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Ris

Ris

Restaurante Americano$$$$
West End, Washington
Salvar
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7.8/10
127
avaliações
  • Dicas
    Jamie T.
    "The best crab cakes (bolo) I've ever had"(3 dicas)
    Isa L.
    "chicken (frango) or steak"(3 dicas)
    Betsy G.
    "... onion soup, beet salad (salada), butterscotch pudding!"(4 dicas)
    Joe F.
    "West End Manhattan...one of the smoothest and well (poços) balanced drinks"(2 dicas)
Ícone de Dicas e Avaliações52 Dicas e avaliações
Filtro:
  • bolo
  • tratamento bom
  • atendimento bom
  • Serviço bom
  • coquetel
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  • Joe F.
    Joe FinleyFevereiro 15, 2012
    Scallop with tequila lime ice appetizer is amazing. The venison medallions are great. Top it all off with a West End Manhattan...one of the smoothest and well balanced drinks I've ever had.
  • Isa L.ícone de coração em imagem do usuário
    Isa LaraAbril 25, 2022
    Esteve aqui mais de 25 vezes!
    I love the “simple preparations” — you can add grilled salmon, chicken or steak to their absolutely perfect green salad. It’s a delicious, simple meal.
  • Colleen N.
    Colleen NJaneiro 11, 2014
    From Washingtonian: bottomless mimosas in unusual flavors, poached eggs (Benedicts, crabcake with hollandaise), chiles rellenos, pickled herring, buttermilk biscuits
  • Lauren S.
    Lauren S.Abril 12, 2011
    The brunch is great! Small plates & delicious mimosas! Try the cheese plate (under desserts) & the White Peach Vanilla mimosa - they pair perfectly! I also recommend the ceviche for non-brunch hours.
  • Darolyn M.
    Darolyn M.Agosto 9, 2014
    Scallops Margherita... Excellent! BlackBerry and apricot salad light and tasty.
  • Mike F.
    Mike FMarço 9, 2011
    Shrimp tempura is very good. Don't think it was great tempura (coating was off a bit), but it was possibly about the best fried shrimp I've had in recent memory.
  • Fitsum B.
    Fitsum BelayNovembro 27, 2011
    Esteve aqui mais de 25 vezes!
    medium well burger with enough extra melted cheese (white cheddar, gruyer, swiss...) for the jalepeño slices to get lost in. unfortunately adding bacon is subject to inconsistent post brunch supply
  • Betsy G.ícone de coração em imagem do usuário
    Betsy GMaio 26, 2014
    Esteve aqui mais de 10 vezes!
    Outstanding: tomato soup, French onion soup, beet salad, butterscotch pudding!
  • Washingtonian Magazine
    Washingtonian MagazineJaneiro 9, 2012
    You can count on good burgers and soups but the standout dish is the most out-there: a salt-rimmed margarita glass filled with lime-marinated bay scallops, tequila ice, and sour cream.
  • Ximena V.
    Ximena VegaAgosto 22, 2013
    The gnudis are heaven. The service is awesome and they sometimes have festivals with set menus for 50usd.
  • Kevin H.ícone de coração em imagem do usuário
    Kevin HuDezembro 7, 2014
    The mussels and lost bread are great! Super nice staff!
  • Bobbyícone de coração em imagem do usuário
    BobbyMaio 31, 2022
    Clam linguine was perfect
  • Sung P.
    Sung ParkSetembro 9, 2011
    Esteve aqui mais de 5 vezes!
    Best mussels in dc. Their Branzino fish is best in DC. Nice wine list.
  • Debra E.
    Debra EMaio 13, 2012
    The scallop marguerita is spectacular - make sure you try it!
  • Brittany C.
    Brittany CooperMarço 12, 2010
    The mussels and cider glazed grilled porkchops are incredible. Finish your meal with the Coffee Almond Fudge Ripple Sunday.
  • Charlotte
    CharlotteOutubro 2, 2012
    Food was amazing. Def check out the veal cheeks
  • Lynn P.
    Lynn PinaNovembro 12, 2010
    You MUST get the scallop martini. It is incredible, especially the sorbet on top.
  • Justin M.
