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The Gruene Door

The Gruene Door

Restaurante Neo-Americano$$$$
New Braunfels
Salvar
Compartilhar
The Gruene Door
7.4/10
40
avaliações
Fotos24 Fotos
MenuMenu
Main Menu 8
Small Plates
Spinach & Artichoke Dip
9.00
Served with corn tortilla chips
Seafood Trio
15.00
Crab cake, smoked salmon & blackened seared tuna
Shrimp Gratin
13.00
Gulf shrimp with bacon, tomatoes, jalapenos, pepperoncini & mixed cheeses, served with toasted bread
Bruschetta
10.00
Fresh goat cheese, garden tomatoes, basil & garlic with toasted bread & balsamic reduction
Meat, Cheese & Fruit Plate
19.00
House-made sausage, imported and local cheeses, rustic pesto & fruit
Large Salads
Add 5 gulf shrimp - $10 | grilled chicken - $5 | grilled Scottish salmon - $10 | 4 oz center-cut tenderloin filet - $15
Traditional House
10.00
Choice of house-made ranch, apple vinaigrette, lemon herb vinaigrette, balsamic or bleu cheese
Caesar
9.00
Crumbled Parmesan and herb croutons
Spinach
11.00
Toasted almonds, strawberries, Parmesan, crisp wontons & apple vinaigrette
Caprese
12.00
Garden tomatoes, fresh buffalo mozzarella, crispy prosciutto, basil & balsamic reduction
Entrées
Traditional or Caesar side salad - $5 | Cup of soup - $5. All steaks are served with our house made bacon au jus demi sauce
8 Oz Beef Tenderloin Filet
35.00
Roasted garlic mashed potatoes & seasonal vegetables
Smoked Double-Cut Pork Chop
27.00
Bacon au jus sauce, roasted herb fingerling potatoes & seasonal vegetables
Grilled Scottish Salmon
24.00
Glazed with smoky paprika-brown sugar, served with polenta cake & flash-fried spinach
Country Fried Duck Confit
24.00
Slow roasted, then buttermilk fried duck leg & thigh with peppercorn cream gravy, garlic mashed potatoes & seasonal vegetables
Rack of Lamb with Mesquite Mustard & Toasted Pecan Crust
37.00
Smoky mustard demi, roasted garlic mashed potatoes & grilled asparagus
Stuffed Poblano Pepper
18.00
Roasted corn, squash, onion, black bean, spinach & cheese stuffing on a bed of brown rice with jalapeño cream sauce
16Oz Center-Cut Rib Eye
35.00
Roasted garlic mashed potatoes & seasonal vegetables
Espresso Spice-Rubbed Braised Beef Short Ribs
31.00
With au jus on a bed of sharp cheddar grits
Pan-Seared Peppercorn Crusted Ahi Tuna
26.00
Served medium rare with port wine demi, roasted garlic mashed potatoes & grilled asparagus
Shrimp & Grits
21.00
6 gulf shrimp, lightly fried, with a mushroom, tomato & bacon sauce over sharp cheddar grits
Chicken Piccata
23.00
Sautéed with a white wine, caper & lemon butter sauce, served with linguini & seasonal vegetables
Shrimp Pomodoro
Sauteed shrimp with fresh house-made pasta, tomato-basil sauce & Parmesan
Lunch Sandwiches
Served with french fries | substitute sweet potato fries or vegetables - $1.50
Turkey and Swiss
10.00
Turkey, bacon & Swiss cheese on sourdough bread with spinach, tomato & jalapeño pesto
Chef's Burger
13.00
Fresh-ground beef tenderloin grilled with tomato, lettuce, onion & a pickle spear on a toasted Hawaiian bun
Sweet Heat Fried Chicken Sandwich
13.00
Fried chicken breast with "sweet heat" glaze topped with tangy slaw on a toasted bun
Lunch Salads
Cobb Salad
12.00
Grilled chicken, bacon, avocado, tomatoes & bleu cheese crumbles
Spinach Salad
11.00
Toasted almonds, strawberries, parmesan, crisp wontons & apple vinaigrette
Caesar Salad
9.00
Crumbled Parmesan and herb croutons
Traditional House Salad
10.00
Choice of house-made ranch, apple vinaigrette, lemon herb vinaigrette, balsamic & bleu cheese
Crab Salad
15.00
2 crab cakes, mixed greens, tomato, avocado & cucumbers tossed with lemon herb vinaigrette
Lunch Entrées
Petite Grilled Scottish Salmon
15.00
Glazed with smoky paprika-brown sugar, served with polenta cake & flash-fried spinach
Chicken Salad On a Croissant
12.00
Grilled chicken salad with dried currents & pecans on a toasted croissant with lettuce & tomato
Chicken Piccata
14.00
Sautéed with white wine, caper & lemon butter sauce, served with linguini pasta & seasonal vegetables
Shrimp Linguini
15.00
Sauteed shrimp with basil pesto linguini pasta & Parmesan
Smoked Salmon Tacos
12.00
House smoked salmon, lime avocado cabbage slaw with chive crème in flour tortillas
Black & Bleu Cheese Burger
15.00
Fresh-ground beef tenderloin blackened with bleu cheese, apple-bacon, chipotle mayo, tomato, lettuce, onion
Meatloaf
12.00
Topped with sweet glaze & served with roasted potatoes & seasonal vegetables
Desserts
Chocolate Cake
Crème Brûlée
Bread Pudding
Happy Hour
Happy Hour 3pm – 6pm Tuesday – Friday. $4.50 Well Drinks | $3 Domestic Beers | $1 off Premium Bottles | $7 Featured Cocktail | $5 Featured Red or White Wine by the Glass
Nachos
7.00
Jalapeno cream sauce, mixed cheese, pico de gallo, cilantro & black beans
Margherita Flatbread
6.00
Garden tomatoes, mixed white cheeses & fresh basil
Meat, Cheese & Fruit Plate
19.00
House-made sausage, imported and local cheeses, rustic pesto & fruit
O logotipo para o nosso provedor de menu

Termo de responsabilidade: consulte sempre a empresa para verificar a atribuição de preços e a disponibilidade de itens do menu. A SinglePlatform não se responsabiliza pelas alterações no menu ou na atribuição de preços, mas as informações são consideradas exatas quando são postadas. A listagem de um menu não significa que existe alguma afiliação, endosso ou patrocínio entre a SinglePlatform e a empresa listada.

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Ícone de Bússola
The Gruene Door
2360 Gruene Lake Dr
New Braunfels, TX 78130
Estados Unidos
Obter orientação
Ícone de Informações
The Gruene Door offers chef-inspired, locally sourced, & scratch made new american cuisine. Join us for some downhome luxury today.
Ícone de relógio
Aberto até 21:00 (Mostrar mais)
  • Qua–Sáb
    • 11:00–21:00
  • Dom
    • 10:00–20:00
Ícone de telefone
(830) 629-2600
Ícone da World Wide Web
Ícone do Facebook
The Gruene Door Restaurant
Ícone do Twitter
@gruenedoor
Ícone do Open Table
Faça Reserva
Oferece
Cartões de crédito
Sim (incl. Discover e Visa)
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