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Skool Restaurant

Skool Restaurant

(Fechado)
Frutos do Mar, Restaurante Japonês e Restaurante Asiático$$$$
Showplace Square, São Francisco
Salvar
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Ícone de Dicas e Avaliações156 Dicas e avaliações
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  • Peggyícone de coração em imagem do usuário
    PeggyFevereiro 27, 2017
    Squid ink spaghettini is amazing and can be made spicy since it uses red curry. For a party of two, ask for it to be split into two bowls.
  • Stella N.
    Stella NovenaJaneiro 20, 2017
    Try the Squid Ink Spaghettina ( I just died ) So good! The staff is very professional and helpful. Good vibes, coziness, style and, of course, outstanding food - what can be better?
  • Ryan Z.ícone de coração em imagem do usuário
    Ryan Zhang 🤪Novembro 13, 2017
    Squid ink spaghettia is insanely good. Don't expect Italian pasta, it's more like ramen, and really really good ramen. Oh also the uni flan is pretty good but they don't give a lot.
  • kev/nullícone de coração em imagem do usuário
    kev/nullDezembro 12, 2015
    Esteve aqui mais de 5 vezes!
    One of the few places you can make a reservation for weekend brunch. Deviled eggs are amazing. Spicy Bloody Mary's, great French toast. The standard breakfast fares like bacon and eggs are mediocre.
  • Karen L.
    Karen LinSetembro 17, 2012
    Uni flan is delicious. Not fishy at all, very fresh. Wait staff and chefs are all exceptional, very knowledgeable about the food. Atmosphere/decor is perfect for conversation throughout dinner.
  • Jetset Extra
    Jetset ExtraMarço 15, 2013
    The small plates menu features many recent additions, such as festive and picturesque Ika-Yaki, grilled squid in a spicy bean and smoked bacon soup with house-smoked yuzu kosho butter. Leia mais
  • Amanda N.
    Amanda NatividadOutubro 22, 2014
    Beautiful outdoor seating area for brunch on a sunny day. Get the Squid Ink Spaghettina always. Incredibly fresh shrimp and pasta in a super savory, medium spicy seafood broth/sauce.
  • Gusícone de coração em imagem do usuário
    GusJulho 19, 2017
    About the brunch: the french toasts are very juicy and the mascarpone with berries (blended) makes it perfect!
  • Jennifer B.ícone de coração em imagem do usuário
    Jennifer BurlingtonOutubro 19, 2014
    Bloody Mary is great. $1 oysters are totally worth the buck. But the lobster omelette was horrible!!! Seemed microwaved. Fun for trying new and interesting seafood.
  • Ms H.
    Ms HeleneJunho 7, 2015
    Uni flan, raw fish sampler platter $22 and whole trout with crispy curry spiced skin $25
  • steenícone de coração em imagem do usuário
    steenFevereiro 16, 2020
    More than just “dog friendly”! They love dogs and dog parents. If you bring your dog, they’ll set you up with the Yappy Hour menu where you can have appetizers half price. 🐶
  • Paulina
    PaulinaSetembro 11, 2015
    Solid Japanese-inspired, Asian fusion tucked away in the Design District. A little price-y, but your belly will thank you. Go for everything raw.
  • _ícone de coração em imagem do usuário
    _Outubro 25, 2016
    Uni flan is delicious! Drinks are well made. Don't bother with the sashimi sampler. Friendly staff.
  • mcldiebel
    mcldiebelFevereiro 9, 2014
    Esteve aqui mais de 10 vezes!
    Steamed Mussels with Applewood Smoked Bacon, Tomato in a Point Reyes Blue Cheese Cream Broth with White Wine, Pastis and Herbs
  • Clement N.ícone de coração em imagem do usuário
    Clement NgAgosto 16, 2014
    Great little seafood modern cuisine tucked away in the middle of nowhere. There is also a nice outdoor patio area with great ambiance.
  • Lillian Y.
    Lillian YoungDezembro 18, 2014
    Great Japanese inspired food. Try Squid Ink Spaghettina, savory and spicy. Order a few dishes to share and go family style.
  • Paul A.
    Paul ArkAbril 8, 2011
    The decor, ambiance, service, and food are wonderful. The U-10 scallops are insanely good, and the crab cakes and crostini are pretty damn tasty. Definitely worth making this place a regular hang-out
  • Ken B.
    Ken BergerFevereiro 10, 2013
    Great atmosphere and excellent fish-based food. Nice big outdoor deck for nice days. And $4 mimosas for brunch. Langoustine Omelette (brunch menu) was wonderful.
  • Ola
    OlaJunho 4, 2013
    Esteve aqui mais de 10 vezes!
    If you're into cocktails, you GOTTA try the Winning Ticket. This baby is all alcohol.. None of that juice ish! You'll feel the buzz after a couple of sips.. Kinda sneakers up on ya.
  • Chad B.
    Chad BFevereiro 13, 2013
    First time here and started with their smoked salmon flatbread (a meal in itself). For the main course: Rock and Scallop Risotto was delicious and hearty.
  • Guilherme C.
    Guilherme ChapiewskiSetembro 13, 2012
    Want some wine? Try the "Cardella", a local family-owned production that (it seems) is known by the restaurant owner. Very exclusive and tasty.
