Rouge Tomate

Rouge Tomate

(Fechado)
Restaurante Neo-Americano, Casa de Sucos e Bar de Coquetéis$$$$
Upper East Side, Nova Iorque
Salvar
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  • Estrelas
    Os experts de Michelin Travel & Lifestyle e Serious Eats recomendam este local
    • Michelin Travel & Lifestyle
    • Serious Eats
Ícone de Dicas e Avaliações50 Dicas e avaliações
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  • Natasha N.
    Natasha NoFevereiro 19, 2014
    Mais um com estrela no Michelin. Quem gosta de comida natureba e saudável vai amar. Eu por exemplo kkkk. Ótimo para almoçar! $$
  • Naldo M.
    Naldo MundimSetembro 27, 2013
    Excelente menu degustação do almoço, menu muda de acordo com a estação.
  • amNewYork
    amNewYorkAgosto 4, 2014
    This burger, sold at Rouge Tomate's health conscious cart, is meant to be an alternative to traditional and not-so-great-for-you street food. It is one of the most popular items on the cart. Leia mais
  • Lori L.ícone de coração em imagem do usuário
    Lori LuoAgosto 11, 2014
    Come at dinner to try the Tasting Menu, which offers bites such as the Hawaiian Ono, Roasted Chestnut Soup, and Nantucket Bay Scallops. Desserts seem to be their downfall.
  • Cover
    CoverJaneiro 7, 2014
    Healthy but hearty. The ideal meal: mushroom tartare app, cauliflower & hazelnut risotto, chocolate sphere experience (it's truly an experience). Pay with Cover and skip waiting for the check!
  • Meli
    MeliJunho 16, 2014
    Classy, upscale restaurant with impeccable food. The ambiance is quiet, dim-litted, and there's a man-made pond downstairs! Service was superb. A must visit if you're in NYC!
  • Halstead Property
    Halstead PropertyOutubro 18, 2012
    Truffle season is in full swing here w/ their Black Winter Truffle Risotto w /savory wild mushroom puree, parmesan, squid ink & topped with shaved White Alba truffles. Ideal for a crisp fall afternoon
  • Michelin Travel & Lifestyle
    Start with seasonal toasts with cranberry tapenade or Maryland crab, then maybe venison à la plancha. Try the juice bar. – Green Guide Editor
  • Penni C.ícone de coração em imagem do usuário
    Penni CoulterAgosto 3, 2013
    Esteve aqui mais de 5 vezes!
    We don't come here often enough. The food is amazing, the queens cup is delicious, and the service has been. All ropes off by lovely music.
  • Helena W.
    Helena WongMaio 3, 2014
    Appetizers and desserts are the way to go here. Get the Mushroom Tartare, Hawaiian Walu! Chocolate Icebox Cake & Lemongrass Sorbet.
  • Gilt City
    Gilt CitySetembro 19, 2011
    Don't miss the restaurant's cart in Central Park, which sells lunch-box favorites like chilled sweet corn soup. (At the restaurant: dishes like delicious locally-sourced squab.)
  • The Corcoran Group
    The Corcoran GroupMaio 19, 2010
    Esteve aqui mais de 5 vezes!
    The food is excellent and the menu is both nutritionally and environmentally conscious. Using locally sourced produce, the restaurant’s cooking techniques heighten the food’s nutritional value.
  • Ignacio S.
    Ignacio SbJulho 16, 2012
    The Long Island Duck is definitely a great dish here... The wine list has a perfect selection... The quality of the food in general is perfect...
  • katie f.
    katie fenzJulho 22, 2010
    So delicious! And great decor. Order "The Climate Change" cocktail- it's Hendricks gin with a cucumber flavored ice disk that melts as you're drinking it, infusing the cocktail with amazing flavor. S
  • New York Habitat
    New York HabitatDezembro 9, 2011
    Wonderfully crafted food. Do the tasting menu with wine pairing for the full experience. We recommend any of their seafood dishes.
  • Becky L.
    Becky LangJunho 27, 2014
    I highly recommend the Berry Bellini and the Fresh Herbs salad.
  • Serious Eats
    Serious EatsNovembro 7, 2013
    Excellent New American with plenty of delicious vegetarian options.
  • Jeff
    JeffJaneiro 30, 2014
    Cauliflower toast, beet and lobster salad, scallops with trumpet royale mushrooms. Rye manhattan, neat.
  • F-Factor
    F-FactorNovembro 9, 2012
    Upscale with beautiful decor; Rouge Tomate is great because it offers so many healthy and fresh options on their menu.
  • Xenia Z.
    Xenia ZyuzinaFevereiro 10, 2013
    Incredible! Everything is perfect: service, food, design...strongly recommend! Deserves a Michelin star for sure.
  • AskMen
    AskMenOutubro 29, 2010
    If you see us enjoying a Velvet Sienna (fresh cranberry, pineapple purée, carrot juice, sage) at this E. 60th St. spot this Sunday, maybe don't say anything. We're doing some nervous system work. Leia mais
  • Leslie T.
