You can't go wrong by starting off with a bowl of tortilla soup for lunch. Hot and spicy with pulled chicken, fresh avocado, quesofresco and tortilla strips. Unbelievably good.
A Rhinebeck original. Excellent New York State-centric wine and beer list; try the fig and briequesadilla and the fried artichokes from the bar snacks menu.
Bistro side is the way to go. Macadamia nut encrusted calamari with pineapple dipping sauce was great. Fish tacos were good but a bit pricy for the serving sizes.
Everything is great here but my favs r arugula salad with goat cheesewantons and the duck quesadilla ! Josh's mom paints the most mysteriously beautiful paintings!
Holiday BeerDinner will be held Dec. 16-18. 4 courses of soul warming food paired with 7 festiveseasonal beers. Reservations are recommended - this is a popular event!
Went once during restaurant week and was impressed with good food and service. Second time I went it was polar opposite. The special swordfish was so bland and the service was horrible.
The bistro side is nice... Too bad they don't take reservations. We have a party coming up with 12 people and they said we can only book on the restaurant side. We're happy to go elsewhere...
This place is absoutley terrible. The $60 salmon is dry, the $5 tapas are excruciatingly meager, and every entrée lacks flavor. I ended up spending $111 on a meal equivalent to a Denny's breakfast.
Will not go back. Party of 10 adults. Only average food. Child was running our entire time there by patron tables and in and out of kitchen. Health & safety concern. Waitress would not intervene.
Service was so terrible we will not be eating here ever again. If you get a bald white guy as your waiter turn around, walk out with the quickness. He was so horrible i tipped him 9cents