3.00
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Soho House (Roof Deck)
Terraço e Restaurante
Soho, Londres
SalvarCompartilhar
20 Fotos
MenuBreakfast 10All Day 17Brunch 17Wine list 5Cocktails 6Restaurent lunch 16Restaurent dinner 14Desserts 4
Breakfast
Bakery
Danish
3.00
Toast and preserves
3.00
Pain au chocolat
3.00
Pain au raisin
3.00
Breakfast
Half grapefruit
3.00
Porridge
4.50
Fresh fruit, yoghurt and honey
5.50
Bacon or sausage sandwich
6.00
Ricotta pancakes, lemon curd and maple syrup
6.00
Full english
11.00
Muesli
3.50
Granola, mixed berries and yoghurt
5.00
Avocado on toast
5.50
Bacon and egg bap
6.00
Field mushroom, poached egg and hollandaise
6.50
Eggs
Eggs any style on toast
4.00
Smoked salmon and scrambled eggs
8.00
Cheese, ham or mushroom omelette
7.00
Eggs benedict/florentine/royale
9.00
Sides
Field mushrooms
2.00
Baked beans
2.00
Sausages
3.00
Grilled tomatoes
2.00
Bacon
3.00
Smoked salmon
4.00
Coffee
Espresso
2.75
Flat white
2.75
Macchiato
2.75
Mocha
2.75
Hot chocolate
2.75
Cappuccino
2.75
Cafe latte
2.75
Americano
2.75
Cafe long
2.75
Tea 2.50
English breakfast
Fresh mint
Green
Peppermint
White
Camomile
Assorted fruit teas
Darjeeling
Earl grey
Fresh juices
Green apple
3.00
Watermelon
3.00
Pineapple
3.00
Carrot
3.00
Squeezed to order
Orange
3.00
Pink grapefruit
3.00
Smoothies
Classic berry
5.00
Peach, pomegranate and strawberry
5.00
Strawberry and fresh mint
5.00
Mango, orange and ginger
5.00
Orange, banana and honey
5.00
Cucumber and apple
5.00
All Day
Small Plates
Hummus, flatbread
5.00
Salt and pepper squid
5.00
Chorizo, aioli
6.00
Feta, broad beans and tomato
5.00
Padron peppers
5.00
Tiger prawns
7.00
Starters
Roast tomato soup, basil
6.00
Salmon crudo, avocado
7.00
Asparagus, poached egg and hollandaise
9.00
Chicken liver pate
7.00
Mussels, wild garlic and parsley
8.00
Salads
Chopped raw vegetables, sunflower seeds
8.00 - 12.00
Roquefort, baby gem and avocado
9.00 - 13.00
Smoked mackerel, sugar snaps and egg
9.00 - 13.00
Chicken Caesar
10.00 - 14.00
Mains
Vegetable curry, cumin rice
13.00
Chicken and leek pie, peas and carrots
15.00
Crab linguini, tomato and chilli
17.00
Courgette and red pepper parmigiana
13.00
Salmon, sprouting broccoli and almonds
16.00
Double lamb chops, Jersey Royals
18.00
House Regulars
Macaroni cheese
10.00
Flat iron chicken
14.00
Club steak and chips
16.00
Cheeseburger
12.00
Fish and chips, mushy peas
15.00
Sides
Spinach Green beans
4.00
Peas and carrots Sprouting broccoli
4.00
Chips Mixed salad
4.00
Jersey Royals Green salad
4.00
Puddings
Madeleines
3.00
Vanilla cheesecake, blueberries
6.00
Arctic roll
7.00
Stichelton, Montgomery, Berkswell, oatcakes
9.00
Lemon meringue pie
6.00
Treacle tart, clotted cream
6.00
Chocolate mille feuille
8.00
Wine by the Glass: Champagne & Sparkling 125ml
Prosecco, Brut
8.00
Collet, Brut Rose
10.50
Collet, Brut
9.50
Wine by the Glass: White 175ml
Griffin Ridge, Languedoc
5.00
Picpoul, Languedoc
7.00
Sauvignon Blanc, Marlborough
