The Cannibal Beer & Butcher
(Fechado)Restaurante Neo-Americano, Açougue e Bar$$$$
Rose Hill, Nova Iorque
Os experts de Time Out New York e The Wall Street Journal recomendam este local
200 Dicas e avaliações
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Anne Yvonne DemeySetembro 11, 2014The Cannibal is the nickname of Belgian Cycling legend Eddy Merckx. Get some gueuze and you'll be hooked on funky beer.
Emily KolodnerMarço 17, 2015Small portions for the food but they definitely pack a punch. Salumi board was a great start. If you're a beer drinker, try to peruse the coolers before making your choice
Irina TimokhinaDezembro 30, 2018Loved the food, service was great as well. We had an amazing time at brunch! Highly recommend!!!
CarolynAgosto 9, 2015This place is great. They focus on making what they love, and it shows. Haven't had a "miss" yet.
Karina RuzinovOutubro 17, 2018All of the food is perfect but it was made even more incredible with how great the service was.
Jason SchulweisAbril 16, 2017Great beer, great meat, and a cool vibe (especially in the back enclosed garden)
Christoffer JakobsenDezembro 7, 2016Great beer selection with a lot of special beers from Belgium. Lamb tartare is amazing!
Denis MahonJaneiro 9, 2015Huge beer selection and incredibly friendly bartenders. Great low key vibe to grab a drink and socialize.
harryhMarço 7, 2012The ham board with the biscuit and honey was a great lunch. Definitely recommended if you're in Murray Hill and not sure where to go eat.
Eric SimpsonMarço 1, 2012Draught beer was $10...but I guess it was specialty....food was great. The Salumi Board had 3 different meats to sample. Sausage Mergues was very tasty
Sean SmithMarço 31, 2019Great selection of meats. Duck fat fries are a must. Pay attention to the specials!
Dane BMarço 16, 2012I prefer a snappier dog, but these chili dogs were perfectly balanced and totally inhale-worthy. I also quite enjoyed my first foray into steak tartare.
Stan BashmashnikovAbril 13, 2012Start with the pork belly snacks. Order a nice, rich stout. Finish off with the bone marrow (it's worth trying if you never have).
The housemade beef jerky is my fave bar snack ever. Or the pretzel. So good! Back garden is lovely and has a bike rack.
Nicolette RomeroJulho 13, 2015Come for lunch and sit in the back garden outside! The pig's head cubano was delicious.
Eric MorrisJaneiro 3, 2015Amazing beer selection, delicious food. Outdoor area is really nice. Will be coming back to try the pig!
cam howittNovembro 5, 2014Had a lovely casual dinner here. Get the beef jerky and duck rillettes! Amazing beer selection
EvanJaneiro 16, 2013Lamb tartare, rabbit sausage, serious cheese/charcuterie plates. The place looks tight, but theres a backyard garden that's heated in the winter.
Elizabeth RiceDezembro 10, 2014Not the biggest selection for a non-pork water but their beer selection, beef jerky, and cheese are excellent!- Brian HerschaftJaneiro 9, 2015Obviously have a beer at this gem but also try pig's head Cuban- it's is on point.
Saibal ChakraburttyDezembro 8, 2016Eat all the meat and drink all the beer. It's all good - even the Brussels sprouts.
Leandro PeraltaJaneiro 12, 2019Try everything!!! amazing beers, don’t miss the hams, the pig 🐷 ears salad...
Kinjil MathurJaneiro 3, 2015Get the house made pretzel. So soft, salty and delish! Perfect with a pint.
Great service. Only went for beer, but the food looked good. Beer selection isn't huge, but found some beers off the beaten path
Lisa DiepDezembro 13, 2013Beef jerky is spicy and addictive. Don't be afraid of the lamb tartare, it was amazing.
Dona HJulho 8, 2015Loved the rustic atmosphere and the selection of beers! Celebrator is a must! The food was exquisite too.
Kaitlyn PezikMaio 11, 2015the meat and cheese boards are excellent, back porch is lovely on a warm day.
Craft beers, good food, Wu-tang and bartenders who know what the &@$! they're talking about.
Nina LoSchiavoMaio 23, 2012The grilled cheese made with gruyere, cheddar and bits of smokey crisp pork belly and bacon is out of this world.
Todd MooreJaneiro 19, 2014Sit at the bar and have Allen pick any random beer and it will be the best thing ever.
Sam GilDezembro 17, 2016The pig head...unreal. Actually much better value than the small items. So so good crazy experience
Jess BravoOutubro 20, 2012Best home made jerky! Best cuban sandwiches! Great vibes and bike parking in the back garden.
Eugenia SOutubro 28, 2012Loved the tartare. Loved the pâté. Loved the terrain. Loved the pig's face. Loved the beer.- Bjoern WeidlichDezembro 15, 2014Make sure you try whatever they have on Nitro Tap. The jerky is amazing.
Ralph van den BorstAgosto 20, 2013Awesome food. Hard rock music and over 600 different beers. Best place ever!- Arjun SethAbril 28, 2017Tartar is splendid, almost as much as the beer selection. (Allagash White <3)
Rebecca MazzaJunho 3, 2016The food is too heavy for the summer but in the winter I look forward to trying it again!
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The Cannibal Beer & Butcher
113 E 29th St (btwn Park & Lexington Ave)
Nova Iorque, NY 10016
Estados Unidos
Nova Iorque, NY 10016
Estados Unidos
Our menu is rooted in sustainable meat and seasonal vegetables. The dining experience is paired with our obsession for beer, noted by our 300+ choices.
Permanentemente fechado (Mostrar mais)
- Seg–Dom
- 11:00–23:30
(212) 686-5480
Oferece
Reservas
Sim
Cartões de crédito
Sim (incl. Discover e Visa)
Mesas ao ar livre
Sim
Banheiro
Sim
Comida / Bebida
Cardápios
Brunch, Sobremesa, Happy Hour
Bebidas
Cerveja, Vinho, Bar completo, Coquetéis
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