real good American food. Been around for years
Amanda KludtSetembro 30, 2009
So, I thought the bacon tempura would be gross but delicious. I almost asked not to have it. But then I did. And in the end...it was gross and delicious. Very, very delicious.
Nicholas M.Fevereiro 3, 2018
Everything food wise v good. Decent wine list.
Winnie TSetembro 15, 2011
Esteve aqui mais de 5 vezes!
Get the fontina cheese. And for a Lo-carb decadent app eat it with the the radishes instead of the bread.

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