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The Girl & The Fig

The Girl & The Fig

Restaurante Francês, Enoteca e Bar de Coquetéis$$$$
Sonoma
Salvar
Compartilhar
8.9/10
876
avaliações
  • Estrelas
    Os experts de Epicurious e Michelin Travel & Lifestyle recomendam este local
    • Epicurious
    • Michelin Travel & Lifestyle
  • Dicas
    Sidra M.
    "Loved the duck confit, grilled cheese sandwhich and matchstick fries (batata frita)"(19 dicas)
    Linnea W.
    "Definitely my favorite restaurant in the entire wine (vinha) country!!!!"(21 dicas)
    Jennie N.
    "Can't go wrong with the Fig Kiss if you're a fan of sweet cocktails (coquetel)."(8 dicas)
    Sophie U.
    "Romantic (romântico), cosy, great food and service"(2 dicas)
Ícone de Dicas e Avaliações254 Dicas e avaliações
Filtro:
  • vinha
  • batata frita
  • animais
  • romântico
  • autêntico
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  • Nick N.ícone de coração em imagem do usuário
    Nick NickAgosto 18, 2014
    Esteve aqui mais de 5 vezes!
    Cheese plates are what they're famous for, and they are excellent.
  • Jeff S.ícone de coração em imagem do usuário
    Jeff SolomonJulho 7, 2017
    All fresh meats and fish. Great wine list
  • PN J.ícone de coração em imagem do usuário
    PN JHJunho 23, 2016
    Great bar (Jack is the man), cheese courses and mains. Great atmosphere and the food is legit.
  • Lucia G.ícone de coração em imagem do usuário
    Lucia GiacomantonioAgosto 13, 2012
    Charming restaurant with great ambiance. The bay scallops were delicious as was the seasonal crisp. Not sure you can go wrong with anything here!
  • Wendy E.ícone de coração em imagem do usuário
    Wendy E.D.Março 25, 2016
    Impressive service... An experience never seined before. The duck confit is out of this world!
  • Christine C.ícone de coração em imagem do usuário
    Christine CunninghamNovembro 29, 2015
    Everything was amazing. Had the duck leg and an amazing chocolate dessert with syrah port.
  • Don B.
    Don BowersJaneiro 26, 2018
    My Wife and the GIRLS enjoyed a great lunch. Baked Alaska is wonderful if you save room
  • Betti O.ícone de coração em imagem do usuário
    Betti OrtegaSetembro 10, 2015
    Amazing. Hands down best meal in the area. Must try but consider making reservation
  • Epicurious
    EpicuriousAgosto 25, 2010
    Rustic French offerings range from charcuterie to quiche Lorraine. But the kitchen also gets creative with the restaurant's namesake fruit, serving fig "Oreos" stuffed with local chèvre cheese.
  • Naheed C.
    Naheed C.Dezembro 27, 2013
    The steak tarter, creamy chèvre cheese with lavender honey and the burger with egg is OFF THE HOOK!!!
  • eric b.ícone de coração em imagem do usuário
    eric bornemannFevereiro 6, 2021
    Great restaurant that has nice and simple preparations of what’s fresh from the area.
  • Tiago S.ícone de coração em imagem do usuário
    Tiago SardeliAgosto 12, 2018
    Duck Confit is delicious! Cookies and milk is a MUST! Delicious!!!
  • Ian C.ícone de coração em imagem do usuário
    Ian CheeDezembro 16, 2020
    Always get the duck confit and steak frites!
  • Kris V.
    Kris Vera-PhillipsOutubro 28, 2013
    Esteve aqui mais de 5 vezes!
    Try the steak tartare - Raw egg mixed into chopped up steak. Tasty started with toasted bread slices
  • Ricardo J.ícone de coração em imagem do usuário
    Ricardo JerezDezembro 9, 2016
    Super fancy expensive restaurant but the cheese table was from another world!!! That goat cheese, OMG!!!
  • Naheed C.
    Naheed C.Dezembro 27, 2013
    This is my first time leaving TWO tips! The mushroom ravioli is so fresh! I can taste every flavor!
  • Jenn Z.ícone de coração em imagem do usuário
    Jenn ZhangMarço 18, 2015
    Delectable. Great local cheeses and vegan apple pancakes! The garden is delightful!
  • David W.
    David WellsFevereiro 16, 2011
    Esteve aqui mais de 25 vezes!
    Just had the wild flounder meuniere and it was fantastic. Aside from the beautiful presentation of the dish... the fish was perfectly cooked, and the potatoes were delicious!
  • Janet W.ícone de coração em imagem do usuário
    Janet WilsonJunho 4, 2016
    I got the wine flight! Loved it. Food was fantastic.
  • Josh W.
    Josh WentzMaio 29, 2015
    phenomenal food, always crowded (so make a reservation), modern yet comfortable back patio
  • Ashley G.
    Ashley GordonAbril 1, 2014
    John behind the bar is very friendly and knowledgeable. He won't steer you wrong on wine selection.
