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Red Door Wine Market

Enoteca, Restaurante e Casa de Shows$$$$

Lake Morton Historic District, Lakeland

Salvar

8.9^/10

avaliações

76 Fotos

Lunch 6Dinner 3

Lunch

Starters‏

Cheese Plate

9.00

A single selection of any of our cheeses

Hummus Plate

7.00

Deviled Duck Eggs

5.00

Straight from gill out on crews lake RD

Mediterranean Olive Bowl

5.00

Truffled Popcorn or Truffled Mixed Nuts

5.00

Soup and Salads

Chicken Noodle

7.00

Door Wedge

9.00

A wedge with roasted cherry tomato, red onion, crispy bacon, gorgonzola, gorgonzola vinaigrette

Door Salad

9.00

Fresh greens with classic salad veggies, kalamata olive, feta and a lemon vinaigrette (sharing sized)

Sandwiches‏

Open Faced Grilled Chicken on Focaccia

9.00

Toasted focaccia‏ painted with fresh pesto topped with grilled chicken, mozzarella, greens, tomato and red onion

Cajun Mahi Wrap

9.00

Pan seared fresh mahi tossed wrapped with mixed greens in a whole grain wrap and a cajun aioli

Roasted Turkey on Whole Grain

9.00

All white roasted turkey meat with honey crisp apples, aged Irish cheddar, lemon-basil aioli

Roasted Veggie and Hummus Wrap

9.00

A wide variety of fresh roasted veg with generous smear of hummus, arugula, baby spinach, touch of goat cheese in a brown rice wrap. heated or cold, your choice.

White Mountain Grinder

9.00

Crusty sub roll with Genoa, Virginia baked ham, aged provolone rolled over shredded lettuce, diced peppers, pickle, onion, tomato, fresh herbs and a red wine vinaigrette! Straight from New Hampshire!

Lunch Plates

Roasted Cornish Game Hen

12.00

Marinated in a soy-raw honey based marinade, served with roasted fingerling potato salad with fennel and bacon

Door Pizza

12.00

The same‏ door classic

"Lafrieda" Burger

13.00

Third generation butchers provide the best burger meat we could find; the rest is up to us now! topped with red onion marmalade, crumbled blue cheese and served with a "mini" door salad

Flat Breads

9.00

Margarita or‏ cajun chicken with fresh pineapple

Beverages‏

Captain Eli Orange, Parrot Punch, or Blueberry Soda

3.00

12oz bottle

Italian Roasted Coffee, Decaf

3.00

We Feature Captain Eli Root Beer on Tap

5.00

Pint

Iced Green Tea

3.00

Unsweetened, free re-fills

Selection of Tea

3.00

Dinner

Red Door Palmetto‏

Cheese Platter

17.00

Creamy Brie, aged Irish cheddar, and gorgonzola garnished with truffled mixed nuts and crisps

Door "Mezza" Platter

17.00

Everything we think is groovy from hummus, roasted baby tomatoes, stuffed cherry peppers and Mediterranean olives

Hummus Plate

7.00

House made‏ hummus with toasted pita wedges

Door Pizza

12.00

The same door classic!

Truffled Popcorn or Truffled Mixed Nuts

5.00

Door Salad

9.00

Fresh greens with classic salad veggies, kalamata olive, feta and a lemon vinaigrette (sharing sized)

Pub Burger

13.00

We won't‏ rest until we have the best burger in town! This is a steak burger with blue cheese and red onion marmalade

Shrimp and Andouille Linguini

15.00

Portobello, arugula, diced tomato, shallots, with a light aioli

Pan Seared Mahi-Mahi

16.00

Fresh seared Mahi with a zesty basil butter over goat cheese mashed potato and sautéed green beans

Single Cheese Plate

9.00

A single selection of any of our cheeses

Mediterranean Olive bowl

5.00

Mainly red, green and black sicilian olives marinaded in fresh herbs and extra virgin olive oil

Cajun Chicken Flat Bread

9.00

Cajun grilled chicken tenders with tomato, onion, and five cheese blend

Deviled Duck Eggs

7.00

Crispy shallots and bacon with dijon

Creme of Asparagus Soup

7.00

Vegetarian not vegan

Door Wedge

9.00

Lettuce wedge with roasted tomato, crispy house bacon, crumbled gorgonzola cheese with a gorgonzola dressing

Panca Skirt Steak

16.00

Sliced angus‏ skirt steak, "smashed" garlic potato, blistered heirloom tomato with pickled onions

Pan Seared Black Grouper over Winter Squash Risotto

16.00

Grouper pan seres then finished in the oven, over winter squash risotto

Roasted Vegetable Curry with Coconut - Jasmine Rice

13.00

Geronimo's spicy curry with roasted mixed veg and apple with groovy rice

Dessert

Coming Tuesday, lunch at the Red Door!

Fuigi Apple Crisp with Vanilla Gelato

7.00

Chocolate Brownies with Drunken Blueberries

7.00

Captain Eli Root Beer or Midnight Oil Stout Float with Vanilla Gelato

7.00

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Red Door Wine Market

Lunch

Dinner

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