Ralph Pagano, who’s mostly known for his Italian cuisine at places like Alba, has swapped the ravioli for flautas, tacos, and other dishes of the Mexican variety, and an impressive amount of tequila. Leia mais.
The sophisticated and buzzy MC Kitchen by Dena Marino and Brandy Coletta features addictive modern Italian dishes with a twist of Americano. [Eater 38 Member] Leia mais.
A team of people traveled the world finding recipes, opened a restaurant and executed those dishes awesomely. Oh, and they make bread to go with everything, fresh, warm, homemade bread of all sorts. Leia mais.
Nothing broken about this James Beard-nominated bar. Talia Baiocchi says, “It's one of those craft cocktail bars that is the modern imagination of what Miami must've been like in the deco days.” Leia mais.
It's not strictly a sushi bar, Lure does have a serious offering of traditional sushi, sashimi, and maki in addition to its sizable raw bar. Leia mais.
A seasonal menu packs 'em in nightly, especially during happy hour when working stiffs, foodies and hipsters flock here to indulge in the freshest oysters south of the Puget Sound. [Eater 38 Member] Leia mais.