    Leslie TJunho 27, 2010
    Esteve aqui mais de 10 vezes!
    Their alcoholic and non-alcoholic cocktails are amazing! The food is excellent too! Menu is season - both for the drinks and food...one of my absolute favorites Midtown East!
  • Amnon B.
    Amnon BOutubro 11, 2013
    Food was excellent however service was spotty we waited for a long time to get the first course after complaining the manager change the server and everything change to the better.
  • The Spark Group
    The Spark GroupFevereiro 3, 2011
    Wonderful space- the decor and ambiance are incredible. The service and food are just as good. Try the Black Winter Truffle Risotto- spectacular.
  • HOBNOB Magazine
    HOBNOB MagazineJulho 1, 2012
    Excellent, fresh, small bites. The space is huge, so good for a large crowd. Great wine list.
  • Sabraícone de coração em imagem do usuário
    SabraJulho 21, 2013
    Go for the seasonal tasting menu. No two bites are alike, but every bite is incredibly good
  • Karen L.
    Karen LevineJulho 10, 2010
    Lovely space. Wonderful food - light & fresh. Try the fresh fruit drinks & cocktails such as the watermelon sangria. The watermelon tomato salad was really special.
  • Elsa
    ElsaJulho 29, 2010
    The food was outstanding, especially the trout. Get the jasmine infused gin cocktail with jalapeno. I really have never had a better cocktail in my life.
  • Eugene L.
    Eugene LeeFevereiro 27, 2013
    Farm to table freshness, seasonal menu, fresh fruit and veggie juices/puréed in shakes.. Yeeahhh
  • Tatiana O.
    Tatiana OrlovJaneiro 12, 2012
    freshly puréed bloody mary. parsnip soup. heirloom cauliflower gnudi. if you must be in this part of town, you could do a lot worse.
  • Jane P.ícone de coração em imagem do usuário
    Jane PollardJulho 9, 2014
    Jennifer the Sommelier is the best knows her wines
  • Gary R.
    Gary RelojAgosto 13, 2012
    Treat your loved one to a special 4-course Valentines dinner this February 14th ($115 per person includes chocolate truffles to take home!) Leia mais
  • Heather B.
    Heather BlackmonAgosto 21, 2011
    Tasting menu is inventive and delicious - paired with cocktails or wine really tops it off. Highly recommended!
  • Institute for Integrative Nutrition
    A great healthy restaurant all Fall IINto Action conference participants should try while in town! Check out our NYC healthy restaurants guide for more suggestions. Leia mais
  • deardeleta
    deardeletaJaneiro 29, 2013
    They make the best dark and stormy. Sweet and tart with a lil' kick at the end :-)
  • J S.
    J ScottOutubro 4, 2012
    Let the tasting menu be your guide, they've done all the thinking for tou
  • pai
    paiJunho 16, 2010
    The lady sommelier (wine steward) used to work at the Rouge Tomate in Brussels, Belgium! The original Rouge Tomate one is in Brussels, Belgium! Belgian Prince + Princess were at that one... Leia mais
  • xavier m.
    xavier mantillaJunho 27, 2011
    Chique and sexy place for great mixes (drinks are now done by mixologists and not bartenders, hehehe) Leia mais
  • Ethikus
    EthikusAbril 29, 2012
    Rouge Tomate is an ethical & sustainable restaurant participating in Shop Your Values Week! Pledge now and receive discounts at 200+ businesses in NYC from May 3-10, 2012. #SYVW Leia mais
  • Bahar B.
    Bahar BazarovaJaneiro 19, 2013
    The scallops entree is light, healthy and full of flavor!
  • Jonathan T.
    Jonathan TroutmanFevereiro 20, 2012
    When it comes to wine, put yourself in wine director Pascaline's hands, and let her work her magic!
  • Jenny G.
    Jenny GregoryFevereiro 9, 2014
    Recommended for Valentine's Day by Clean Plates (flexitarian)
  • Monica K.
    Monica KimOutubro 7, 2013
    Best trio of amuses bouches
  • Lisa
    LisaAgosto 1, 2011
    You would never know you're eatting healthy! Love the food and unique cocktail selection Leia mais
  • Ben D.
    Ben DunnJaneiro 18, 2013
    The fixed lunch menu is like stealing from them :-)
  • Michelle M.
    Michelle MuDezembro 9, 2011
    order the bittersweet chocolate sphere how many times do i need to stress this. don't blink your eyes when they serve it, do not blink.
  • Michelin Travel & Lifestyle
    Rouge Tomate applies their culinary philosophy to the beverage offerings both with and without alcohol. - Inspector
  • Michelle M.
    Michelle MuDezembro 7, 2011
    Must try the bittersweet chocolate sphere...you'll be amazed
  • Michelle B.
    Michelle BranchJunho 29, 2013
    Fantastic! The carrot gazpacho is MAJOR!!!
  • Irina G.
    Irina GusevaNovembro 19, 2011
    food is ok; look for freshest, local ingredients. and make sure Pascaline Lepeltier is pouring your wine.
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