8.00
Chenin Blanc, Western Cape
6.00
Chardonnay, McLaren Vale
7.00
Gavi di Gavi, Piemonte
9.00
Wine by the Glass: White Wines
Griffin Ridge, Languedoc 11
19.00
Vermentino, Vignes de l’Eglise, Languedoc 11
22.00
Chenin Blanc, Sangoma, Western Cape 11
25.00
Chardonnay, 16 Stops, McLaren Vale 11
29.00
Maon-Villages, Cave de l'Aurore, Burgundy 11
34.00
Gruner Veltliner 'Lois', Loimer, Kamptal 11
36.00
Albarino, Eiral, Rias Baixas 11
39.00
Chardonnay, Cervaro della Sala, Umbria 07
89.00
Sauvignon Verdejo, la Cocina, Carinena 11
20.00
Verdicchio, Vignamato, Marche 11
24.00
Picpoul de Pinet, Beauvignac, Languedoc 11
29.00
Sauvignon Blanc, Hole in the Water, Marlborough 11
33.00
Pinot Grigio 'Feudi di Romans' Lorenzon, Friuli 11
35.00
Gavi di Gavi, ‘La Meirana’ Broglia, Piemonte 11
38.00
Pouilly Fume, Pascale Jolivet, Loire 11
45.00
Wine by the Glass: Champagne & Sparkling
Prosecco, Colli Euganei, Brut NV 39, Brut NV
47.00
Nyetimber Classic Cuvee, Brut 08
65.00
Veuve Clicquot, Yellow Label, Brut NV
79.00
Bollinger ‘La Grande Annee’ Brut 02
110.00
Collet, Brut Rose NV
55.00
Louis Roederer, Brut Premier NV
72.00
Ruinart Blanc de Blancs, Brut NV
99.00
Dom Perignon Brut 03
175.00
Wine by the Glass: Rose 175ml
Cotes de Provence
6.00
Whispering Angel, Provence
9.00
Belguardo, Tuscany
8.00
Wine by the Glass: Red 175ml
Griffin Ridge, Languedoc
5.00
Montepulciano d’Abruzzo
7.00
Malbec, Mendoza
8.00
Pinot Noir, Banat
6.00
Chateau La Raballe, Bordeaux
7.00
Rioja Reserva, Alavesa
9.00
Wine by the Glass: Red Wines
Griffin Ridge, Languedoc 11
19.00
Shiraz, First Fleet, South-Eastern Australia 11
23.00
Carmenere, Vina Chocalan, Melipilla 10
28.00
Chateau La Raballe, Bordeaux 08
29.00
Malbec, Altos Las Hormigas, Mendoza 11
33.00
Rioja Reserva, Izadi, Rioja Alavesa 07
38.00
Pinot Noir, Delta, Marlborough 09
45.00
Tignanello, Antinori, Tuscany 09
105.00
Tempranillo, Candidato, Castilla y Leon 11
20.00
Pinot Noir, Paparuda, Banat 11
25.00
Montepulciano d'Abruzzo, Gran Sasso 11
29.00
Ribera del Duero, Bodegas Vecordia 11
30.00
Brouilly, Chateau de la Perriere, Beaujolais 11
36.00
Shiraz 'Cliff Edge', Langi Ghiran, Grampians 06
39.00
Chianti Classico, Fontodi, Tuscany 08
52.00
Wine by the Glass: Rose Wines
Cotes de Provence, St Roch les Vigne 12
30.00
Whispering Angel'Chateau d'Esclan, Provence 12
38.00
Belguardo, Mazzel, Tuscany 11
34.00
Domaine Ott, Cotes de Provence 12
69.00
Wine by the Glass: Dessert Wine 75ml
Chateau Mouras, Graves, Bordeaux 10
5.00 - 40.00
Tokaji Aszu ‘5 Puttonyos’, Patricius 02 (500ml)
10.00 - 80.00
Clos Dady, Sauternes 08
8.00 - 60.00
Brunch
Breakfast & Eggs
Eggs any style on toast
5.00
Bacon or sausage sandwich
6.00
Eggs benedict/florentine/royale
9.00
Granola, mixed berries and yoghurt
5.00
Smoked salmon and scrambled eggs
8.00
Full english
11.00
Small Plates
Hummus, flatbread
5.00
Chorizo, aioli
6.00
Feta, broad beans and tomato
5.00
Tiger prawns
7.00
Salads
Chopped raw vegetables, sunflower seeds
