Remiix Restaurant & Bar

"Bom lugar para um almoço mais tarde. Pratos para dividir. Recomendo o Flatbread (tipo pizza) de Beef Filet e o Carpaccio com Truffle aioli. A torrada da tábua de frios é horrível, peça pão à parte."

Rafael Levy

"Today, a lively blend of locals flock here for kebabche, Georgian khachapuri cheese bread, and kofte meatballs, along with specials like Bulgarian Easter lamb, and yes, even gambas al ajillo."

Epicurious

"This is a must place. My top 3 faves: the tuna and anchovy skewers, the wagyu pastrami, the tempura shishito pepper! Try the G&T and the Moscow mules."

Bianca