    Justin MooreAbril 12, 2011
    Go monday night for the meatloaf...and have the scallop margarita!!
  • Dana J.
    Dana JAgosto 24, 2013
    The gazpacho is amazing!!!
  • Walburga A M.
    Walburga A MarderFevereiro 19, 2013
    my favourite neighbourhood bar & restaurant
  • John E.
    John EnnionNovembro 11, 2012
    Try the Lamb with green onions
  • Mark H.ícone de coração em imagem do usuário
    Mark HunkerDezembro 16, 2016
    Kale Salad was great
  • Shivani A.
    Shivani Aneja SenMarço 30, 2010
    Had Brunch at Ris and it was awesome, the Huevos Rancheros were really good.
  • Vito L T.
    Vito L TanziJulho 24, 2011
    Esteve aqui mais de 10 vezes!
    The gnudi are delicious and also the lamp
  • John S.
    John SegotaNovembro 24, 2012
    Try the Butterscotch pudding
  • Brandon T.
    Brandon TurkJaneiro 21, 2014
    Icelandic cod was great.
  • Michael L.
    Michael LaineJunho 24, 2011
    Terrific crab - softshell and cake.
  • Tracie B.
    Tracie BryantMarço 14, 2011
    Save room for the pecan carrot cake. Delicious!
  • CJ N.
    CJ NicholsonJulho 15, 2013
    Esteve aqui mais de 5 vezes!
    Careless service and not honoring reservation requests. Ris has become a shadow of its former self. Shame!
  • Alain D.ícone de coração em imagem do usuário
    Alain DewaelMaio 2, 2015
    Not sure why this gets such high ratings, really nothing that stood out. Food ok, drinks below par and service so so.
  • Jim A.
    Jim AllisonJunho 19, 2010
    Loved the Grouper special. Great atmosphere - vibrant but not overly loud.
  • Isa L.ícone de coração em imagem do usuário
    Isa LaraMaio 10, 2012
    Esteve aqui mais de 25 vezes!
    They simply make the best grilled fish.
  • Kristen C.
    Kristen ConnorJulho 12, 2010
    Try Jojo's dark 'n stormy at the bar. Fresh ginger beer. Best ever!
  • Dave N.ícone de coração em imagem do usuário
    Dave NewmanMaio 6, 2015
    Margarita scallops
  • Jamie T.
    Jamie TakaluaSetembro 14, 2012
    The best crab cakes I've ever had
  • Line S.
    Line Storgaard-ConleyMarço 16, 2011
    Try the Bouillabaisse. It is great!
  • John S.
    John SegotaNovembro 24, 2012
    Try the Scallop Margarita
  • Richard M.ícone de coração em imagem do usuário
    Richard McLeodNovembro 28, 2015
    Bread pudding rocks.
  • Lisa M.
    Lisa McGrathMarço 9, 2010
    The Gnudi dumplings and the Tuna/Scallop martini were divine!
  • Geoff
    GeoffMarço 23, 2011
    The Chicken Pasole is fantastic
  • Seth R.
    Seth RappaportJaneiro 4, 2010
    Mushroom pappardelle is great! Try it!
  • Molly N.
    Molly NichelsonAgosto 31, 2010
    Great place but the wait is a bit long!
  • Fitsum B.
    Fitsum BelayMarço 31, 2013
    Esteve aqui mais de 25 vezes!
    Great burger
  • Brian B.
    Brian BelkinOutubro 27, 2013
    French onion soup
  • Iryna S.
    Iryna ShymkoAbril 3, 2013
    Steak is awrsome
  • Erin W.
    Erin W.Agosto 23, 2010
    Wish my gnudi dumplings could have lasted forever. Sooo good.
  • Jonathan L.
    Jonathan LitvanyJulho 14, 2011
    Incredible lunch spot!
  • J C.
    J CunninghamMarço 12, 2011
    I have a thing for the chicken pot pie.
  • Walburga A M.
    Walburga A MarderFevereiro 3, 2011
    The Harvestini - JoJo's best so far
  • Brian W.
    Brian WinterfeldtJaneiro 6, 2010
    Esteve aqui mais de 10 vezes!
    Try the French Onion Soup! It's amazing.
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