8.00 - 12.00
Chicken caesar
10.00 - 14.00
Smoked mackerel, sugar snaps and egg
9.00 - 13.00
Mains
Macaroni cheese
10.00
Flat iron chicken
14.00
Club steak and chips
16.00
Cheeseburger
12.00
Fish and chips, mushy peas
15.00
Crab linguini, tomato and chilli
17.00
Feast
All you can eat for 20pp
Family screenings and creche facilities plus regular members events
Sides
Chips spinach
4.00
Mixed salad
4.00
Sprouting broccoli
4.00
Peas and carrots
4.00
Jersey royals
4.00
Pudding
Strawberry and champagne jelly
6.00
Ice creams and sorbets
6.00
Petit fours
4.00
Trinity burnt cream
6.00
Raspberry pie, raspberry ripple ice cream
6.00
Cheese selection
7.00
Lemon cheesecake
6.00
Chocolate and peanut shortbread, ice cream
6.00
Wine by the Glass: Champagne & Sparkling 125ml
Prosecco, Brut
8.00
Collet, Brut Rose
10.50
Collet, Brut
9.50
Wine by the Glass: White 175ml
Griffin Ridge, Languedoc
5.00
Picpoul, Languedoc
7.00
Sauvignon Blanc, Marlborough
8.00
Chenin Blanc, Western Cape
6.00
Chardonnay, McLaren Vale
7.00
Gavi di Gavi, Piemonte
9.00
Wine by the Glass: White Wines
Griffin Ridge, Languedoc 11
19.00
Vermentino, Vignes de l’Eglise, Languedoc 11
22.00
Chenin Blanc, Sangoma, Western Cape 11
25.00
Chardonnay, 16 Stops, McLaren Vale 11
29.00
Maon-Villages, Cave de l'Aurore, Burgundy 11
34.00
Gruner Veltliner 'Lois', Loimer, Kamptal 11
36.00
Albarino, Eiral, Rias Baixas 11
39.00
Chardonnay, Cervaro della Sala, Umbria 07
89.00
Sauvignon Verdejo, la Cocina, Carinena 11
20.00
Verdicchio, Vignamato, Marche 11
24.00
Picpoul de Pinet, Beauvignac, Languedoc 11
29.00
Sauvignon Blanc, Hole in the Water, Marlborough 11
33.00
Pinot Grigio 'Feudi di Romans' Lorenzon, Friuli 11
35.00
Gavi di Gavi, ‘La Meirana’ Broglia, Piemonte 11
38.00
Pouilly Fume, Pascale Jolivet, Loire 11
45.00
Wine by the Glass: Champagne & Sparkling
Prosecco, Colli Euganei, Brut NV 39, Brut NV
47.00
Nyetimber Classic Cuvee, Brut 08
65.00
Veuve Clicquot, Yellow Label, Brut NV
79.00
Bollinger ‘La Grande Annee’ Brut 02
110.00
Collet, Brut Rose NV
55.00
Louis Roederer, Brut Premier NV
72.00
Ruinart Blanc de Blancs, Brut NV
99.00
Dom Perignon Brut 03
175.00
Wine by the Glass: Rose 175ml
Cotes de Provence
6.00
Whispering Angel, Provence
9.00
Belguardo, Tuscany
8.00
Wine by the Glass: Red 175ml
Griffin Ridge, Languedoc
5.00
Montepulciano d’Abruzzo
7.00
Malbec, Mendoza
8.00
Pinot Noir, Banat
6.00
Chateau La Raballe, Bordeaux
7.00
Rioja Reserva, Alavesa
9.00
Wine by the Glass: Red Wines
Griffin Ridge, Languedoc 11
19.00
Shiraz, First Fleet, South-Eastern Australia 11
23.00
Carmenere, Vina Chocalan, Melipilla 10
28.00
Chateau La Raballe, Bordeaux 08
29.00
Malbec, Altos Las Hormigas, Mendoza 11
33.00
Rioja Reserva, Izadi, Rioja Alavesa 07
38.00
Pinot Noir, Delta, Marlborough 09
45.00
Tignanello, Antinori, Tuscany 09
105.00
Tempranillo, Candidato, Castilla y Leon 11
20.00
Pinot Noir, Paparuda, Banat 11
25.00
Montepulciano d'Abruzzo, Gran Sasso 11
29.00
Ribera del Duero, Bodegas Vecordia 11
