- autêntico
- Comida saudável
- casual
- aconchegante
- bom custo-benefício
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- get cold soba, they give you hot broth to add to the dipping sauce at the end for hot soup, so goodddd
- Michelin Travel & LifestyleAgosto 16, 2011Dinner offers more choice, but at lunch, the menu features a number of under $20 lunch sets. - Inspector
- Qualitys gone down a bit over the years but still a solid solid pick for Japanese
- Ailie ChangJunho 12, 2017Tempura was pretty good. Their noodles are great but the broth I got was mediocre so I would not recommend the garlic chicken.
- Wen-Pang PengNovembro 2, 2009This is a Japanese restaurent located in East Village. It serve great soba and udon soup (hot/cold). I like it very much.
- Russy C!Março 26, 2010Quickly becoming one of my favorites! Traditional Japanese at its finest. Have the Orion beer with dinner if you're not doing sake.
- Chefs FeedAgosto 5, 2014Daniel Holzman, chef of The Meatball Shop, eats here on his nights off. He loves the Zaru soba. Leia mais
- Melissa LeeMarço 29, 2010Best green tea ice cream i've ever had!!!! Wasabi ice cream is good too, very light and discrete.
- House made soba noodles. Consistent flavor and quality every time.
- The sobaya manju with green tea ice cream is soooo good. Nom.
- yasai soba (veg but broth uses dashi) is a fav on a cold day
- The soba salad Is great on a summer hot day
- Other than soba, try Moriawase (Pick 3 kinds of Vegetable Appetizers) $12. great stuff.
- craving something warm? then get nabeyaki udon..start with agedashi tofu and tatsuta age
- Joan ParkJaneiro 7, 2015was super disappointed by the soba noodles that weren't chewy at all and the flavorless soup.
- get the temdon set. amazing tempura and must have cold housemade soba.
- Giorgio ScherlDezembro 7, 2009Go there - get Kamo-Seiro - get some Sake - look at the other guests - look at their appetizers.