"side the largest list of the best wines (vinha) and spirits"(2 dicas)
"It threw off the entire dessert (sobremesa)."(2 dicas)
21 Dicas e avaliaçõesFiltro:
- Serviço bom
- vinha
- bolo
- pão
- poços
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Hamid Alan9aryOutubro 4, 2020The chef was great! All our plates were freshly prepared and exceeded expectations 👌🏽 Salmon was cooked well, corn bread full of flavors, and soup was well balanced.V friendly staff, great ambiance.
- Austin WeserAbril 11, 2015The best fine dining restaurant in Morgantown since 2007. High quality local ingredients, along side the largest list of the best wines and spirits available anywhere. Leia mais
RyJulho 3, 2015One of the fanciest restaurants in town, it doesn't look like much from the outside. But the food inside is terrific, and you're guaranteed to find a great meat and wine pairing.- Rayad KhanJaneiro 16, 2013Nice ambiance and friendly staff. Black Bean Soup and Perfect Salmon dishes were okay. The creme brûlée was awful. The sugar was burnt and too thick. It threw off the entire dessert. #1stworldproblems
Debbie LawsonFevereiro 25, 2011menu doesn't mention beef stroganoff contains, for some bizarre reason, peppers. It totally overpowers everything & you can't taste the pumpkin. Beef was too done & in large pcs.
The Spring Vegetarian Lasagna is delicious! Highly recommended with Riffi Pinot Grigio.
We tried the garlic, spinach and feta cheese pizza today. Not as good as the Margarita Pizza, but still very good. A+++++
Linda BlakeAgosto 12, 2011The food is excellent & so is service. They readily accommodate my vegetarian needs.
Rachel LiberatoreAbril 6, 2017Sargasso salad is nice. Food is pricey and not as flavorful as I was hoping.
- A diamond in the rough if there ever was one. Great food with good service.
- See
- A diamond in the rough there ever was one. Great food and good service.
- The best Margarita Pizza we've ever had. Yum.....
- Debbie LawsonFevereiro 25, 2011Be sure to tell them everything that is wrong, or they'll just give you a dessert & charge you for the full meal that may have been awful, even if you clearly left it all on the plate.
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New American Cuisine
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