30.00
Brouilly, Chateau de la Perriere, Beaujolais 11
36.00
Shiraz 'Cliff Edge', Langi Ghiran, Grampians 06
39.00
Chianti Classico, Fontodi, Tuscany 08
52.00
Wine by the Glass: Rose Wines
Cotes de Provence, St Roch les Vigne 12
30.00
Whispering Angel'Chateau d'Esclan, Provence 12
38.00
Belguardo, Mazzel, Tuscany 11
34.00
Domaine Ott, Cotes de Provence 12
69.00
Wine by the Glass: Dessert Wine 75ml
Chateau Mouras, Graves, Bordeaux 10
5.00 - 40.00
Tokaji Aszu ‘5 Puttonyos’, Patricius 02 (500ml)
10.00 - 80.00
Clos Dady, Sauternes 08
8.00 - 60.00
Wine list
Champagne
Prosecco, cantina colli euganei, brut nv
8.00 - 39.00
Collet, brut rose nv
10.00 - 52.00
Louis roederer, brut premier, nv
72.00
Ruinart blanc de blancs, brut nv
99.00
Dom perignon, brut 03
198.00
Collet, brut nv
9.00 - 45.00
Nyetimber ‘classic cuvee’, brut nv
65.00
Veuve clicquot, yellow label, brut nv
84.00
Bollinger la grande annee, brut 02
135.00
White wine
Griffin ridge, languedoc 11
5.00 - 19.00
Vermentino, vignes de l`eglise, languedoc 11
22.00
Verdicchio, vignamato, marche 11
24.00
Garganega, torre del falasco, veneto, italy 10
26.00
Chardonnay, 16 stops, mclaren vale 11
7.50 - 30.00
Muscadet, domaine sauvion, loire 10
32.00
Sauvignon blanc, vignerons valencay, loire 11
34.00
Pinot grigio ‘feudi di romans’ lorenzon, friuli 11
35.00
Macon-villages, cave de l’aurore, burgundy 11
38.00
Albarino, eiral, rais baixas 11
40.00
Chablis 'vieillesvignes', domainevauroux, burgundy, france 09
43.00
Pouilly fume, pascale jolivet, loire 11
49.00
Chassagne -montrachet, domaine pillot, burgundy, france 07
98.00
Sauvignon verdejo, la cocina, carinena 11
19.00
Torrontes, finca la colonia, mendoza 11
23.00
Chenin blanc, sangoma, western cape 12
6.00 - 25.00
Picpoul de pinet, beauvignac, languedoc 11
7.00 - 27.00
Sauvignon blanc, hole in the water, marlborough 11
8.00 - 31.00
Chardonnay, mas la chevaliere, languedoc 10
33.00
Vermentino di sardegna, ‘villa solais’ santadi, sardinia, italy 10
34.00
Gruner veltliner 'lois', loimer, kamptal 11
36.00
Gavi di gavi ‘la meirana’, broglia, piemonte 11 9.00
39.00
Pinot gris, innocent bystander, yarra valley, australia 10
41.00
Riesling kabinett ‘purist’, axel pauly, mosel 10
46.00
Chardonnay, cervaro della sala, umbria 09
89.00
Rose wine
Delice, cotes de provence 11
5.00 - 20.00
Charles melton ‘rose of virginia’ barossa valley 11
149.00
Rosato, planeta, sicily 11
7.00 - 30.00
Sancerre ‘les caillottes’, domaine roger, loire, france 08
50.00
Rose wine: Red wine
Griffin ridge, languedoc 11
5.00 - 19.00
Shiraz, first fleet, south-eastern australia 11
23.00
Pinot noir, papiruda, banat 11
6.00 - 25.00
Carmenere, vina chocalan, melipilla 10
28.00
Ribera del duero, bodegas vecordia 11
30.00
Malbec, altos las hormigas, mendoza 11
8.00 - 33.00
Rioja reserva, izadi, rioja alavesa 07
9.00 - 38.00
Shiraz ‘cliff edge’, langi ghiran, grampians 06
39.00
Pinot noir, delta, marlborough 09
45.00
Chateau tours de capet, saint emilion 09
