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Spacca Napoli Pizzeria
Pizzaria$$$$
Ravenswood, Chicago
Os experts de Eater e Time Out Chicago recomendam este local
"This place has the best authentic (autêntico) wood fired pizzas in Chicago."(7 dicas)
"Delicious pizza w/ an option for gluten free crust (comida sem glúten)!"(2 dicas)
"wines (vinha) of Italy"(3 dicas)
"Outdoor seating (mesas ao ar livre) during warm months is first come first serve."(2 dicas)
105 Dicas e avaliaçõesFiltro:
- autêntico
- animais
- bom para famílias
- casual
- bom pra levar grupos
- (15 more)
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- Popular
- Recente
Alicia EisenbiseSetembro 24, 2011Amazing thin, wood oven pizza with fresh ingredients. Don't forget to check the specials menu!
Roy ArguelloSetembro 1, 2013I recommend two pizzas for a couple. Or a appetizer and a salad with a pizza.
The prosciutto and buffalo mozzarella is one of the best appetizers I've ever had.
Rémy Thenot-SiegelFevereiro 15, 2010Agree with Mel K. Specials are the way to go if you are more adventurous. However, as excellent as Spacca's crust is, it does not hold up well to many toppings.
Be sure to ask about the pizza specials. Even better than what's on the menu.
The ONLY authentic Napolitan pizza in Chicago.Look for the specials on the board. Burrata us amazing.
- Explore the wines of Italy - the menu has some affordable gems worth trying!
Firepaw BearFevereiro 18, 2012Mental Note: they will only seat a full reservation party... So make sure everyone shows up together or you will wait for your friends to be seated.
Christopher BuchholzJunho 22, 2011Stay for the cappuccino, it is amazing, like you'd get in a cafe in Italy
Jason RomanoJunho 8, 2012I did not like this place that much. We had a soggy pizza. I liked the free cannoli on the way out though.
Benjamin HorwitzAbril 1, 2011One of the best pizzas ever... All the ingredients imported from Italy... Good desserts, and not too expensive..
Chefs FeedAgosto 5, 2014Tony Priolo, chef of Piccolo Sogno, eats here on his nights off. He loves the Margherita pizza. Leia mais
Matt TomaskoAbril 5, 2014Pizza here was good. But for the best Neapolitan pizza in Chicago, I still prefer Pizzeria da Nella on Fullerton. I would come back for the burrata and the Nutella dessert, though!
Michelin Travel & LifestyleAgosto 16, 2011Try a pie from the listing of sauce-less pizze bianco. - Inspector
Jeff EarlyNovembro 24, 2015Authentic Naples pizza. Good menu as well. Very family oriented and I mean that both positively and negatively. Sorry parents, but you know who you are.
TracyJaneiro 20, 2014SOGGY! Both pizzas were so undone and floppy... SO doughy! Don't do it, it's not worth it.
Linda ChlimounNovembro 24, 2014Horrible service with rude waiters. Make sure you don't plan on staying too long or they will kick you out or deny you service.
Don't think you can just phone in an order, they're too precious for such convenience
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Spacca Napoli Pizzeria
1769 W Sunnyside Ave (at Ravenswood Ave)
Chicago, IL 60640
Estados Unidos
Chicago, IL 60640
Estados Unidos
Aberto até 21:00 (Mostrar mais)
- Ter–Qui
- 11:30–21:00
- Sex–Sáb
- 11:30–22:00
- Dom
- Meio-dia–21:00
(773) 878-2420
Oferece
Reservas
Sim
Cartões de crédito
Sim (incl. Discover e Visa)
Mesas ao ar livre
Sim
Comida / Bebida
Cardápios
Almoço, Jantar, Sobremesa
Bebidas
Cerveja, Vinho
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- 8.7
"One of my favorite pizza joints Can't beat the Simple but always tasty Margherita!!"
Marie Lim - 9.1
"Awesome pizza. Try the mortadella or pepperoni and ricotta pizzas."
Eduardo Gonzalez - 9.0
"The zephy is delicious. Also good for brunch - Bloody Mary either mini pizza on top and breakfast pizza"
Melissa E
Lugares que as pessoas gostam de frequentar depois do(a) Spacca Napoli Pizzeria
- 8.2
"Great ice cream sundaes - hot fudge and caramel is the way to go here."
Ana M. - 7.7
"Delicious Shepherd's Pie, Chipotle lime chicken sandwich a must try. Mmm Guinness. Will be back!"
Dave Straub - 8.9
"Great store!!! Love all their different selections of food. Get the fresh squeezed orange juice!!! You wont regret it."
S Olive
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