  • Abood A.ícone de coração em imagem do usuário
    Abood AbussaudDezembro 22, 2017
    The place is beautiful! And the food is great! Highly suggest it! Also there is an amazing outdoor seating
  • jonathan g.
    jonathan gettingerJunho 17, 2012
    Their special menu is woven with Asian-inspired dishes like a house-cured salmon croque madame with arugula, yuzu mustard, mozzarella, parmesan and a runny, poached egg.
  • Ruth J.ícone de coração em imagem do usuário
    Ruth JohnsonJulho 6, 2017
    Uni flan and tuna tartar are out of this world. Plus lovely team of people working there! Highly recommend.
  • Sabina
    SabinaJaneiro 23, 2016
    Try the black cod and you won't regret it! The flavors and textures just mix so well together
  • AskMen
    AskMenJaneiro 27, 2011
    It’s where the cool kids go after work for a drink & a bite of tasty Japanese-inspired dishes like cod & goat cheese flatbread, fried baby eryngii mushrooms & Hokkaido scallops. Leia mais
  • Gusícone de coração em imagem do usuário
    GusMaio 20, 2015
    Nice patio and friendly service! Confirmed: Squid Ink Spaghetti is merely fantastic!
  • Elizabeth B.
    Elizabeth BursteinMarço 31, 2017
    Came here after real estate meeting. Looks amazing but wasn't in mood to wait line. Get a reservation for next time!
  • lindsay m.
    lindsay m.Outubro 30, 2011
    Super dog friendly patio and awesome staff. Bring your pup and try the fried baby eryngii mushrooms! Great wine, beer and cocktail selection, too.
  • David H.ícone de coração em imagem do usuário
    David HuAbril 24, 2016
    Get the fanciest sounding fish with an order of uni flan
  • Runqiu C.ícone de coração em imagem do usuário
    Runqiu CaiJunho 19, 2016
    Excellent seafood restaurant. The uni flan is amazing
  • Kat .
    Kat 🐱Outubro 17, 2016
    Chef's risotto👍 So rich and buttery.
  • Frances 미라ícone de coração em imagem do usuário
    Frances 미라Abril 9, 2015
    Esteve aqui mais de 5 vezes!
    If it isn't already sold out, order the uni flan with extra toasted bread.
  • Alicia
    AliciaOutubro 26, 2014
    Brunch! $1 oysters on the half shell. The jerk chicken and waffles are amazing.
  • Clayton P.ícone de coração em imagem do usuário
    Clayton PetersDezembro 28, 2014
    Esteve aqui mais de 10 vezes!
    Great brunch scene. Dog friendly patio. Solid cocktails.
  • Rosanne C.ícone de coração em imagem do usuário
    Rosanne ChanFevereiro 15, 2014
    squid ink spaghettina was everything a delicious asian-fusion dish should be, so goooooood.
  • Kat .
    Kat 🐱Fevereiro 2, 2016
    You have to get the uni flan!
  • Jane N.
    Jane NguyenSetembro 8, 2012
    Esteve aqui mais de 5 vezes!
    Squid ink spaghettini. Shishio peppers. Seasonal watermelon wheat beer. Fries with awesome aioli sauce
  • Au
    AuOutubro 25, 2013
    The Niçoise salad is awesome!! Try one of their specialty drinks e.g., basil lemonade
  • Kimberly A.ícone de coração em imagem do usuário
    Kimberly AginOutubro 4, 2015
    You can't go wrong with the Squid Spaghettini and Honkara Extra Dry sake.
  • Jonesícone de coração em imagem do usuário
    JonesMaio 2, 2016
    Squid ink spaghetti is great, calloquet not so good. Good service
  • m d.ícone de coração em imagem do usuário
    m dNovembro 20, 2015
    Good atmosphere with dark lighting. Japanese-inspired fusion restaurant.
  • Ni M.ícone de coração em imagem do usuário
    Ni MuAbril 3, 2016
    Squid ink spaghettina, uni flan, mushroom fries ~ can I eat you forever *___*
  • M A.ícone de coração em imagem do usuário
    M Aldoss ♏Abril 4, 2016
    Amazing Restaurant with great Delicious Food !!!! One of the Best. My Recommendation Shishito Peppers, Kurozo Chicken Wings, Black Cod and (Squid Ink Spaghetti (DELICIOUS )) Highly Recommended 👍 👍
  • Gadi S.ícone de coração em imagem do usuário
    Gadi ShamiaJaneiro 22, 2013
    Beet salad and cured fish (both small plates) made a great dinner together.
  • Maya .
    Maya 🐟Setembro 15, 2013
    Get the crab sandwich with a poached egg on the patio if it's a nice day.
  • Harold C.
    Harold CheckSetembro 19, 2011
    Get the Niçoise Salad! One of the best I've ever had. And such a beautiful presentation!
  • mcldiebel
    mcldiebelFevereiro 9, 2014
    Esteve aqui mais de 10 vezes!
    flourless chocolate cake with caramel ice cream
  • Cindy
    CindyDezembro 31, 2010
    Esteve aqui mais de 10 vezes!
    Happy Hour M-F from 5pm-7pm. $3 beers (Pilsner Urquell!), $5 wines and most bar bites for under $5 (Shisito Peppers and Skool Sliders).
  • Dylan H.ícone de coração em imagem do usuário
    Dylan HarringtonSetembro 24, 2016
    The Skool Fries were great but the fries that came with the burger were a little over powering.
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