64.00
Chateauneuf du pape 'clos de la graniere', rhone, france 07
72.00
Tignanello, antinori, tuscany 09
135.00
Tempranillo, candidato, castilla y leon 11
19.00
Sangiovese, elki, elqui valley 11
24.00
Montepulciano d’abruzzo, gran sasso 11
7.00 - 27.00
Syrah merlot, promessa, puglia 09
29.00
Chateau millet-lartigue, bordeaux 08
7.50 - 32.00
Chateau de la perriere, brouilly, beaujolais 11
36.00
Rosso di montepulciano, sabazio, tuscany, italy 09
38.00
Cabernet sauvignon, simonsig, stellenbosch 07
40.00
Chianti classico, fontodi, tuscany 09
52.00
Barolo classico, prunotto, piemonte, italy 07
76.00
Brunello di montalcino, antinori, tuscany 06
98.00
Echezeaux grand cru, domaine clerget, burgundy, france 05
165.00
Cocktails
House tonics
Eastern standard
9.00
Grey goose or bombay sapphire, fresh lime, muddled cucumber and mint. Up born out of prohibition and re-imagined for the new golden age of cocktails
Soho mule
9.00
42 below, fresh lime, housemade ginger syrup charged with soda. Long a classic cocktail created in los angeles at the popular celebrity haunt cock n’ bull
House daiquiri
9.00
Bacardi superior mixed with lime juice, castor sugar to balance. Up created in a small town in cuba that bares the same name of the drink
Picante de la casa
9.00
Cazadores reposado with muddled red chillies and coriander, balanced with fresh lime and agave nectar. Rocks the internationally popular margarita with a nod to tommy’s tequila bar infused with heat and spice
Tea cocktails
Old highland
8.50
Johnnie walker red label, earl grey tea cordial, lemon juice and sugar. Long
G and tea
8.50
Hendricks, lillet blanc, darjeeling tea cordial, lemon juice and sugar. Long
Jalisco ice tea
8.50
Don julio blanco, green tea cordial, lemon juice and sugar. Long
Fizzes & Spritzes
Faithful paloma
8.50
Don julio reposado, ruby grapefruit juice, lime juice and agave nectar. Long
Grey goose le fizz
8.50
Grey goose, lime juice, elderflower cordial and soda coupe
Martini royale
8.50
Martini bianco, lime juice and prosecco. Long
Popular fancies
Ye olde presidente
8.50
Bacardi superior, bacardi gold, grand marnier, martini extra dry and housemade grenadine. Up
Pina colada
8.50
Bacardi gold, bacardi 8, housemade coconut syrup, pineapple juice. Balloon
New ny sour
8.50
Woodford reserve, lemon juice, simple syrup, own formula bitters, egg white, Maury dessert wine
Clementine julep
8.50
Woodford reserve, housemade clementine liqueur, lemon juice and mint. Tin
Gentlemans shrub
8.50
Gentleman jack, strawberry and balsamic shrub, lemon juice. Rocks
Mothers ruin
8.50
Bombay sapphire, briottet apricot, lime juice, housemade grapefruit sherbet, La clandestine absinthe, peychaud bitters. Up
Left handed screwdriver
8.50
Grey goose le citron, campari, blood orange juice and lemon juice. Long
Favourite frost
8.50
Bacardi superior, pineapple infused kamm and sons, martini bianco, lime juice, caster sugar, grapefruit bitters and egg white. Up
Wine cocktails