  • Bridget W.ícone de coração em imagem do usuário
    Bridget WAgosto 13, 2014
    The steak Tatar was lovely!! The lavender salt the add really made the dish memorable!
  • El Dorado Kitchen
    El Dorado KitchenSetembro 19, 2014
    When we aren't in our own restaurant, we LOVE to stop by The Girl and the Fig for a cheese plate! - El Dorado Kitchen
  • James P.ícone de coração em imagem do usuário
    James PotterOutubro 18, 2012
    The scallops with squash purée and purple cauliflower, and the cheese, fruit and port desert were real winners
  • Erica J. S.
    Erica J. SimpsonNovembro 17, 2012
    Esteve aqui mais de 5 vezes!
    Boo! I didn't see the lady with the Chicken replica purse that I saw here last time. According to our new BFF Bartender she is still rockin' the Chicken purse. The food and service was spectacular.
  • M R.ícone de coração em imagem do usuário
    M RMaio 30, 2015
    Their burger is large enough for 2 people to share.
  • Jenny E.
    Jenny E.Março 22, 2013
    Caramel chocolate tart with salted ice cream was unbelievably good!
  • Jón H.ícone de coração em imagem do usuário
    Jón HörðdalFevereiro 19, 2016
    Esteve aqui mais de 5 vezes!
    Great atmosphere and service, excellent food, been here 3 times and will for sure be back!
  • Anastasia B.
    Great french fusion place. I loved their outside patio and the steamed mussels (the portion is surprisingly big)
  • Dark
    DarkAgosto 15, 2014
    So good - must try one of the meat and cheese plates
  • Linda F.
    Linda FelterOutubro 1, 2014
    Cheese plate to start. Chicken for your entree. And they aren't lying about the fig kiss! Just try it!
  • Carissaícone de coração em imagem do usuário
    CarissaDezembro 9, 2020
    Flounder and the beef tartare were excellent. Great and friendly service!
  • Christina T.ícone de coração em imagem do usuário
    Flounder, figs, salads, matchstick fries and lavender creme brûlée are memorable.
  • Mike D.ícone de coração em imagem do usuário
    Mike DudasSetembro 26, 2013
    Order the wine flights. They are delicious and come in funky, unique glasses.
  • Johanna S.
    Johanna SparrSetembro 22, 2014
    Very friendly place. Arugula salad with goat cheese and figs is excellent
  • Paul L.
    Paul LeeDezembro 20, 2010
    Excellent meal - flounder was divine but the pork braised in white wine, simply the best... Do try the slightly over-sweet lavendar creme brulee...
  • Frances 미라
    Frances 미라Janeiro 12, 2015
    Came here for brunch and had the trout Benedict. So delicious!
  • Nicole S.ícone de coração em imagem do usuário
    Nicole SwetleyMarço 20, 2016
    Amazing service and waiters that know the menu. So yummy!
  • Joshua C.
    Joshua CahnAgosto 24, 2013
    Must must must order cheese and fruit appetizer! And the burger was amazing!
  • Lupin C.
    Lupin CamposSetembro 27, 2017
    Don’t go for the heirloom tomato and watermelon salad, they use regular tomato and tried to convince me that it was heirloom.... it is not. (Also it’s tiny and super expensive)
  • Danielle B.ícone de coração em imagem do usuário
    Danielle BowerSetembro 24, 2013
    Great restaurant. Delicious food and friendly, knowledgable staff. Highly recommend!!
  • Angie H.ícone de coração em imagem do usuário
    Angie HaeringFevereiro 5, 2015
    The arugula salad is so on point. Nice quaint place to walk off brunch after.
  • michael
    michaelJaneiro 1, 2013
    Brussels are a highlight. Braised Short ribs are great. Don't go off menu for cocktails.
  • Lisa S.ícone de coração em imagem do usuário
    Lisa SanchezAbril 3, 2016
    Go for Sunday brunch. Get the croissant sandwich. Die happy.
  • Mary R.
    Mary ReynoldsMarço 28, 2012
    Amazing food. Sit outside in the back patio. Amazing wine sorbet here. Mussels were great as well.
  • Stephen C.ícone de coração em imagem do usuário
    Stephen CallahanNovembro 8, 2016
    Awesome food and service. One of the best of the square in Sonoma.
  • Envolve Winery
    Envolve WineryMarço 6, 2013
    Try a glass of Envolve's Biodynamically farmed Rosé to pair with any of their dishes & amazing outside patio!
  • Megan M.ícone de coração em imagem do usuário
    Megan MastersOutubro 25, 2016
    That quiche though!!!
  • The Daily Sip
    The Daily SipOutubro 26, 2011
    Some of our favorite dishes include the fried calamari and steamed mussels, as well as the steak frites.
  • Liz S.
    Liz SesslerSetembro 3, 2011
    Steak tartare with lavender salt was great! Overall, I'd trust the wait staff's recommendations and have a fantastic meal.
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