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Sage

(Fechado)

Restaurante Americano, Bar e Restaurante Mediterrâneo$$$$

Las Vegas

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Sage

Os experts de Bon Appetit Magazine e Eater recomendam este local

82 Dicas e avaliações

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Guilherme BianchiJaneiro 5, 2014
Grimaud Farms Duck Breast: splendid!
Rafa RiveraAbril 15, 2011
Excelent. The tasting menu totally worth it.
Andy ChapmanFevereiro 4, 2016
Meh - portions small, prices high. Rosé by bottle is (any wine for that matter) is so overpriced!
Gloria ChinAbril 4, 2013
Foie Gras Custard Brûlée !!
Alexey PSetembro 13, 2014
Не уходите не попробовав крем-брюле из фуа гра
Kelli GrantJaneiro 14, 2012
Ask for "Bond" the server -- he is awesome!
Kerstin UpmeyerAgosto 31, 2010
Got to concur on the foie gras creme brûlée! Total Foodgasam! Wow!
Amy CerconeJulho 6, 2013
Esteve aqui mais de 10 vezes!
Try the Roasted Pacific Halibut
Bill ArdiffAgosto 31, 2010
Foie gras creme brulee. Period. You MUST have it. Seriously.
RyanDezembro 23, 2011
Try the Absinthe - very tasty!
Amy CerconeJulho 6, 2013
Esteve aqui mais de 10 vezes!
Try the Iberico Pork Loin
Greg SimpsonMaio 28, 2013
Talk to Bernie - great time had by all
Janet ThaelerAbril 8, 2011
I had such high expectations but we pretty much wasted a bunch of cash. I honestly didn't like anything we tried except the sourdough bread. go to cafe vettro instead, just a few feet.away
Natalie WittMaio 18, 2011
Lee is extremely knowledgable. Overall service is excellent.
Amy CerconeJulho 6, 2013
Esteve aqui mais de 10 vezes!
Try the Sugar Snap Peas W/ Shaved Radish
Eric GladstoneFevereiro 8, 2010
Go to Sage, order Foie Gras Creme Brulee...and everything else! Tell Shawn I sed wassup.
Sam AlonMaio 6, 2015
Get the sweetbreads
FoodspottingJaneiro 20, 2011
Try the Foies Gras Creme Brulee
David LOutubro 13, 2011
One of the best on the Strip!
Rapunzell CruzMaio 2, 2015
Its very good here
Eric LuntAbril 29, 2012
Scallops are insanely good
Clarissa BlancoNovembro 15, 2014
Foie gras candy bars.
Nato ZuazuaMarço 30, 2015
fois gras + ny + manhattan
Casey GilbertDezembro 2, 2010
The best brussel sprouts ever!
Greg SimpsonAgosto 16, 2011
Talk to Leann Kelly at the bar. She's super!!
Mia BrookeAbril 5, 2013
Simply amazing
Shanon HounshellAbril 20, 2011
Avoid the desert shrub unless you know you like tequila and champagne in one drink. It tasted like emergen-C.
Fabiola Cortés GómezSetembro 8, 2013
A probar.....
Melina JordanFevereiro 15, 2013
Be prepared to spend $500 + at this place! Way to expensive in my opinion.
Bryan LaFontaineAbril 30, 2010
Esteve aqui mais de 10 vezes!
The food here is some of the best in Vegas.
Bri UAgosto 20, 2010
The oysters are AMAZING!
Ivy SheibarMarço 25, 2010
Holy veal cheeks.

356 Fotos

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