Cherry cobbler
8.50
Tio pepe, cherry heering, lemon juice and caster sugar. Rocks
Ginseng sling
8.50
Kamm and sons, lime juice, agave nectar, angostura bitters and picpoul de pinet. Long
Spring break
8.50
Rosemary infused aperol, dom benadictine, apple juice, lime juice and sauvignon blanc
Restaurent lunch
Sarters
Minestrone and pesto
6.00
Bone marrow, oxtail, parsley
9.00
Cornish crab and heritage tomatoes on toast
10.00
Burrata, peas, mint
8.00
Clams, grilled leek, white wine
9.00
Raw beef, beetroot, horseradish
10.00
Slads
Wild rice, westcombe ricotta, pumpkin seed
7.00 - 11.00
Chicken, sweet cured bacon, soft egg
8.00 - 12.00
Smoked trout, fennel, watercress, chilli
8.00 - 12.00
Mains
Potato gnocchi, cherry tomatoes, basil
13.00
Sea trout, potatoes, samphire, almonds
17.00
Lamb rump, bobby beans, roastshallots
18.00
Halfroast chicken, garlic, tenderstem broccoli
15.00
Stone bass, aubergine, peppers
18.00
Rib eye on the bone, chips, bearnaise
22.00
Sandwiches
Montgomery cheddar, chutney, oak leaf
6.00
Roast beef, horesradish, watercress
8.00
Smoked mackerel, beetroot, dill
7.00
Sides all at
Tomato and celery heartsalad
4.00
Baby gem, capers, shallots
4.00
Chips
4.00
Buttered new potatoes
4.00
Spring greens
4.00
Dings
Madeleines
3.00
Vanilla cheesecake, blueberries
6.00
Arctic roll
7.00
Stichelton, montgomery, berkswell, oatcakes
9.00
Lemon meringue pie
6.00
Treacle tart, clotted cream
6.00
Chocolate mille feuille
8.00
Wine by the Glass: Champagne & Sparkling 125ml
Prosecco, Brut
8.00
Collet, Brut Rose
10.50
Collet, Brut
9.50
Wine by the Glass: White 175ml
Griffin Ridge, Languedoc
5.00
Picpoul, Languedoc
7.00
Sauvignon Blanc, Marlborough
8.00
Chenin Blanc, Western Cape
6.00
Chardonnay, McLaren Vale
7.00
Gavi di Gavi, Piemonte
9.00
Wine by the Glass: White Wines
Griffin Ridge, Languedoc 11
19.00
Vermentino, Vignes de l’Eglise, Languedoc 11
22.00
Chenin Blanc, Sangoma, Western Cape 11
25.00
Chardonnay, 16 Stops, McLaren Vale 11
29.00
Maon-Villages, Cave de l'Aurore, Burgundy 11
34.00
Gruner Veltliner 'Lois', Loimer, Kamptal 11
36.00
Albarino, Eiral, Rias Baixas 11
39.00
Chardonnay, Cervaro della Sala, Umbria 07
89.00
Sauvignon Verdejo, la Cocina, Carinena 11
20.00
Verdicchio, Vignamato, Marche 11
24.00
Picpoul de Pinet, Beauvignac, Languedoc 11
29.00
Sauvignon Blanc, Hole in the Water, Marlborough 11
33.00
Pinot Grigio 'Feudi di Romans' Lorenzon, Friuli 11
35.00
Gavi di Gavi, ‘La Meirana’ Broglia, Piemonte 11
38.00
Pouilly Fume, Pascale Jolivet, Loire 11
45.00
Wine by the Glass: Champagne & Sparkling
Prosecco, Colli Euganei, Brut NV 39, Brut NV
47.00
Nyetimber Classic Cuvee, Brut 08
65.00
Veuve Clicquot, Yellow Label, Brut NV
79.00
Bollinger ‘La Grande Annee’ Brut 02
110.00
Collet, Brut Rose NV
55.00
Louis Roederer, Brut Premier NV
72.00
Ruinart Blanc de Blancs, Brut NV
99.00
Dom Perignon Brut 03
175.00
Wine by the Glass: Rose 175ml
Cotes de Provence
6.00
Whispering Angel, Provence
9.00
Belguardo, Tuscany
8.00
Wine by the Glass: Red 175ml
Griffin Ridge, Languedoc
5.00
Montepulciano d’Abruzzo
7.00
Malbec, Mendoza
8.00
Pinot Noir, Banat
6.00
Chateau La Raballe, Bordeaux
7.00
Rioja Reserva, Alavesa
9.00
Wine by the Glass: Red Wines
Griffin Ridge, Languedoc 11
19.00
Shiraz, First Fleet, South-Eastern Australia 11
23.00
Carmenere, Vina Chocalan, Melipilla 10
28.00
Chateau La Raballe, Bordeaux 08
29.00
Malbec, Altos Las Hormigas, Mendoza 11
33.00
Rioja Reserva, Izadi, Rioja Alavesa 07
38.00
Pinot Noir, Delta, Marlborough 09
45.00
Tignanello, Antinori, Tuscany 09
105.00
Tempranillo, Candidato, Castilla y Leon 11
20.00
Pinot Noir, Paparuda, Banat 11
25.00
Montepulciano d'Abruzzo, Gran Sasso 11
29.00
Ribera del Duero, Bodegas Vecordia 11
30.00
Brouilly, Chateau de la Perriere, Beaujolais 11
36.00
Shiraz 'Cliff Edge', Langi Ghiran, Grampians 06
39.00
Chianti Classico, Fontodi, Tuscany 08
52.00
Wine by the Glass: Rose Wines
Cotes de Provence, St Roch les Vigne 12
30.00
Whispering Angel'Chateau d'Esclan, Provence 12
38.00
Belguardo, Mazzel, Tuscany 11
34.00
Domaine Ott, Cotes de Provence 12
69.00
Wine by the Glass: Dessert Wine 75ml
Chateau Mouras, Graves, Bordeaux 10
5.00 - 40.00
Tokaji Aszu ‘5 Puttonyos’, Patricius 02 (500ml)
10.00 80.00 0.00
Clos Dady, Sauternes 08
8.00 - 60.00
Restaurent dinner
Starters
Minestrone and pesto
6.00
Burrata, peas, mint
8.00
Bone marrow, oxtail, parsley
9.00
Cornish crab and heritage tomatoes on toast
10.00
Wild rice, Westcombe ricotta, pumpkin seed
7.00 - 11.00
Ham hock terrine, piccalilli
8.00
Clams, grilled leek, garlic
9.00
Raw beef, beetroot, horseradish
10.00
Mains
Potato gnocchi, cherry tomatoes, basil
13.00
Sea trout, potatoes, samphire, almonds
17.00
Lamb rump, bobby beans, roastshallots
18.00
Brill, fennel, olives
19.00
T-bone, rosemary potatoes, horseradish (fortwo)
55.00
Halfroast chicken, garlic, tenderstem broccoli
15.00
Stone bass, aubergine, peppers
18.00
Calvesliver, onions, greens
18.00
Rib eye on the bone, chips, bearnaise
22.00
Sides
Tomato, celery heart, red wine vinaigrette
4.00
Baby gem, capers, shallots
4.00
Chips
4.00
Buttered new potatoes
4.00
Spring greens
4.00
Puddings
Madeleines
3.00
Vanilla cheesecake, blueberries
6.00
Arctic roll
7.00
Stichelton, Montgomery, Berkswell, oatcakes
9.00
Lemon meringue pie
6.00
Treacle tart, clotted cream
6.00
Chocolate mille feuille
8.00
Wine by the Glass: Champagne & Sparkling 125ml
Prosecco, Brut
8.00
Collet, Brut Rose
10.50
Collet, Brut
9.50
Wine by the Glass: White 175ml
Griffin Ridge, Languedoc
5.00
Picpoul, Languedoc
7.00
Sauvignon Blanc, Marlborough
8.00
Chenin Blanc, Western Cape
6.00
Chardonnay, McLaren Vale
7.00
Gavi di Gavi, Piemonte
9.00
Wine by the Glass: White Wines
Griffin Ridge, Languedoc 11
19.00
Vermentino, Vignes de l’Eglise, Languedoc 11
22.00
Chenin Blanc, Sangoma, Western Cape 11
25.00
Chardonnay, 16 Stops, McLaren Vale 11
29.00
Maon-Villages, Cave de l'Aurore, Burgundy 11
34.00
Gruner Veltliner 'Lois', Loimer, Kamptal 11
36.00
Albarino, Eiral, Rias Baixas 11
39.00
Chardonnay, Cervaro della Sala, Umbria 07
89.00
Sauvignon Verdejo, la Cocina, Carinena 11
20.00
Verdicchio, Vignamato, Marche 11
24.00
Picpoul de Pinet, Beauvignac, Languedoc 11
29.00
Sauvignon Blanc, Hole in the Water, Marlborough 11
33.00
Pinot Grigio 'Feudi di Romans' Lorenzon, Friuli 11
35.00
Gavi di Gavi, ‘La Meirana’ Broglia, Piemonte 11
38.00
Pouilly Fume, Pascale Jolivet, Loire 11
45.00
Wine by the Glass: Champagne & Sparkling
Prosecco, Colli Euganei, Brut NV 39, Brut NV
47.00
Nyetimber Classic Cuvee, Brut 08
65.00
Veuve Clicquot, Yellow Label, Brut NV
79.00
Bollinger ‘La Grande Annee’ Brut 02
110.00
Collet, Brut Rose NV
55.00
Louis Roederer, Brut Premier NV
72.00
Ruinart Blanc de Blancs, Brut NV
99.00
Dom Perignon Brut 03
175.00
Wine by the Glass: Rose 175ml
Cotes de Provence
6.00
Whispering Angel, Provence
9.00
Belguardo, Tuscany
8.00
Wine by the Glass: Red 175ml
Griffin Ridge, Languedoc
5.00
Montepulciano d’Abruzzo
7.00
Malbec, Mendoza
8.00
Pinot Noir, Banat
6.00
Chateau La Raballe, Bordeaux
7.00
Rioja Reserva, Alavesa
9.00
Wine by the Glass: Red Wines
Griffin Ridge, Languedoc 11
19.00
Shiraz, First Fleet, South-Eastern Australia 11
23.00
Carmenere, Vina Chocalan, Melipilla 10
28.00
Chateau La Raballe, Bordeaux 08
29.00
Malbec, Altos Las Hormigas, Mendoza 11
33.00
Rioja Reserva, Izadi, Rioja Alavesa 07
38.00
Pinot Noir, Delta, Marlborough 09
45.00
Tignanello, Antinori, Tuscany 09
105.00
Tempranillo, Candidato, Castilla y Leon 11
20.00
Pinot Noir, Paparuda, Banat 11
25.00
Montepulciano d'Abruzzo, Gran Sasso 11
29.00
Ribera del Duero, Bodegas Vecordia 11
30.00
Brouilly, Chateau de la Perriere, Beaujolais 11
36.00
Shiraz 'Cliff Edge', Langi Ghiran, Grampians 06
39.00
Chianti Classico, Fontodi, Tuscany 08
52.00
Wine by the Glass: Rose Wines
Cotes de Provence, St Roch les Vigne 12
30.00
Whispering Angel'Chateau d'Esclan, Provence 12
38.00
Belguardo, Mazzel, Tuscany 11
34.00
Domaine Ott, Cotes de Provence 12
69.00
Wine by the Glass: Dessert Wine 75ml
Chateau Mouras, Graves, Bordeaux 10
5.00 - 40.00
Tokaji Aszu ‘5 Puttonyos’, Patricius 02 (500ml)
10.00 - 80.00
Clos Dady, Sauternes 08
8.00 - 60.00
Desserts
Puddings
Madeleines
3.00
Vanilla cheesecake, blueberries
6.00
Arctic roll
7.00
Stichelton, montgomery, berkswell, oatcakes
9.00
Lemon meringue pie
6.00
Treacle tart, clotted cream
6.00
Chocolate mille feuille
8.00
Dessertwine
Chateau mouras, graves, bordeaux 10
5.00 40.00
Tokaji aszu ‘5 puttonyos’, patricius 02 (500ml)
10.00 80.00
Clos dady, sauternes 08
8.00 60.00
Port
Grahams lbv 05
7.50 47.00
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The original Soho House at 40 Greek Street occupies five historic Georgian townhouses and includes an outdoor courtyard, roof deck, bar and restaurant
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- Abril 22–Maio 31
- Seg–Dom
+44 20 7734 5188
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